These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

107 related articles for article (PubMed ID: 31161628)

  • 1. Unprocessed red meat intakes are associated with increased inflammation, triglycerides and HDL cholesterol in past smokers.
    Wu T; Sonoda S; Liu H
    Nutr Diet; 2020 Apr; 77(2):182-188. PubMed ID: 31161628
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Processed red meat contribution to dietary patterns and the associated cardio-metabolic outcomes.
    Lenighan YM; Nugent AP; Li KF; Brennan L; Walton J; Flynn A; Roche HM; McNulty BA
    Br J Nutr; 2017 Aug; 118(3):222-228. PubMed ID: 28831958
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Plasma Inflammation Markers of the Tumor Necrosis Factor Pathway but Not C-Reactive Protein Are Associated with Processed Meat and Unprocessed Red Meat Consumption in Bavarian Adults.
    Schwedhelm C; Pischon T; Rohrmann S; Himmerich H; Linseisen J; Nimptsch K
    J Nutr; 2017 Jan; 147(1):78-85. PubMed ID: 27798340
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Processed Meat, but Not Unprocessed Red Meat, Is Inversely Associated with Leukocyte Telomere Length in the Strong Heart Family Study.
    Fretts AM; Howard BV; Siscovick DS; Best LG; Beresford SA; Mete M; Eilat-Adar S; Sotoodehnia N; Zhao J
    J Nutr; 2016 Oct; 146(10):2013-2018. PubMed ID: 27558579
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Associations between smoking, glucose metabolism and lipid levels: A cross-sectional study.
    Cichosz SL; Jensen MH; Hejlesen O
    J Diabetes Complications; 2020 Oct; 34(10):107649. PubMed ID: 32534887
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The relationship between peripheral blood mononuclear cells telomere length and diet - unexpected effect of red meat.
    Kasielski M; Eusebio MO; Pietruczuk M; Nowak D
    Nutr J; 2016 Jul; 15(1):68. PubMed ID: 27418163
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Exploration of Metabolic Biomarkers Linking Red Meat Consumption to Ischemic Heart Disease Mortality in the UK Biobank.
    Fan B; Huang X; Zhao JV
    Nutrients; 2023 Apr; 15(8):. PubMed ID: 37111083
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Lean red meat consumption and lipid profiles in adolescent girls.
    Bradlee ML; Singer MR; Moore LL
    J Hum Nutr Diet; 2014 Apr; 27 Suppl 2(0 2):292-300. PubMed ID: 23663235
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Associations between risk of overall mortality, cause-specific mortality and level of inflammatory factors with extremely low and high high-density lipoprotein cholesterol levels among American adults.
    Mazidi M; Mikhailidis DP; Banach M
    Int J Cardiol; 2019 Feb; 276():242-247. PubMed ID: 30473336
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Untargeted metabolomic analysis investigating links between unprocessed red meat intake and markers of inflammation.
    Wood AC; Graca G; Gadgil M; Senn MK; Allison MA; Tzoulaki I; Greenland P; Ebbels T; Elliott P; Goodarzi MO; Tracy R; Rotter JI; Herrington D
    Am J Clin Nutr; 2023 Nov; 118(5):989-999. PubMed ID: 37660929
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Long-term unprocessed and processed red meat consumption and risk of chronic obstructive pulmonary disease: a prospective cohort study of women.
    Kaluza J; Harris H; Linden A; Wolk A
    Eur J Nutr; 2019 Mar; 58(2):665-672. PubMed ID: 29532164
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Associations between Red Meat Intake and Sleep Parameters in Patients with Obstructive Sleep Apnea.
    Kechribari I; Kontogianni MD; Georgoulis M; Lamprou K; Mourati I; Vagiakis E; Yiannakouris N
    J Acad Nutr Diet; 2020 Jun; 120(6):1042-1053. PubMed ID: 31892502
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Inflammatory status and uricaemia determine HDL-cholesterol levels in hypertensive adults over 65: an analysis of the FAPRES register.
    Quintanilla MA; Andrés M; Pascual E; Pallarés V; Fácila L; Morillas P;
    Rheumatol Int; 2017 Jun; 37(6):941-948. PubMed ID: 28293775
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Trends in Processed Meat, Unprocessed Red Meat, Poultry, and Fish Consumption in the United States, 1999-2016.
    Zeng L; Ruan M; Liu J; Wilde P; Naumova EN; Mozaffarian D; Zhang FF
    J Acad Nutr Diet; 2019 Jul; 119(7):1085-1098.e12. PubMed ID: 31234969
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Healthy Lifestyle Characteristics and Their Joint Association With Cardiovascular Disease Biomarkers in US Adults.
    Loprinzi PD; Branscum A; Hanks J; Smit E
    Mayo Clin Proc; 2016 Apr; 91(4):432-42. PubMed ID: 26906650
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Association between salivary cotinine and cardiovascular biomarkers among nonsmokers and current smokers: cross-sectional study of 10,081 participants.
    Lu L; Mackay DF; Newby DE; Pell JP
    Eur J Vasc Endovasc Surg; 2014 Dec; 48(6):703-10. PubMed ID: 25454789
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary phylloquinone intakes and metabolic syndrome in US young adults.
    Pan Y; Jackson RT
    J Am Coll Nutr; 2009 Aug; 28(4):369-79. PubMed ID: 20368375
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Analysis of serum lipid levels in Japanese men and women according to body mass index. Increase in risk of atherosclerosis in postmenopausal women. Research Group on Serum Lipid Survey 1990 in Japan.
    Yamamoto A; Horibe H; Mabuchi H; Kita T; Matsuzawa Y; Saito Y; Nakaya N; Fujioka T; Tenba H; Kawaguchi A; Nakamura H; Goto Y
    Atherosclerosis; 1999 Mar; 143(1):55-73. PubMed ID: 10208480
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association of dietary pattern and physical activity level with triglyceride to high-density lipoprotein cholesterol ratio among adults in Jiangsu, China: a cross-sectional study with sex-specific differences.
    Lyu S; Su J; Xiang Q; Wu M
    Nutr Res; 2014 Aug; 34(8):674-81. PubMed ID: 25176039
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary Red and Processed Meat Intake and Markers of Adiposity and Inflammation: The Multiethnic Cohort Study.
    Chai W; Morimoto Y; Cooney RV; Franke AA; Shvetsov YB; Le Marchand L; Haiman CA; Kolonel LN; Goodman MT; Maskarinec G
    J Am Coll Nutr; 2017 Jul; 36(5):378-385. PubMed ID: 28628401
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.