These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

218 related articles for article (PubMed ID: 31174767)

  • 41. Wild Morchella conica Pers. from different origins: a comparative study of nutritional and bioactive properties.
    Vieira V; Fernandes Â; Barros L; Glamočlija J; Ćirić A; Stojković D; Martins A; Soković M; Ferreira IC
    J Sci Food Agric; 2016 Jan; 96(1):90-8. PubMed ID: 25546397
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Bioactive and Nutritional Potential of Medicinal and Aromatic Plant (MAP) Seasoning Mixtures.
    Novais C; Pereira C; Molina AK; Liberal Â; Dias MI; Añibarro-Ortega M; Alves MJ; Calhelha RC; Ferreira ICFR; Barros L
    Molecules; 2021 Mar; 26(6):. PubMed ID: 33805649
    [TBL] [Abstract][Full Text] [Related]  

  • 43. High contents of nonextractable polyphenols in fruits suggest that polyphenol contents of plant foods have been underestimated.
    Arranz S; Saura-Calixto F; Shaha S; Kroon PA
    J Agric Food Chem; 2009 Aug; 57(16):7298-303. PubMed ID: 19637929
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Phytonutritional compounds and antioxidant activity of eight new edible flowers.
    Marchioni I; Rodolfi M; Najar B; Ruffoni B; Machado J; Pistelli L
    Nat Prod Res; 2024 Nov; 38(21):3728-3734. PubMed ID: 37749955
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Nutritional values and bioactive components of under-utilised vegetables consumed by indigenous people in Malaysia.
    Abdul Wahab N; Ahdan R; Ahmad Aufa Z; Kong KW; Johar MH; Shariff Mohd Z; Ismail A
    J Sci Food Agric; 2015 Oct; 95(13):2704-11. PubMed ID: 25410129
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Polyphenols in edible plant leaves: an overview of their occurrence and health properties.
    Masiala A; Vingadassalon A; Aurore G
    Food Funct; 2024 Jul; 15(13):6847-6882. PubMed ID: 38853513
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Salinity effect on nutritional value, chemical composition and bioactive compounds content of Cichorium spinosum L.
    Petropoulos SA; Levizou E; Ntatsi G; Fernandes Â; Petrotos K; Akoumianakis K; Barros L; Ferreira ICFR
    Food Chem; 2017 Jan; 214():129-136. PubMed ID: 27507457
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Evaluation of the nutritional composition of Myrothamnus flabellifolius (Welw.) herbal tea and its protective effect against oxidative hepatic cell injury.
    Chukwuma CI; Matsabisa MG; Rautenbach F; Rademan S; Oyedemi SO; Chaudhary SK; Javu M
    J Food Biochem; 2019 Nov; 43(11):e13026. PubMed ID: 31463942
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Role of effective composition on antioxidant, anti-inflammatory, sedative-hypnotic capacities of 6 common edible Lilium varieties.
    Wang T; Huang H; Zhang Y; Li X; Li H; Jiang Q; Gao W
    J Food Sci; 2015 Apr; 80(4):H857-68. PubMed ID: 25702713
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Ascorbic acid, phenolic acid, flavonoid, and carotenoid profiles of selected extracts from Ribes nigrum.
    Tabart J; Kevers C; Evers D; Dommes J
    J Agric Food Chem; 2011 May; 59(9):4763-70. PubMed ID: 21417457
    [TBL] [Abstract][Full Text] [Related]  

  • 51. [Investigation of the composition of biologically active substances in extracts of wild plants].
    Bazamova YG; Ivanchenko OB
    Vopr Pitan; 2016; 85(5):100-7. PubMed ID: 29381315
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Evaluation of the total antioxidant capacity, polyphenol contents and starch hydrolase inhibitory activity of ten edible plants in an in vitro model of digestion.
    Jayawardena N; Watawana MI; Waisundara VY
    Plant Foods Hum Nutr; 2015 Mar; 70(1):71-6. PubMed ID: 25575486
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Plant derived and dietary phenolic antioxidants: anticancer properties.
    Roleira FM; Tavares-da-Silva EJ; Varela CL; Costa SC; Silva T; Garrido J; Borges F
    Food Chem; 2015 Sep; 183():235-58. PubMed ID: 25863633
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Use of the Trolox assay to estimate the antioxidant content of seventeen edible wild plants of Niger.
    Cook JA; VanderJagt DJ; Dasgupta A; Mounkaila G; Glew RS; Blackwell W; Glew RH
    Life Sci; 1998; 63(2):105-10. PubMed ID: 9674944
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (O.F.Müll.) Pers.
    Stojković D; Reis FS; Barros L; Glamočlija J; Ćirić A; van Griensven LJ; Soković M; Ferreira IC
    Food Chem Toxicol; 2013 Sep; 59():289-96. PubMed ID: 23793036
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Intake Estimation of Phytochemicals in a French Well-Balanced Diet.
    Amiot MJ; Latgé C; Plumey L; Raynal S
    Nutrients; 2021 Oct; 13(10):. PubMed ID: 34684628
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Investigation on the antioxidant activity of leaves, peels, stems bark, and kernel of mango (Mangifera indica L.).
    Sultana B; Hussain Z; Asif M; Munir A
    J Food Sci; 2012 Aug; 77(8):C849-52. PubMed ID: 22860576
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Chemical composition of bioactive pressurized extracts of Romanian aromatic plants.
    Miron TL; Plaza M; Bahrim G; Ibáñez E; Herrero M
    J Chromatogr A; 2011 Jul; 1218(30):4918-27. PubMed ID: 21163488
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Extraction and characterization of polyphenols from non-conventional edible plants and their antioxidant activities.
    Iqbal Y; Ponnampalam EN; Cottrell JJ; Suleria HAR; Dunshea FR
    Food Res Int; 2022 Jul; 157():111205. PubMed ID: 35761527
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Phenolic composition and antioxidant potential of grain legume seeds: A review.
    Singh B; Singh JP; Kaur A; Singh N
    Food Res Int; 2017 Nov; 101():1-16. PubMed ID: 28941672
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.