These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

144 related articles for article (PubMed ID: 31207816)

  • 21. Health risk assessment of Listeria monocytogenes in Canada.
    Farber JM; Ross WH; Harwig J
    Int J Food Microbiol; 1996 Jun; 30(1-2):145-56. PubMed ID: 8856380
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Genomic and phenotypic diversity of Listeria monocytogenes clonal complexes associated with human listeriosis.
    Bergholz TM; Shah MK; Burall LS; Rakic-Martinez M; Datta AR
    Appl Microbiol Biotechnol; 2018 Apr; 102(8):3475-3485. PubMed ID: 29500754
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Low prevalence of Listeria monocytogenes in foods from Italy.
    Latorre L; Parisi A; Fraccalvieri R; Normanno G; La Porta MC; Goffredo E; Palazzo L; Ciccarese G; Addante N; Santagada G
    J Food Prot; 2007 Jun; 70(6):1507-12. PubMed ID: 17612085
    [TBL] [Abstract][Full Text] [Related]  

  • 24. An Assessment of Listeriosis Risk Associated with a Contaminated Production Lot of Frozen Vegetables Consumed under Alternative Consumer Handling Scenarios.
    Zoellner C; Wiedmann M; Ivanek R
    J Food Prot; 2019 Dec; 82(12):2174-2193. PubMed ID: 31742442
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Quantitative risk assessment for Listeria monocytogenes in smoked or gravad salmon and rainbow trout in Sweden.
    Lindqvist R; Westöö A
    Int J Food Microbiol; 2000 Jul; 58(3):181-96. PubMed ID: 10939268
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Listeria monocytogenes and listeriosis: a review of hazard characterisation for use in microbiological risk assessment of foods.
    McLauchlin J; Mitchell RT; Smerdon WJ; Jewell K
    Int J Food Microbiol; 2004 Apr; 92(1):15-33. PubMed ID: 15033265
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Attributing risk to Listeria monocytogenes subgroups: dose response in relation to genetic lineages.
    Chen Y; Ross WH; Gray MJ; Wiedmann M; Whiting RC; Scott VN
    J Food Prot; 2006 Feb; 69(2):335-44. PubMed ID: 16496574
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Invasive listeriosis outbreaks and salmon products: a genomic, epidemiological study.
    Lachmann R; Halbedel S; Lüth S; Holzer A; Adler M; Pietzka A; Al Dahouk S; Stark K; Flieger A; Kleta S; Wilking H
    Emerg Microbes Infect; 2022 Dec; 11(1):1308-1315. PubMed ID: 35380514
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Growth of Listeria monocytogenes in ready-to-eat "shrimp cocktail": Risk assessment and possible preventive interventions.
    Tirloni E; Nauta M; Vasconi M; Di Pietro V; Bernardi C; Stella S
    Int J Food Microbiol; 2020 Dec; 334():108800. PubMed ID: 32829187
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Prevention of foodborne listeriosis.
    Rebagliati V; Philippi R; Rossi M; Troncoso A
    Indian J Pathol Microbiol; 2009; 52(2):145-9. PubMed ID: 19332898
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Analysis of older adults' domestic kitchen storage practices in the United Kingdom: identification of risk factors associated with listeriosis.
    Evans EW; Redmond EC
    J Food Prot; 2015 Apr; 78(4):738-45. PubMed ID: 25836399
    [TBL] [Abstract][Full Text] [Related]  

  • 32. A review of the incidence and transmission of Listeria monocytogenes in ready-to-eat products in retail and food service environments.
    Lianou A; Sofos JN
    J Food Prot; 2007 Sep; 70(9):2172-98. PubMed ID: 17900099
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Behavioral risk factors associated with listeriosis in the home: a review of consumer food safety studies.
    Evans EW; Redmond EC
    J Food Prot; 2014 Mar; 77(3):510-21. PubMed ID: 24674447
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Processing plant and machinery sanitation and hygiene practices associate with Listeria monocytogenes occurrence in ready-to-eat fish products.
    Aalto-Araneda M; Lundén J; Markkula A; Hakola S; Korkeala H
    Food Microbiol; 2019 Sep; 82():455-464. PubMed ID: 31027805
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Attribution of human Listeria monocytogenes infections in England and Wales to ready-to-eat food sources placed on the market: adaptation of the Hald Salmonella source attribution model.
    Little CL; Pires SM; Gillespie IA; Grant K; Nichols GL
    Foodborne Pathog Dis; 2010 Jul; 7(7):749-56. PubMed ID: 20156087
    [TBL] [Abstract][Full Text] [Related]  

  • 36. A Whole Genome Sequencing-Based Epidemiological Investigation of a Pregnancy-Related Invasive Listeriosis Case in Central Italy.
    Russini V; Spaziante M; Varcasia BM; Diaconu EL; Paolillo P; Picone S; Brunetti G; Mattia D; De Carolis A; Vairo F; Bossù T; Bilei S; De Marchis ML
    Pathogens; 2022 Jun; 11(6):. PubMed ID: 35745521
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Listeria monocytogenes in Foods.
    Jordan K; McAuliffe O
    Adv Food Nutr Res; 2018; 86():181-213. PubMed ID: 30077222
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Prolonged hospital and community-based listeriosis outbreak caused by ready-to-eat scalded sausages.
    Winter CH; Brockmann SO; Sonnentag SR; Schaupp T; Prager R; Hof H; Becker B; Stegmanns T; Roloff HU; Vollrath G; Kuhm AE; Mezger BB; Schmolz GK; Klittich GB; Pfaff G; Piechotowski I
    J Hosp Infect; 2009 Oct; 73(2):121-8. PubMed ID: 19716628
    [TBL] [Abstract][Full Text] [Related]  

  • 39. [Quantitative risk assessment of Listeria monocytogenes in bulk cooked meat products].
    Tian J; Fan YX; Liu XM
    Zhonghua Yu Fang Yi Xue Za Zhi; 2011 Jun; 45(6):537-42. PubMed ID: 21914338
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Quantifying the bioprotective effect of Lactobacillus sakei CTC494 against Listeria monocytogenes on vacuum packaged hot-smoked sea bream.
    Bolívar A; Correia Peres Costa JC; Posada-Izquierdo GD; Bover-Cid S; Zurera G; Pérez-Rodríguez F
    Food Microbiol; 2021 Apr; 94():103649. PubMed ID: 33279074
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.