These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 31236616)

  • 81. Ca(2+) cross-linked alginic acid nanoparticles for solubilization of lipophilic natural colorants.
    Astete CE; Sabliov CM; Watanabe F; Biris A
    J Agric Food Chem; 2009 Aug; 57(16):7505-12. PubMed ID: 19645512
    [TBL] [Abstract][Full Text] [Related]  

  • 82. Bioactive Compounds from Marine-Derived
    Nicoletti R; Vinale F
    Mar Drugs; 2018 Oct; 16(11):. PubMed ID: 30373096
    [TBL] [Abstract][Full Text] [Related]  

  • 83. [Annatto: technological advances and perspectives].
    Carvalho PR
    Arch Latinoam Nutr; 1999 Sep; 49(3 Suppl 1):71S-73S. PubMed ID: 10971847
    [TBL] [Abstract][Full Text] [Related]  

  • 84. Biocolorants in food: Sources, extraction, applications and future prospects.
    Thakur M; Modi VK
    Crit Rev Food Sci Nutr; 2024; 64(14):4674-4713. PubMed ID: 36503345
    [TBL] [Abstract][Full Text] [Related]  

  • 85. Biodegradation of nicosulfuron by a Talaromyces flavus LZM1.
    Song J; Gu J; Zhai Y; Wu W; Wang H; Ruan Z; Shi Y; Yan Y
    Bioresour Technol; 2013 Jul; 140():243-8. PubMed ID: 23707911
    [TBL] [Abstract][Full Text] [Related]  

  • 86. Assessment of the color modulation and stability of naturally copigmented anthocyanin-grape colorants with different levels of purification.
    Gordillo B; Sigurdson GT; Lao F; González-Miret ML; Heredia FJ; Giusti MM
    Food Res Int; 2018 Apr; 106():791-799. PubMed ID: 29579988
    [TBL] [Abstract][Full Text] [Related]  

  • 87. An evaluation of UV protection imparted by cotton fabrics dyed with natural colorants.
    Sarkar AK
    BMC Dermatol; 2004 Oct; 4(1):15. PubMed ID: 15509304
    [TBL] [Abstract][Full Text] [Related]  

  • 88. Directed evolution of an endoinulinase from Talaromyces purpureogenus toward efficient production of inulooligosaccharides.
    Afriat-Jurnou L; Cohen R; Paluy I; Ben-Adiva R; Yadid I
    Biotechnol Prog; 2018 Jul; 34(4):868-877. PubMed ID: 29388362
    [TBL] [Abstract][Full Text] [Related]  

  • 89. Inducing Secondary Metabolite Production by Combined Culture of Talaromyces aculeatus and Penicillium variabile.
    Zhang Z; He X; Zhang G; Che Q; Zhu T; Gu Q; Li D
    J Nat Prod; 2017 Dec; 80(12):3167-3171. PubMed ID: 29144133
    [TBL] [Abstract][Full Text] [Related]  

  • 90. [Characterization and structure of a novel thermostable glucoamylase from Talaromyces leycettanus JCM12802].
    Guo Y; Tu T; Qiu J; Tong L; Luo H; Yao B
    Sheng Wu Gong Cheng Xue Bao; 2019 Apr; 35(4):616-625. PubMed ID: 31001948
    [TBL] [Abstract][Full Text] [Related]  

  • 91. Natural colorants from filamentous fungi.
    Torres FA; Zaccarim BR; de Lencastre Novaes LC; Jozala AF; Dos Santos CA; Teixeira MF; Santos-Ebinuma VC
    Appl Microbiol Biotechnol; 2016 Mar; 100(6):2511-21. PubMed ID: 26780357
    [TBL] [Abstract][Full Text] [Related]  

  • 92. Induced production of BE-31405 by co-culturing of Talaromyces siamensis FKA-61 with a variety of fungal strains.
    Nonaka K; Iwatsuki M; Horiuchi S; Shiomi K; Ōmura S; Masuma R
    J Antibiot (Tokyo); 2015 Sep; 68(9):573-8. PubMed ID: 25805070
    [TBL] [Abstract][Full Text] [Related]  

  • 93. 4-(8-quinolyl)amino-7-nitro-2,1,3-benzoxadiazole as a new selective and sensitive fluorescent and colorimetric pH probe with dual-responsive ranges in aqueous solutions.
    Li X; Zhang M; Liang H; Huang Z; Tang J; Chen Z; Yang L; Ma LJ; Wang Y; Xu B
    Spectrochim Acta A Mol Biomol Spectrosc; 2016 Jan; 153():517-21. PubMed ID: 26414554
    [TBL] [Abstract][Full Text] [Related]  

  • 94. Effects of nutrients, pH and water potential on exopolysaccharides production by a fungal strain belonging to Ganoderma lucidum complex.
    Papinutti L
    Bioresour Technol; 2010 Mar; 101(6):1941-6. PubMed ID: 19846292
    [TBL] [Abstract][Full Text] [Related]  

  • 95. Characterization of
    Nguyen TT; Paul NC; Lee HB
    Mycobiology; 2016 Dec; 44(4):248-259. PubMed ID: 28154482
    [TBL] [Abstract][Full Text] [Related]  

  • 96. Quality assessment of the saffron samples using second-order spectrophotometric data assisted by three-way chemometric methods via quantitative analysis of synthetic colorants in adulterated saffron.
    Masoum S; Gholami A; Hemmesi M; Abbasi S
    Spectrochim Acta A Mol Biomol Spectrosc; 2015 Sep; 148():389-95. PubMed ID: 25919327
    [TBL] [Abstract][Full Text] [Related]  

  • 97. Induction of secondary metabolite production by fungal co-culture of Talaromyces pinophilus and Paraphaeosphaeria sp.
    Murakami S; Hayashi N; Inomata T; Kato H; Hitora Y; Tsukamoto S
    J Nat Med; 2020 Jun; 74(3):545-549. PubMed ID: 32236853
    [TBL] [Abstract][Full Text] [Related]  

  • 98. Simultaneous determination of 16 synthetic colorants in hotpot condiment by high performance liquid chromatography.
    Tang B; Xi C; Zou Y; Wang G; Li X; Zhang L; Chen D; Zhang J
    J Chromatogr B Analyt Technol Biomed Life Sci; 2014 Jun; 960():87-91. PubMed ID: 24792532
    [TBL] [Abstract][Full Text] [Related]  

  • 99. A water-soluble rhodamine B-derived fluorescent probe for pH monitoring and imaging in acidic regions.
    Cui P; Jiang X; Sun J; Zhang Q; Gao F
    Methods Appl Fluoresc; 2017 Apr; 5(2):024009. PubMed ID: 28452333
    [TBL] [Abstract][Full Text] [Related]  

  • 100. Synthesis and characterization of a novel molecularly imprinted polymer for simultaneous extraction and determination of water-soluble and fat-soluble synthetic colorants in chilli products by solid phase extraction and high performance liquid chromatography.
    Long C; Mai Z; Yang Y; Zhu B; Xu X; Lu L; Zou X
    J Chromatogr A; 2009 Nov; 1216(47):8379-85. PubMed ID: 19825500
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.