244 related articles for article (PubMed ID: 31251611)
1. Utilization of Complex Pectic Polysaccharides from New Zealand Plants (
Centanni M; Carnachan SM; Bell TJ; Daines AM; Hinkley SFR; Tannock GW; Sims IM
J Agric Food Chem; 2019 Jul; 67(27):7755-7764. PubMed ID: 31251611
[TBL] [Abstract][Full Text] [Related]
2. Characterization of Polysaccharides from Feijoa Fruits ( Acca sellowiana Berg.) and Their Utilization as Growth Substrates by Gut Commensal Bacteroides Species.
Bell TJ; Draper SL; Centanni M; Carnachan SM; Tannock GW; Sims IM
J Agric Food Chem; 2018 Dec; 66(50):13277-13284. PubMed ID: 30516980
[TBL] [Abstract][Full Text] [Related]
3. In-Vitro Prebiotic Analysis of Microbiota Accessible Pectic Polysaccharides.
Tingirikari JMR
Curr Microbiol; 2019 Dec; 76(12):1452-1460. PubMed ID: 31586220
[TBL] [Abstract][Full Text] [Related]
4. Substrate Use Prioritization by a Coculture of Five Species of Gut Bacteria Fed Mixtures of Arabinoxylan, Xyloglucan, β-Glucan, and Pectin.
Appl Environ Microbiol; ; . PubMed ID: 31676481
[TBL] [Abstract][Full Text] [Related]
5.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
6.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
7.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
8.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
9.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
10.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
11.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
12.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
13.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
14.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
15.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
16.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
17.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
18.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
19.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]