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3. The effects of dietary selenium and vitamin E and their combination on the fatty acids of erythrocytes, bone marrow and spleen tissue lipids of lambs. Yilmaz O; Celik S; Naziroğlu M; Cay M; Dilsiz N Cell Biochem Funct; 1997 Mar; 15(1):1-7. PubMed ID: 9075330 [TBL] [Abstract][Full Text] [Related]
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10. Effects of different levels of dietary selenium and vitamin E on the humoral immunity of rats. Bauersachs S; Kirchgessner M; Paulicks BR J Trace Elem Electrolytes Health Dis; 1993 Sep; 7(3):147-52. PubMed ID: 8155986 [TBL] [Abstract][Full Text] [Related]
11. [Protection of essential fatty acids by vitamin E]. Turchetto E; Pignatti C Acta Vitaminol Enzymol; 1982; 4(3):267-77. PubMed ID: 6293292 [TBL] [Abstract][Full Text] [Related]
12. Mechanisms of action of selenium and vitamin E in protection of biological membranes. Combs GF; Noguchi T; Scott ML Fed Proc; 1975 Oct; 34(11):2090-5. PubMed ID: 1100438 [TBL] [Abstract][Full Text] [Related]
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17. [Recent nutrition biochemical findings on the importance of vitamion E and selenium in man and animal]. Kolb E Z Gesamte Inn Med; 1982 Jan; 37(2):37-42. PubMed ID: 7200681 [TBL] [Abstract][Full Text] [Related]
18. Interactions of selenium deficiency, vitamin E, polyunsaturated fat, and saturated fat on azoxymethane-induced colon carcinogenesis in male F344 rats. Reddy BS; Tanaka T J Natl Cancer Inst; 1986 Jun; 76(6):1157-62. PubMed ID: 3458951 [TBL] [Abstract][Full Text] [Related]
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