426 related articles for article (PubMed ID: 31344795)
1. Analysis of Flavonoid Metabolites in Citrus Peels (
Wang F; Chen L; Chen H; Chen S; Liu Y
Molecules; 2019 Jul; 24(15):. PubMed ID: 31344795
[TBL] [Abstract][Full Text] [Related]
2. Characterization of two closely related citrus cultivars using UPLC-ESI-MS/MS-based widely targeted metabolomics.
Wang F; Chen L; Chen S; Chen H; Liu Y
PLoS One; 2021; 16(7):e0254759. PubMed ID: 34283861
[TBL] [Abstract][Full Text] [Related]
3. Analysis of Flavonoid Metabolites in Buckwheat Leaves Using UPLC-ESI-MS/MS.
Li J; Yang P; Yang Q; Gong X; Ma H; Dang K; Chen G; Gao X; Feng B
Molecules; 2019 Apr; 24(7):. PubMed ID: 30987158
[TBL] [Abstract][Full Text] [Related]
4. Comparative Metabolite Profiling of Four Citrus Peel Cultivars via Ultra-Performance Liquid Chromatography Coupled with Quadrupole-Time-of-Flight-Mass Spectrometry and Multivariate Data Analyses.
Fayek NM; Farag MA; Abdel Monem AR; Moussa MY; Abd-Elwahab SM; El-Tanbouly ND
J Chromatogr Sci; 2019 Apr; 57(4):349-360. PubMed ID: 30796772
[TBL] [Abstract][Full Text] [Related]
5. Metabolomics Analysis of the Peels of Different Colored Citrus Fruits (
Wang F; Huang Y; Wu W; Zhu C; Zhang R; Chen J; Zeng J
Molecules; 2020 Jan; 25(2):. PubMed ID: 31963595
[TBL] [Abstract][Full Text] [Related]
6. Analysis of Flavonoid Metabolites in Chaenomeles Petals Using UPLC-ESI-MS/MS.
Shen T; Hu F; Liu Q; Wang H; Li H
Molecules; 2020 Sep; 25(17):. PubMed ID: 32887276
[No Abstract] [Full Text] [Related]
7. Fast Separation and Sensitive Quantitation of Polymethoxylated Flavonoids in the Peels of Citrus Using UPLC-Q-TOF-MS.
Xing TT; Zhao XJ; Zhang YD; Li YF
J Agric Food Chem; 2017 Mar; 65(12):2615-2627. PubMed ID: 28260382
[TBL] [Abstract][Full Text] [Related]
8. High-performance thin-layer chromatography/desorption electrospray ionization mass spectrometry imaging of the crude extract from the peels of Citrus aurantium L. (Rutaceae).
Bagatela BS; Lopes AP; Cabral EC; Perazzo FF; Ifa DR
Rapid Commun Mass Spectrom; 2015 Aug; 29(16):1530-4. PubMed ID: 26212168
[TBL] [Abstract][Full Text] [Related]
9. Metabolic Variations of Flavonoids in Leaves of
Wang T; Zhang F; Zhuang W; Shu X; Wang Z
Molecules; 2019 Sep; 24(18):. PubMed ID: 31547329
[TBL] [Abstract][Full Text] [Related]
10. Characterization of polymethoxylated flavonoids (PMFs) in the peels of 'Shatangju' mandarin ( Citrus reticulata Blanco) by online high-performance liquid chromatography coupled to photodiode array detection and electrospray tandem mass spectrometry.
Zhang JY; Zhang Q; Zhang HX; Ma Q; Lu JQ; Qiao YJ
J Agric Food Chem; 2012 Sep; 60(36):9023-34. PubMed ID: 22917253
[TBL] [Abstract][Full Text] [Related]
11. Analysis of Flavonoid Metabolites in
Chen Y; Xu Y; Wen J; Yu Y; Wu J; Cheng L; Cheang WS; Liu W; Fu M
Foods; 2023 Oct; 12(21):. PubMed ID: 37959064
[TBL] [Abstract][Full Text] [Related]
12. Analysis of Flavonoid Metabolites in Watercress (
Ma X; Ding Q; Hou X; You X
Molecules; 2021 Sep; 26(19):. PubMed ID: 34641369
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant Capacity, Anticancer Ability and Flavonoids Composition of 35 Citrus (Citrus reticulata Blanco) Varieties.
Wang Y; Qian J; Cao J; Wang D; Liu C; Yang R; Li X; Sun C
Molecules; 2017 Jul; 22(7):. PubMed ID: 28678176
[TBL] [Abstract][Full Text] [Related]
14. Citrus peels waste as a source of value-added compounds: Extraction and quantification of bioactive polyphenols.
Gómez-Mejía E; Rosales-Conrado N; León-González ME; Madrid Y
Food Chem; 2019 Oct; 295():289-299. PubMed ID: 31174761
[TBL] [Abstract][Full Text] [Related]
15. Evaluation of antioxidant-associated efficacy of flavonoid extracts from a traditional Chinese medicine Hua Ju Hong (peels of Citrus grandis (L.) Osbeck).
Jiang J; Shan L; Chen Z; Xu H; Wang J; Liu Y; Xiong Y
J Ethnopharmacol; 2014 Dec; 158 Pt A():325-30. PubMed ID: 25446585
[TBL] [Abstract][Full Text] [Related]
16. Discrimination of Citrus reticulata Blanco and Citrus reticulata 'Chachi' as well as the Citrus reticulata 'Chachi' within different storage years using ultra high performance liquid chromatography quadrupole/time-of-flight mass spectrometry based metabolomics approach.
Luo Y; Zeng W; Huang KE; Li DX; Chen W; Yu XQ; Ke XH
J Pharm Biomed Anal; 2019 Jul; 171():218-231. PubMed ID: 31072532
[TBL] [Abstract][Full Text] [Related]
17. [Analysis of metabolite differences in skin between Clapp's Favorite and its mutant Red Clapp's Favorite through non-targeted metabolomics].
Mu H; Ci Z; Aisajan M; Liang Y; Liu X; DU X; Yu Q; Li Q; Li Y
Se Pu; 2021 Nov; 39(11):1203-1212. PubMed ID: 34677015
[TBL] [Abstract][Full Text] [Related]
18. Influence of industrial blanching, cutting, and freezing treatments on in vitro gastrointestinal digestion stability of orange (Citrus sinensis L.) and lemon (Citrus limon L.) peel polyphenols.
Ozdemirli N; Kamiloglu S
J Sci Food Agric; 2024 Mar; 104(4):2165-2173. PubMed ID: 37926555
[TBL] [Abstract][Full Text] [Related]
19. Flavonoid composition and antioxidant activities of Chinese local pummelo (Citrus grandis Osbeck.) varieties.
Xi W; Fang B; Zhao Q; Jiao B; Zhou Z
Food Chem; 2014 Oct; 161():230-8. PubMed ID: 24837945
[TBL] [Abstract][Full Text] [Related]
20. Variation in flavonoid levels in Citrus benikoji Hort. ex. Tan. infected by Colletotrichum gloeosporioides.
Jeong SW; Kim HG; Park S; Lee JH; Kim YH; Kim GS; Jin JS; Kwak YS; Huh MR; Lee JE; Song Y; Shin SC
Food Chem; 2014 Apr; 148():284-8. PubMed ID: 24262558
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]