These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

709 related articles for article (PubMed ID: 31353511)

  • 1. HPLC-QTOF-MS/MS profiling, antioxidant, and α-glucosidase inhibitory activities of Pyracantha fortuneana fruit extracts.
    Wang H; Ye YH; Wang HH; Liu J; Liu YJ; Jiang BW
    J Food Biochem; 2019 May; 43(5):e12821. PubMed ID: 31353511
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Diversity in Pyracantha fortuneana fruits maturity stages enables discrepancy in the phenolic compounds, antioxidant activity, and tyrosinase inhibitory activity.
    Wang Y; Shao Q; Yang X; Su K; Li Z; Yang Y; Yuan X; Chen R
    J Food Sci; 2024 Jun; 89(6):3469-3483. PubMed ID: 38720586
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Novel Insights into the Inhibitory Effect and Mechanism of Proanthocyanidins from Pyracantha fortuneana Fruit on α-Glucosidase.
    Wei M; Chai WM; Yang Q; Wang R; Peng Y
    J Food Sci; 2017 Oct; 82(10):2260-2268. PubMed ID: 28906013
    [TBL] [Abstract][Full Text] [Related]  

  • 4. LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Pyracantha coccinea M.Roem. and their antioxidant capacity.
    Sharifi-Rad J; Song S; Ali A; Subbiah V; Taheri Y; Suleria HAR
    Cell Mol Biol (Noisy-le-grand); 2021 Jan; 67(1):201-211. PubMed ID: 34817347
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant, metabolic enzymes inhibitory ability of Torreya grandis kernels, and phytochemical profiling identified by HPLC-QTOF-MS/MS.
    Zhu MF; Tu ZC; Zhang L; Liao H
    J Food Biochem; 2019 Dec; 43(12):e13043. PubMed ID: 31506967
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Evaluation of Phytochemicals, Antioxidants, Trace Elements in Kigelia africana Fruit Extracts and Chemical Profiling Analysis Using UHPLC-qTOF-MS
    Fagbohun OF; Babalola OO; Agboola FK; Joseph JS; Malindisa S; Msagati TAM
    Biol Trace Elem Res; 2020 Jun; 195(2):679-695. PubMed ID: 31432445
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Ultrasound-Assisted Extraction Optimization of α-Glucosidase Inhibitors from
    Li Z; Tu Z; Wang H; Zhang L
    Molecules; 2020 Oct; 25(19):. PubMed ID: 33019644
    [No Abstract]   [Full Text] [Related]  

  • 8. Chemical Composition and Bioactivities of Two Common Chaenomeles Fruits in China: Chaenomeles speciosa and Chaenomeles sinensis.
    Miao J; Zhao C; Li X; Chen X; Mao X; Huang H; Wang T; Gao W
    J Food Sci; 2016 Aug; 81(8):H2049-58. PubMed ID: 27384225
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Characterization of phytochemical components of Ferula halophila extracts using HPLC-MS/MS and their pharmacological potentials: a multi-functional insight.
    Zengin G; Uysal A; Diuzheva A; Gunes E; Jekő J; Cziáky Z; Picot-Allain CMN; Mahomoodally MF
    J Pharm Biomed Anal; 2018 Oct; 160():374-382. PubMed ID: 30121555
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Antioxidant and Starch-Hydrolyzing Enzymes Inhibitory Properties of
    Elemosho AO; Irondi EA; Alamu EO; Ajani EO; Menkir A; Maziya-Dixon B
    Molecules; 2021 Nov; 26(22):. PubMed ID: 34833966
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Jackfruit (Artocarpus heterophyllus Lam.) peel: A better source of antioxidants and a-glucosidase inhibitors than pulp, flake and seed, and phytochemical profile by HPLC-QTOF-MS/MS.
    Zhang L; Tu ZC; Xie X; Wang H; Wang H; Wang ZX; Sha XM; Lu Y
    Food Chem; 2017 Nov; 234():303-313. PubMed ID: 28551240
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts.
    Salahuddin MAH; Ismail A; Kassim NK; Hamid M; Ali MSM
    Food Chem; 2020 Nov; 331():127240. PubMed ID: 32585546
    [TBL] [Abstract][Full Text] [Related]  

  • 13. LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Prosopis farcta (Banks & Sol.) J.F.Macbr. and their potential antioxidant activities.
    Sharifi-Rad J; Zhong J; Ayatollahi SA; Kobarfard F; Faizi M; Khosravi-Dehaghi N; Suleria HAR
    Cell Mol Biol (Noisy-le-grand); 2021 Jan; 67(1):189-200. PubMed ID: 34817348
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Edible Flowers: A Rich Source of Phytochemicals with Antioxidant and Hypoglycemic Properties.
    Loizzo MR; Pugliese A; Bonesi M; Tenuta MC; Menichini F; Xiao J; Tundis R
    J Agric Food Chem; 2016 Mar; 64(12):2467-74. PubMed ID: 26270801
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Simultaneous quantification of ten constituents of Xanthoceras sorbifolia Bunge using UHPLC-MS methods and evaluation of their radical scavenging, DNA scission protective, and α-glucosidase inhibitory activities.
    Zhang Y; Ma JN; Ma CL; Qi Z; Ma CM
    Chin J Nat Med; 2015 Nov; 13(11):873-880. PubMed ID: 26614463
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Extraction optimization of medicinally important metabolites from Datura innoxia Mill.: an in vitro biological and phytochemical investigation.
    Fatima H; Khan K; Zia M; Ur-Rehman T; Mirza B; Haq IU
    BMC Complement Altern Med; 2015 Oct; 15():376. PubMed ID: 26481652
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of Different Solvents on the Measurement of Phenolics and the Antioxidant Activity of Mulberry (Morus atropurpurea Roxb.) with Accelerated Solvent Extraction.
    Yang J; Ou X; Zhang X; Zhou Z; Ma L
    J Food Sci; 2017 Mar; 82(3):605-612. PubMed ID: 28226182
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Phytochemical Composition, Antioxidant Activity, and Enzyme Inhibitory Activities (α-Glucosidase, Xanthine Oxidase, and Acetylcholinesterase) of
    Li R; Ru Y; Wang Z; He X; Kong KW; Zheng T; Zhang X
    Molecules; 2021 Jul; 26(15):. PubMed ID: 34361630
    [TBL] [Abstract][Full Text] [Related]  

  • 19. LC-ESI-QTOF-MS/MS Analysis, Cytotoxic, Antiviral, Antioxidant, and Enzyme Inhibitory Properties of Four Extracts of
    Świątek Ł; Sieniawska E; Sinan KI; Maciejewska-Turska M; Boguszewska A; Polz-Dacewicz M; Senkardes I; Guler GO; Bibi Sadeer N; Mahomoodally MF; Zengin G
    Int J Mol Sci; 2021 Jul; 22(14):. PubMed ID: 34299238
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Antioxidant activities and phytochemical constituents of Antidesma thwaitesianum Müll. Arg. leaf extracts.
    Dechayont B; Itharat A; Phuaklee P; Chunthorng-Orn J; Juckmeta T; Prommee N; Nuengchamnong N; Hansakul P
    J Integr Med; 2017 Jul; 15(4):310-319. PubMed ID: 28659236
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 36.