These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

223 related articles for article (PubMed ID: 31357436)

  • 21. Screening of species-specific lactic acid bacteria for veal calves multi-strain probiotic adjuncts.
    Ripamonti B; Agazzi A; Bersani C; De Dea P; Pecorini C; Pirani S; Rebucci R; Savoini G; Stella S; Stenico A; Tirloni E; Domeneghini C
    Anaerobe; 2011 Jun; 17(3):97-105. PubMed ID: 21619939
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Identification and characterization of lactic acid bacteria isolated from traditional pickles in Sichuan, China.
    Yu J; Gao W; Qing M; Sun Z; Wang W; Liu W; Pan L; Sun T; Wang H; Bai N; Zhang H
    J Gen Appl Microbiol; 2012; 58(3):163-72. PubMed ID: 22878734
    [TBL] [Abstract][Full Text] [Related]  

  • 23. The effect of an oral probiotic containing lactobacillus, bifidobacterium, and bacillus species on the vaginal microbiota of spayed female dogs.
    Hutchins RG; Bailey CS; Jacob ME; Harris TL; Wood MW; Saker KE; Vaden SL
    J Vet Intern Med; 2013; 27(6):1368-71. PubMed ID: 24033665
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Accuracy of species identity of commercial bacterial cultures intended for probiotic or nutritional use.
    Huys G; Vancanneyt M; D'Haene K; Vankerckhoven V; Goossens H; Swings J
    Res Microbiol; 2006 Nov; 157(9):803-10. PubMed ID: 16919915
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Pyrosequencing vs. culture-dependent approaches to analyze lactic acid bacteria associated to chicha, a traditional maize-based fermented beverage from Northwestern Argentina.
    Elizaquível P; Pérez-Cataluña A; Yépez A; Aristimuño C; Jiménez E; Cocconcelli PS; Vignolo G; Aznar R
    Int J Food Microbiol; 2015 Apr; 198():9-18. PubMed ID: 25584777
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Lactic Acid Bacteria in Finfish-An Update.
    Ringø E; Hoseinifar SH; Ghosh K; Doan HV; Beck BR; Song SK
    Front Microbiol; 2018; 9():1818. PubMed ID: 30147679
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Leaf surface microtopography shaping the bacterial community in the phyllosphere: evidence from 11 tree species.
    Yan K; Han W; Zhu Q; Li C; Dong Z; Wang Y
    Microbiol Res; 2022 Jan; 254():126897. PubMed ID: 34710835
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Probiotic characters of Bifidobacterium and Lactobacillus are a result of the ongoing gene acquisition and genome minimization evolutionary trends.
    Papizadeh M; Rohani M; Nahrevanian H; Javadi A; Pourshafie MR
    Microb Pathog; 2017 Oct; 111():118-131. PubMed ID: 28826768
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Novel probiotic candidates for humans isolated from raw fruits and vegetables.
    Vitali B; Minervini G; Rizzello CG; Spisni E; Maccaferri S; Brigidi P; Gobbetti M; Di Cagno R
    Food Microbiol; 2012 Aug; 31(1):116-25. PubMed ID: 22475949
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Characterization of the properties of human- and dairy-derived probiotics for prevention of infectious diseases in fish.
    Nikoskelainen S; Salminen S; Bylund G; Ouwehand AC
    Appl Environ Microbiol; 2001 Jun; 67(6):2430-5. PubMed ID: 11375147
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Probiotic properties of lactic acid bacteria isolated from stool samples of longevous people in regions of Hotan, Xinjiang and Bama, Guangxi, China.
    Gu RX; Yang ZQ; Li ZH; Chen SL; Luo ZL
    Anaerobe; 2008 Dec; 14(6):313-7. PubMed ID: 18634896
    [TBL] [Abstract][Full Text] [Related]  

  • 32. MALDI-TOF mass spectrometry for the identification of lactic acid bacteria isolated from a French cheese: The Maroilles.
    Nacef M; Chevalier M; Chollet S; Drider D; Flahaut C
    Int J Food Microbiol; 2017 Apr; 247():2-8. PubMed ID: 27423415
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Prebiotic effects of bovine lactoferrin on specific probiotic bacteria.
    Chen PW; Liu ZS; Kuo TC; Hsieh MC; Li ZW
    Biometals; 2017 Apr; 30(2):237-248. PubMed ID: 28185076
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Characterization and anti-salmonella activities of lactic acid bacteria isolated from cattle faeces.
    Adetoye A; Pinloche E; Adeniyi BA; Ayeni FA
    BMC Microbiol; 2018 Aug; 18(1):96. PubMed ID: 30165820
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Biodiversity and technological potential of lactic acid bacteria isolated from spontaneously fermented amaranth sourdough.
    Ruiz Rodríguez L; Vera Pingitore E; Rollan G; Martos G; Saavedra L; Fontana C; Hebert EM; Vignolo G
    Lett Appl Microbiol; 2016 Aug; 63(2):147-54. PubMed ID: 27282128
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Interactions among lactic acid starter and probiotic bacteria used for fermented dairy products.
    Vinderola CG; Mocchiutti P; Reinheimer JA
    J Dairy Sci; 2002 Apr; 85(4):721-9. PubMed ID: 12018416
    [TBL] [Abstract][Full Text] [Related]  

  • 37. GABA production and structure of gadB/gadC genes in Lactobacillus and Bifidobacterium strains from human microbiota.
    Yunes RA; Poluektova EU; Dyachkova MS; Klimina KM; Kovtun AS; Averina OV; Orlova VS; Danilenko VN
    Anaerobe; 2016 Dec; 42():197-204. PubMed ID: 27794467
    [TBL] [Abstract][Full Text] [Related]  

  • 38. [Phyllosphere bacterial community structure of Osmanthus fragrans and Nerium indicum in different habitats.].
    Sun H; Li H; Zhan YG; Li Y
    Ying Yong Sheng Tai Xue Bao; 2018 May; 29(5):1653-1659. PubMed ID: 29797899
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Putative probiotic lactic acid bacteria isolated from sauerkraut fermentations.
    Touret T; Oliveira M; Semedo-Lemsaddek T
    PLoS One; 2018; 13(9):e0203501. PubMed ID: 30192827
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Predominant genera of fecal microbiota in children with atopic dermatitis are not altered by intake of probiotic bacteria Lactobacillus acidophilus NCFM and Bifidobacterium animalis subsp. lactis Bi-07.
    Larsen N; Vogensen FK; Gøbel R; Michaelsen KF; Abu Al-Soud W; Sørensen SJ; Hansen LH; Jakobsen M
    FEMS Microbiol Ecol; 2011 Mar; 75(3):482-96. PubMed ID: 21204871
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 12.