127 related articles for article (PubMed ID: 31408774)
1. Surface plasmon resonance biosensor for the determination of 3-methyl-quinoxaline-2-carboxylic acid, the marker residue of olaquindox, in swine tissues.
Peng D; Kavanagh O; Gao H; Zhang X; Deng S; Chen D; Liu Z; Xie C; Situ C; Yuan Z
Food Chem; 2020 Jan; 302():124623. PubMed ID: 31408774
[TBL] [Abstract][Full Text] [Related]
2. A sensitive and specific ELISA for determining a residue marker of three quinoxaline antibiotics in swine liver.
Cheng L; Shen J; Wang Z; Jiang W; Zhang S
Anal Bioanal Chem; 2013 Mar; 405(8):2653-9. PubMed ID: 23354571
[TBL] [Abstract][Full Text] [Related]
3. Development of a high-performance liquid chromatography method for the simultaneous quantification of quinoxaline-2-carboxylic acid and methyl-3-quinoxaline-2-carboxylic acid in animal tissues.
Wu Y; Yu H; Wang Y; Huang L; Tao Y; Chen D; Peng D; Liu Z; Yuan Z
J Chromatogr A; 2007 Mar; 1146(1):1-7. PubMed ID: 17335836
[TBL] [Abstract][Full Text] [Related]
4. Development and validation of an immunochromatographic assay for the rapid detection of quinoxaline-2-carboxylic acid, the major metabolite of carbadox in the edible tissues of pigs.
Le T; Xu J; Jia YY; He HQ; Niu XD; Chen Y
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(6):925-34. PubMed ID: 22423958
[TBL] [Abstract][Full Text] [Related]
5. Determination of carbadox and olaquindox metabolites in swine muscle by liquid chromatography/mass spectrometry.
Sniegocki T; Gbylik-Sikorska M; Posyniak A; Zmudzki J
J Chromatogr B Analyt Technol Biomed Life Sci; 2014 Jan; 944():25-9. PubMed ID: 24291715
[TBL] [Abstract][Full Text] [Related]
6. Simultaneous screening analysis of 3-methyl-quinoxaline-2-carboxylic acid and quinoxaline-2-carboxylic acid residues in edible animal tissues by a competitive indirect immunoassay.
Jiang W; Beier RC; Wang Z; Wu Y; Shen J
J Agric Food Chem; 2013 Oct; 61(42):10018-25. PubMed ID: 24090030
[TBL] [Abstract][Full Text] [Related]
7. Dual-label quantum dot-based immunoassay for simultaneous determination of Carbadox and Olaquindox metabolites in animal tissues.
Le T; Zhu L; Yu H
Food Chem; 2016 May; 199():70-4. PubMed ID: 26775945
[TBL] [Abstract][Full Text] [Related]
8. In vivo studies to highlight possible illegal treatments of rabbits with carbadox and olaquindox.
Segato G; Biancotto G; Agnoletti F; Berto G; Montesissa C; Benetti C
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(12):1976-91. PubMed ID: 26400201
[TBL] [Abstract][Full Text] [Related]
9. Development and validation of an indirect competitive enzyme-linked immunosorbent assay for monitoring quinoxaline-2-carboxylic acid in the edible tissues of animals.
Peng D; Zhang Z; Chen D; Wang Y; Tao Y; Yuan Z
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Nov; 28(11):1524-33. PubMed ID: 21827237
[TBL] [Abstract][Full Text] [Related]
10. A determinative and confirmatory method for residues of the metabolites of carbadox and olaquindox in porcine tissues.
Boison JO; Lee SC; Gedir RG
Anal Chim Acta; 2009 Apr; 637(1-2):128-34. PubMed ID: 19286021
[TBL] [Abstract][Full Text] [Related]
11. Detecting quinoxaline-2-carboxylic acid in animal tissues by using sensitive rapid enzyme-linked immunosorbent assay and time-resolved fluoroimmunoassay.
Le T; Yu H; Niu X
Food Chem; 2015 May; 175():85-91. PubMed ID: 25577055
[TBL] [Abstract][Full Text] [Related]
12. Residue depletion and tissue-plasma correlation of methyl-3-quinoxaline-2-carboxylic acid after dietary administration of olaquindox in pigs.
Yang B; Huang L; Wang Y; Liu Y; Tao Y; Chen D; Liu Z; Fang K; Chen Y; Yuan Z
J Agric Food Chem; 2010 Jan; 58(2):937-42. PubMed ID: 20039635
[TBL] [Abstract][Full Text] [Related]
13. Determination of Carbadox and metabolites of Carbadox and Olaquindox in muscle tissue using high performance liquid chromatography-tandem mass spectrometry.
Merou A; Kaklamanos G; Theodoridis G
J Chromatogr B Analyt Technol Biomed Life Sci; 2012 Jan; 881-882():90-5. PubMed ID: 22204872
[TBL] [Abstract][Full Text] [Related]
14. Determination of marker residue of Olaquindox in fish tissue by ultra performance liquid chromatography-tandem mass spectrometry.
Zhang X; Zheng B; Zhang H; Chen X; Mei G
J Sep Sci; 2011 Feb; 34(4):469-74. PubMed ID: 21298784
[TBL] [Abstract][Full Text] [Related]
15. Confirmation of carbadox and olaquindox metabolites in porcine liver using liquid chromatography-electrospray, tandem mass spectrometry.
Hutchinson MJ; Young PB; Kennedy DG
J Chromatogr B Analyt Technol Biomed Life Sci; 2005 Feb; 816(1-2):15-20. PubMed ID: 15664328
[TBL] [Abstract][Full Text] [Related]
16. A physiologically based pharmacokinetic model for the prediction of the depletion of methyl-3-quinoxaline-2-carboxylic acid, the marker residue of olaquindox, in the edible tissues of pigs.
Yang B; Huang LL; Fang K; Wang YL; Peng DP; Liu ZL; Yuang ZH
J Vet Pharmacol Ther; 2014 Feb; 37(1):66-82. PubMed ID: 23631588
[TBL] [Abstract][Full Text] [Related]
17. [Determination of the residues of 3-methyl-quinoxaline-2-carboxylic acid and quinoxaline-2-carboxylic acid in animal origin foods by high performance liquid chromatography-tandem mass spectrometry].
Zheng L; Wu Y; Li Y; Li L
Se Pu; 2012 Jul; 30(7):660-4. PubMed ID: 23189659
[TBL] [Abstract][Full Text] [Related]
18. Determination of olaquindox residues in swine tissues by liquid chromatography.
Nagata T; Saeki M
J Assoc Off Anal Chem; 1987; 70(4):706-7. PubMed ID: 3624181
[TBL] [Abstract][Full Text] [Related]
19. [Determination of 3-methylquinoxaline-2-carboxylic acid of olaquindox marker residue in chicken muscles by liquid chromatography-tandem mass spectrometry].
Li E; Zhang M; Ma H; Zhang J; Liu R; Zeng Z; He L
Se Pu; 2018 May; 36(5):446-451. PubMed ID: 30136485
[TBL] [Abstract][Full Text] [Related]
20. An immunoaffinity column for the selective purification of 3-methyl-quinoxaline-2-carboxylic acid from swine tissues and its determination by high-performance liquid chromatography with ultraviolet detection and a colloidal gold-based immunochromatographic assay.
Peng D; Zhang X; Wang Y; Pan Y; Liu Z; Chen D; Sheng F; Yuan Z
Food Chem; 2017 Dec; 237():290-296. PubMed ID: 28763998
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
