190 related articles for article (PubMed ID: 31423483)
1. Rocket science: A review of phytochemical & health-related research in
Bell L; Wagstaff C
Food Chem X; 2019 Mar; 1():100002. PubMed ID: 31423483
[TBL] [Abstract][Full Text] [Related]
2. Ontogenic profiling of glucosinolates, flavonoids, and other secondary metabolites in Eruca sativa (salad rocket), Diplotaxis erucoides (wall rocket), Diplotaxis tenuifolia (wild rocket), and Bunias orientalis (Turkish rocket).
Bennett RN; Rosa EA; Mellon FA; Kroon PA
J Agric Food Chem; 2006 May; 54(11):4005-15. PubMed ID: 16719527
[TBL] [Abstract][Full Text] [Related]
3. High Glucosinolate Content in Rocket Leaves (
Bell L; Lignou S; Wagstaff C
Foods; 2020 Dec; 9(12):. PubMed ID: 33287337
[TBL] [Abstract][Full Text] [Related]
4. Analysis of phytochemical composition and chemoprotective capacity of rocket (Eruca sativa and Diplotaxis tenuifolia) leafy salad following cultivation in different environments.
Jin J; Koroleva OA; Gibson T; Swanston J; Magan J; Zhang Y; Rowland IR; Wagstaff C
J Agric Food Chem; 2009 Jun; 57(12):5227-34. PubMed ID: 19489541
[TBL] [Abstract][Full Text] [Related]
5. Rocket salad (Diplotaxis and Eruca spp.) sensory analysis and relation with glucosinolate and phenolic content.
Pasini F; Verardo V; Cerretani L; Caboni MF; D'Antuono LF
J Sci Food Agric; 2011 Dec; 91(15):2858-64. PubMed ID: 21725983
[TBL] [Abstract][Full Text] [Related]
6. Glucosinolates, myrosinase hydrolysis products, and flavonols found in rocket (Eruca sativa and Diplotaxis tenuifolia).
Bell L; Wagstaff C
J Agric Food Chem; 2014 May; 62(20):4481-92. PubMed ID: 24773270
[TBL] [Abstract][Full Text] [Related]
7. Leaf Metabolic, Genetic, and Morphophysiological Profiles of Cultivated and Wild Rocket Salad (Eruca and Diplotaxis Spp.).
Taranto F; Francese G; Di Dato F; D'Alessandro A; Greco B; Onofaro Sanajà V; Pentangelo A; Mennella G; Tripodi P
J Agric Food Chem; 2016 Jul; 64(29):5824-36. PubMed ID: 27357913
[TBL] [Abstract][Full Text] [Related]
8. Identification and quantification of glucosinolate and flavonol compounds in rocket salad (Eruca sativa, Eruca vesicaria and Diplotaxis tenuifolia) by LC-MS: highlighting the potential for improving nutritional value of rocket crops.
Bell L; Oruna-Concha MJ; Wagstaff C
Food Chem; 2015 Apr; 172():852-61. PubMed ID: 25442630
[TBL] [Abstract][Full Text] [Related]
9. Analysis of seven salad rocket (Eruca sativa) accessions: The relationships between sensory attributes and volatile and non-volatile compounds.
Bell L; Methven L; Signore A; Oruna-Concha MJ; Wagstaff C
Food Chem; 2017 Mar; 218():181-191. PubMed ID: 27719896
[TBL] [Abstract][Full Text] [Related]
10. The influence of phytochemical composition and resulting sensory attributes on preference for salad rocket (Eruca sativa) accessions by consumers of varying TAS2R38 diplotype.
Bell L; Methven L; Wagstaff C
Food Chem; 2017 May; 222():6-17. PubMed ID: 28041559
[TBL] [Abstract][Full Text] [Related]
11. Changes in rocket salad phytochemicals within the commercial supply chain: Glucosinolates, isothiocyanates, amino acids and bacterial load increase significantly after processing.
Bell L; Yahya HN; Oloyede OO; Methven L; Wagstaff C
Food Chem; 2017 Apr; 221():521-534. PubMed ID: 27979236
[TBL] [Abstract][Full Text] [Related]
12. Identification and quantification of glucosinolates in sprouts derived from seeds of wild Eruca sativa L. (salad rocket) and Diplotaxis tenuifolia L. (wild rocket) from diverse geographical locations.
Bennett RN; Carvalho R; Mellon FA; Eagles J; Rosa EA
J Agric Food Chem; 2007 Jan; 55(1):67-74. PubMed ID: 17199315
[TBL] [Abstract][Full Text] [Related]
13. Variations in the most abundant types of glucosinolates found in the leaves of baby leaf rocket under typical commercial conditions.
Hall MK; Jobling JJ; Rogers GS
J Sci Food Agric; 2015 Feb; 95(3):552-9. PubMed ID: 24912775
[TBL] [Abstract][Full Text] [Related]
14. Multi-trait analysis of post-harvest storage in rocket salad (Diplotaxis tenuifolia) links sensorial, volatile and nutritional data.
Spadafora ND; Amaro AL; Pereira MJ; Müller CT; Pintado M; Rogers HJ
Food Chem; 2016 Nov; 211():114-23. PubMed ID: 27283614
[TBL] [Abstract][Full Text] [Related]
15. Identification of new flavonoid glycosides and flavonoid profiles to characterize rocket leafy salads (Eruca vesicaria and Diplotaxis tenuifolia).
Martínez-Sanchez A; Llorach R; Gil MI; Ferreres F
J Agric Food Chem; 2007 Feb; 55(4):1356-63. PubMed ID: 17300153
[TBL] [Abstract][Full Text] [Related]
16. Red Light Is Effective in Reducing Nitrate Concentration in Rocket by Increasing Nitrate Reductase Activity, and Contributes to Increased Total Glucosinolates Content.
Signore A; Bell L; Santamaria P; Wagstaff C; Van Labeke MC
Front Plant Sci; 2020; 11():604. PubMed ID: 32477393
[TBL] [Abstract][Full Text] [Related]
17. First Report of Fusarium oxysporum on Eruca vesicaria and Diplotaxis spp. in Europe.
Garibaldi A; Gilardi G; Gullino ML
Plant Dis; 2003 Feb; 87(2):201. PubMed ID: 30812931
[TBL] [Abstract][Full Text] [Related]
18. FTIR spectroscopy as a tool to detect contamination of rocket (Eruca sativa and Diplotaxis tenuifolia) salad with common groundsel (Senecio vulgaris) leaves.
Kokalj M; Prikeržnik M; Kreft S
J Sci Food Agric; 2017 May; 97(7):2238-2244. PubMed ID: 27620169
[TBL] [Abstract][Full Text] [Related]
19. Use of TD-GC-TOF-MS to assess volatile composition during post-harvest storage in seven accessions of rocket salad (Eruca sativa).
Bell L; Spadafora ND; Müller CT; Wagstaff C; Rogers HJ
Food Chem; 2016 Mar; 194():626-36. PubMed ID: 26471601
[TBL] [Abstract][Full Text] [Related]
20. Growth temperature influences postharvest glucosinolate concentrations and hydrolysis product formation in first and second cuts of rocket salad.
Jasper J; Wagstaff C; Bell L
Postharvest Biol Technol; 2020 May; 163():111157. PubMed ID: 32362723
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
