These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

212 related articles for article (PubMed ID: 31443527)

  • 21. Effects of Dietary Selenium and Vitamin E on Growth Performance, Meat Yield, and Selenium Content and Lipid Oxidation of Breast Meat of Broilers Reared Under Heat Stress.
    Habibian M; Ghazi S; Moeini MM
    Biol Trace Elem Res; 2016 Jan; 169(1):142-52. PubMed ID: 26085059
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Effect of dietary betaine supplementation on the liver transcriptome profile in broiler chickens under heat stress conditions.
    Kim DY; Han GP; Lim C; Kim JM; Kil DY
    Anim Biosci; 2023 Nov; 36(11):1632-1646. PubMed ID: 37654169
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effects of probiotic (Bacillus subtilis) supplementation on meat quality characteristics of breast muscle from broilers exposed to chronic heat stress.
    Cramer TA; Kim HW; Chao Y; Wang W; Cheng HW; Kim YHB
    Poult Sci; 2018 Sep; 97(9):3358-3368. PubMed ID: 30137545
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Dietary Betaine Improves Intestinal Barrier Function and Ameliorates the Impact of Heat Stress in Multiple Vital Organs as Measured by Evans Blue Dye in Broiler Chickens.
    Shakeri M; Cottrell JJ; Wilkinson S; Zhao W; Le HH; McQuade R; Furness JB; Dunshea FR
    Animals (Basel); 2019 Dec; 10(1):. PubMed ID: 31878074
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Dietary taurine supplementation improves breast meat quality in chronic heat-stressed broilers via activating the Nrf2 pathway and protecting mitochondria from oxidative attack.
    Lu Z; He X; Ma B; Zhang L; Li J; Jiang Y; Zhou G; Gao F
    J Sci Food Agric; 2019 Feb; 99(3):1066-1072. PubMed ID: 30014460
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Betaine and Isoquinoline Alkaloids Protect against Heat Stress and Colonic Permeability in Growing Pigs.
    Le HH; Shakeri M; Suleria HAR; Zhao W; McQuade RM; Phillips DJ; Vidacs E; Furness JB; Dunshea FR; Artuso-Ponte V; Cottrell JJ
    Antioxidants (Basel); 2020 Oct; 9(10):. PubMed ID: 33096723
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effects of chlorogenic acid-enriched extract from Eucommia ulmoides leaf on performance, meat quality, oxidative stability, and fatty acid profile of meat in heat-stressed broilers.
    Zhao JS; Deng W; Liu HW
    Poult Sci; 2019 Jul; 98(7):3040-3049. PubMed ID: 30839075
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Recovery from adverse effects of heat stress on slow-growing chicks in the tropics 1: Effect of ascorbic acid and different levels of betaine.
    Attia YA; Hassan RA; Qota EM
    Trop Anim Health Prod; 2009 Jun; 41(5):807-18. PubMed ID: 18987986
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Effects of a dietary antioxidant blend and vitamin E on growth performance, oxidative status, and meat quality in broiler chickens fed a diet high in oxidants.
    Lu T; Harper AF; Zhao J; Dalloul RA
    Poult Sci; 2014 Jul; 93(7):1649-57. PubMed ID: 24864296
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Effects of dietary betaine on growth performance, fat deposition and serum lipids in broilers subjected to chronic heat stress.
    He S; Zhao S; Dai S; Liu D; Bokhari SG
    Anim Sci J; 2015 Oct; 86(10):897-903. PubMed ID: 25780810
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The effect of polyphenols and vitamin E on the antioxidant status and meat quality of broiler chickens fed diets naturally contaminated with ochratoxin A.
    Mazur-Kuśnirek M; Antoszkiewicz Z; Lipiński K; Fijałkowska M; Purwin C; Kotlarczyk S
    Arch Anim Nutr; 2019 Dec; 73(6):431-444. PubMed ID: 31523998
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Impacts of dietary betaine on rectal temperature, laying performance, metabolism, intestinal morphology, and follicular development in heat-exposed laying hens.
    Al-Qaisi M; Abdelqader A; Abuajamieh M; Abedal-Majed MA; Al-Fataftah AA
    J Therm Biol; 2023 Oct; 117():103714. PubMed ID: 37740994
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Effects of Dietary Vitamin E, Vitamin C, Selenium and Their Combination on Carcass Characteristics, Oxidative Stability and Breast Meat Quality of Broiler Chickens Exposed to Cyclic Heat Stress.
    Pečjak M; Leskovec J; Levart A; Salobir J; Rezar V
    Animals (Basel); 2022 Jul; 12(14):. PubMed ID: 35883336
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Effects of dietary glutamine and gamma-aminobutyric acid on meat colour, pH, composition, and water-holding characteristic in broilers under cyclic heat stress.
    Dai SF; Gao F; Xu XL; Zhang WH; Song SX; Zhou GH
    Br Poult Sci; 2012; 53(4):471-81. PubMed ID: 23130582
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Supplemental effects of probiotic Bacillus subtilis fmbJ on growth performance, antioxidant capacity, and meat quality of broiler chickens.
    Bai K; Huang Q; Zhang J; He J; Zhang L; Wang T
    Poult Sci; 2017 Jan; 96(1):74-82. PubMed ID: 27486257
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Partial Replacement of Dietary Methionine with Betaine and Choline in Heat-Stressed Broiler Chickens.
    Mahmoudi M; Azarfar A; Khosravinia H
    J Poult Sci; 2018; 55(1):28-37. PubMed ID: 32055153
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Effects of dietary betaine on body temperature indices, performance, metabolism, and hematological variables of dairy heifer calves during hot summer conditions.
    Al-Qaisi M; Abedal-Majed MA; Abuajamieh M; Alnimer M; Al-Fataftah AA; Irshaid R; Titi H; Abdelqader A
    Vet World; 2022 Jul; 15(7):1657-1664. PubMed ID: 36185518
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Dietary enzymatically treated Artemisia annua L. supplementation alleviates liver oxidative injury of broilers reared under high ambient temperature.
    Wan X; Zhang J; He J; Bai K; Zhang L; Wang T
    Int J Biometeorol; 2017 Sep; 61(9):1629-1636. PubMed ID: 28352954
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Effect of dietary vitamin E on broiler meat qualities, color, water-holding capacity and shear force value, under heat stress conditions.
    Hashizawa Y; Kubota M; Kadowaki M; Fujimura S
    Anim Sci J; 2013 Nov; 84(11):732-6. PubMed ID: 23964889
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effects of Fennel Seed Powder Supplementation on Growth Performance, Carcass Characteristics, Meat Quality, and Economic Efficiency of Broilers under Thermoneutral and Chronic Heat Stress Conditions.
    A Al-Sagan A; Khalil S; Hussein EOS; A Attia Y
    Animals (Basel); 2020 Jan; 10(2):. PubMed ID: 31991864
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.