238 related articles for article (PubMed ID: 31454938)
1. Palm Oil on the Edge.
Gesteiro E; Guijarro L; Sánchez-Muniz FJ; Vidal-Carou MDC; Troncoso A; Venanci L; Jimeno V; Quilez J; Anadón A; González-Gross M
Nutrients; 2019 Aug; 11(9):. PubMed ID: 31454938
[TBL] [Abstract][Full Text] [Related]
2. Biochemical properties, nutritional values, health benefits and sustainability of palm oil.
Absalome MA; Massara CC; Alexandre AA; Gervais K; Chantal GG; Ferdinand D; Rhedoor AJ; Coulibaly I; George TG; Brigitte T; Marion M; Jean-Paul C
Biochimie; 2020 Nov; 178():81-95. PubMed ID: 32966855
[TBL] [Abstract][Full Text] [Related]
3. Sustainable Palm Oil-The Role of Screening and Advanced Analytical Techniques for Geographical Traceability and Authenticity Verification.
Ramli US; Tahir NI; Rozali NL; Othman A; Muhammad NH; Muhammad SA; Tarmizi AHA; Hashim N; Sambanthamurthi R; Singh R; Manaf MAA; Parveez GKA
Molecules; 2020 Jun; 25(12):. PubMed ID: 32630515
[TBL] [Abstract][Full Text] [Related]
4. Palm oil and human health. Meeting report of NFI: Nutrition Foundation of Italy symposium.
Marangoni F; Galli C; Ghiselli A; Lercker G; La Vecchia C; Maffeis C; Agostoni C; Ballardini D; Brignoli O; Faggiano P; Giacco R; Macca C; Magni P; Marelli G; Marrocco W; Miniello VL; Mureddu GF; Pellegrini N; Stella R; Troiano E; Verduci E; Volpe R; Poli A
Int J Food Sci Nutr; 2017 Sep; 68(6):643-655. PubMed ID: 28142298
[TBL] [Abstract][Full Text] [Related]
5. Deforestation, certification, and transnational palm oil supply chains: Linking Guatemala to global consumer markets.
VanderWilde CP; Newell JP; Gounaridis D; Goldstein BP
J Environ Manage; 2023 Oct; 344():118505. PubMed ID: 37399622
[TBL] [Abstract][Full Text] [Related]
6. Quality assessment of refined red palm-pressed mesocarp olein.
Teh SS; Lau HLN
Food Chem; 2021 Mar; 340():127912. PubMed ID: 32916404
[TBL] [Abstract][Full Text] [Related]
7. The global palm oil sector must change to save biodiversity and improve food security in the tropics.
Azhar B; Saadun N; Prideaux M; Lindenmayer DB
J Environ Manage; 2017 Dec; 203(Pt 1):457-466. PubMed ID: 28837912
[TBL] [Abstract][Full Text] [Related]
8. Organic, conventional and sustainable palm oil (RSPO): Formation of 2- and 3-MCPD esters and glycidyl esters and influence of aqueous washing on their reduction.
Santiago JK; Silva WC; Capristo MF; Ferreira MC; Ferrari RA; Vicente E; Meirelles AJA; Arisseto AP; Sampaio KA
Food Res Int; 2021 Feb; 140():109998. PubMed ID: 33648232
[TBL] [Abstract][Full Text] [Related]
9. Occurrence and risk assessment of glycidyl and 3-monochloropropanediol esters in infant formulas marketed in Taiwan.
Liu C; Wang ST; Tan CH; Lin ZE; Lee WJ
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2024 Apr; 41(4):352-364. PubMed ID: 38422382
[TBL] [Abstract][Full Text] [Related]
10. Innovation to Create a Healthy and Sustainable Food System: A Science Advisory From the American Heart Association.
Anderson CAM; Thorndike AN; Lichtenstein AH; Van Horn L; Kris-Etherton PM; Foraker R; Spees C
Circulation; 2019 Jun; 139(23):e1025-e1032. PubMed ID: 31030543
[TBL] [Abstract][Full Text] [Related]
11. The environmental impacts of palm oil in context.
Meijaard E; Brooks TM; Carlson KM; Slade EM; Garcia-Ulloa J; Gaveau DLA; Lee JSH; Santika T; Juffe-Bignoli D; Struebig MJ; Wich SA; Ancrenaz M; Koh LP; Zamira N; Abrams JF; Prins HHT; Sendashonga CN; Murdiyarso D; Furumo PR; Macfarlane N; Hoffmann R; Persio M; Descals A; Szantoi Z; Sheil D
Nat Plants; 2020 Dec; 6(12):1418-1426. PubMed ID: 33299148
[TBL] [Abstract][Full Text] [Related]
12. Washing bleached palm oil to reduce monochloropropanediols and glycidyl esters.
Silva WC; Santiago JK; Capristo MF; Ferrari RA; Vicente E; Sampaio KA; Arisseto AP
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Feb; 36(2):244-253. PubMed ID: 30676268
[TBL] [Abstract][Full Text] [Related]
13. Preliminary assessments of population exposure to glycidyl esters and 3-monochloropropane-1,2-diol esters from miscellaneous oil-containing packaged foods in Taiwan.
Chang YH; Liao KW; Lin ZE; Lee WJ
Food Chem; 2024 Jan; 430():137055. PubMed ID: 37536070
[TBL] [Abstract][Full Text] [Related]
14. Interesterified palm oil impairs glucose homeostasis and induces deleterious effects in liver of Swiss mice.
Miyamoto JÉ; Reginato A; Portovedo M; Dos Santos RM; Stahl MA; Le Stunff H; Latorraca MQ; de Barros Reis MA; Arantes VC; Doneda DL; Ignacio-Souza LM; Torsoni AS; Grimaldi R; Ribeiro APB; Torsoni MA; Milanski M
Metabolism; 2020 Nov; 112():154350. PubMed ID: 32910938
[TBL] [Abstract][Full Text] [Related]
15. Linking Production and Consumption: The Role for Fish and Seafood in a Healthy and Sustainable Australian Diet.
Bogard JR; Farmery AK; Baird DL; Hendrie GA; Zhou S
Nutrients; 2019 Aug; 11(8):. PubMed ID: 31374858
[TBL] [Abstract][Full Text] [Related]
16. Replacing trans fat: the argument for palm oil with a cautionary note on interesterification.
Hayes KC; Pronczuk A
J Am Coll Nutr; 2010 Jun; 29(3 Suppl):253S-284S. PubMed ID: 20823487
[TBL] [Abstract][Full Text] [Related]
17. High dietary intake of palm oils compromises glucose tolerance whereas high dietary intake of olive oil compromises liver lipid metabolism and integrity.
Djohan YF; Badia E; Bonafos B; Fouret G; Lauret C; Dupuy AM; Pinot E; Sutra T; Gaillet S; Lambert K; Raynaud F; Gayrard N; Jover B; Monde AA; Cristol JP; Coudray C; Feillet-Coudray C
Eur J Nutr; 2019 Dec; 58(8):3091-3107. PubMed ID: 30392135
[TBL] [Abstract][Full Text] [Related]
18. Pediatric Age Palm Oil Consumption.
Di Genova L; Cerquiglini L; Penta L; Biscarini A; Esposito S
Int J Environ Res Public Health; 2018 Apr; 15(4):. PubMed ID: 29614758
[TBL] [Abstract][Full Text] [Related]
19. Palm Oil Processing and Controversies over Its Health Effect: Overview of Positive and Negative Consequences.
Urugo MM; Teka TA; Teshome PG; Tringo TT
J Oleo Sci; 2021 Dec; 70(12):1693-1706. PubMed ID: 34759110
[TBL] [Abstract][Full Text] [Related]
20. Sustainable palm oil may not be so sustainable.
Cazzolla Gatti R; Liang J; Velichevskaya A; Zhou M
Sci Total Environ; 2019 Feb; 652():48-51. PubMed ID: 30359800
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
