272 related articles for article (PubMed ID: 31499402)
1. Estimating CO
Rojas-Flores C; Ventura-Aguilar RI; Bautista-Baños S; Revah S; Saucedo-Lucero JO
Microbiol Res; 2019 Nov; 228():126327. PubMed ID: 31499402
[TBL] [Abstract][Full Text] [Related]
2. Antifungal activity of volatile compounds produced by Staphylococcus sciuri strain MarR44 and its potential for the biocontrol of Colletotrichum nymphaeae, causal agent strawberry anthracnose.
Alijani Z; Amini J; Ashengroph M; Bahramnejad B
Int J Food Microbiol; 2019 Oct; 307():108276. PubMed ID: 31408741
[TBL] [Abstract][Full Text] [Related]
3. Microbial interaction between Salmonella enterica and main postharvest fungal pathogens on strawberry fruit.
Ortiz-Solà J; Valero A; Viñas I; Colás-Medà P; Abadias M
Int J Food Microbiol; 2020 May; 320():108489. PubMed ID: 31954976
[TBL] [Abstract][Full Text] [Related]
4. Hanseniaspora uvarum prolongs shelf life of strawberry via volatile production.
Qin X; Xiao H; Cheng X; Zhou H; Si L
Food Microbiol; 2017 May; 63():205-212. PubMed ID: 28040170
[TBL] [Abstract][Full Text] [Related]
5. Antifungal activity screening for mint and thyme essential oils against Rhizopus stolonifer and their application in postharvest preservation of strawberry and peach fruits.
Yan J; Wu H; Shi F; Wang H; Chen K; Feng J; Jia W
J Appl Microbiol; 2021 Jun; 130(6):1993-2007. PubMed ID: 33190384
[TBL] [Abstract][Full Text] [Related]
6. Impact of chitosan based edible coatings functionalized with natural compounds on Colletotrichum fragariae development and the quality of strawberries.
Ventura-Aguilar RI; Bautista-Baños S; Flores-García G; Zavaleta-Avejar L
Food Chem; 2018 Oct; 262():142-149. PubMed ID: 29751902
[TBL] [Abstract][Full Text] [Related]
7. Proteomic analysis of strawberry leaves infected with Colletotrichum fragariae.
Fang X; Chen W; Xin Y; Zhang H; Yan C; Yu H; Liu H; Xiao W; Wang S; Zheng G; Liu H; Jin L; Ma H; Ruan S
J Proteomics; 2012 Jul; 75(13):4074-90. PubMed ID: 22634039
[TBL] [Abstract][Full Text] [Related]
8. Effects of Phenolic Compounds on Growth of Colletotrichum spp. In Vitro.
Roy S; Nuckles E; Archbold DD
Curr Microbiol; 2018 May; 75(5):550-556. PubMed ID: 29247336
[TBL] [Abstract][Full Text] [Related]
9. Changes in Volatile Compounds in Short-Term High CO
Kim I; Ahn D; Choi JH; Lim JH; Ok G; Park KJ; Lee J
Molecules; 2022 Oct; 27(19):. PubMed ID: 36235135
[TBL] [Abstract][Full Text] [Related]
10. Carvacrol and eugenol effectively inhibit Rhizopus stolonifer and control postharvest soft rot decay in peaches.
Zhou D; Wang Z; Li M; Xing M; Xian T; Tu K
J Appl Microbiol; 2018 Jan; 124(1):166-178. PubMed ID: 29044849
[TBL] [Abstract][Full Text] [Related]
11. Assessing Rate-Reducing Foliar Resistance to Anthracnose Crown Rot and Fruit Rot in Strawberry.
Jacobs RL; Adhikari TB; Pattison J; Yencho GC; Fernandez GE; Louws FJ
Plant Dis; 2020 Feb; 104(2):398-407. PubMed ID: 31841101
[TBL] [Abstract][Full Text] [Related]
12. The mannose-binding lectin gene FaMBL1 is involved in the resistance of unripe strawberry fruits to Colletotrichum acutatum.
Guidarelli M; Zoli L; Orlandini A; Bertolini P; Baraldi E
Mol Plant Pathol; 2014 Oct; 15(8):832-40. PubMed ID: 24690196
[TBL] [Abstract][Full Text] [Related]
13. Monitoring the infection process of Rhizopus stolonifer on strawberry fruit during storage using films based on chitosan/polyvinyl alcohol/polyvinylpyrrolidone and plant extracts.
Ventura-Aguilar RI; Díaz-Galindo EP; Bautista-Baños S; Mendoza-Acevedo S; Munguía-Cervantes JE; Correa-Pacheco ZN; Bosquez-Molina E
Int J Biol Macromol; 2021 Jul; 182():583-594. PubMed ID: 33831451
[TBL] [Abstract][Full Text] [Related]
14. Biocontrol potential of volatile organic compounds produced by Streptomyces corchorusii CG-G2 to strawberry anthracnose caused by Colletotrichum gloeosporioides.
Li X; Zhang L; Zhao Y; Feng J; Chen Y; Li K; Zhang M; Qi D; Zhou D; Wei Y; Wang W; Xie J
Food Chem; 2024 Mar; 437(Pt 2):137938. PubMed ID: 37948803
[TBL] [Abstract][Full Text] [Related]
15. Volatile organic compounds from Wickerhamomyces anomalus, Metschnikowia pulcherrima and Saccharomyces cerevisiae inhibit growth of decay causing fungi and control postharvest diseases of strawberries.
Oro L; Feliziani E; Ciani M; Romanazzi G; Comitini F
Int J Food Microbiol; 2018 Jan; 265():18-22. PubMed ID: 29107842
[TBL] [Abstract][Full Text] [Related]
16. Antifungal properties of volatile organic compounds produced by
Khruengsai S; Pripdeevech P; Tanapichatsakul C; Srisuwannapa C; D'Souza PE; Panuwet P
PeerJ; 2021; 9():e11242. PubMed ID: 33959421
[TBL] [Abstract][Full Text] [Related]
17. Control of Rhizopus stolonifer in strawberries by the combination of essential oil with carboxymethylcellulose.
Oliveira J; Parisi MCM; Baggio JS; Silva PPM; Paviani B; Spoto MHF; Gloria EM
Int J Food Microbiol; 2019 Mar; 292():150-158. PubMed ID: 30599455
[TBL] [Abstract][Full Text] [Related]
18. Alteration of the content of primary and secondary metabolites in strawberry fruit by Colletotrichum nymphaeae infection.
Mikulic-Petkovsek M; Schmitzer V; Slatnar A; Weber N; Veberic R; Stampar F; Munda A; Koron D
J Agric Food Chem; 2013 Jun; 61(25):5987-95. PubMed ID: 23734881
[TBL] [Abstract][Full Text] [Related]
19. Anthracnose Fruit and Root Necrosis of Strawberry Are Caused by a Dominant Species Within the
Wang NY; Forcelini BB; Peres NA
Phytopathology; 2019 Jul; 109(7):1293-1301. PubMed ID: 30852972
[TBL] [Abstract][Full Text] [Related]
20. First Report of Colletotrichum acutatum and C. fragariae Causing Bitter Rot of Apple in Uruguay.
Alaniz S; Hernández L; Damasco D; Mondino P
Plant Dis; 2012 Mar; 96(3):458. PubMed ID: 30727134
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]