124 related articles for article (PubMed ID: 31512496)
1. Vegetable/Fruit Intakes of Young Children at Home and in Childcare Centres.
Gatien SAR; Mann LL; Kirk SFL; Hernandez KJ; Rossiter M
Can J Diet Pract Res; 2020 Mar; 81(1):15-20. PubMed ID: 31512496
[No Abstract] [Full Text] [Related]
2. Dietary Contributors to Food Group Intake in Preschool Children Attending Family Childcare Homes: Differences between Latino and Non-Latino Providers.
Ramirez A; Vadiveloo M; Risica PM; Gans KM; Greaney ML; Mena NZ; Cooksey Stowers K; Tovar A
Nutrients; 2020 Nov; 12(12):. PubMed ID: 33260442
[TBL] [Abstract][Full Text] [Related]
3. A surveillance tool to assess diets according to Eating Well with Canada's Food Guide.
Elvidge Munene LA; Dumais L; Esslinger K; Jones-Mclean E; Mansfield E; Verreault MF; Villeneuve M; Miller D; St-Pierre S
Health Rep; 2015 Nov; 26(11):12-20. PubMed ID: 26583693
[TBL] [Abstract][Full Text] [Related]
4. Fruit and vegetable intake in young children.
Dennison BA; Rockwell HL; Baker SL
J Am Coll Nutr; 1998 Aug; 17(4):371-8. PubMed ID: 9710848
[TBL] [Abstract][Full Text] [Related]
5. Dietary intake by Dutch 1- to 3-year-old children at childcare and at home.
Gubbels JS; Raaijmakers LG; Gerards SM; Kremers SP
Nutrients; 2014 Jan; 6(1):304-18. PubMed ID: 24406847
[TBL] [Abstract][Full Text] [Related]
6. Evaluating Diet Quality of Canadian Adults Using Health Canada's Surveillance Tool Tier System: Findings from the 2015 Canadian Community Health Survey-Nutrition.
Hack S; Jessri M; L'Abbé MR
Nutrients; 2020 Apr; 12(4):. PubMed ID: 32316338
[TBL] [Abstract][Full Text] [Related]
7. Food and Nutrient Intakes of Nova Scotian Children in Home and Childcare Environments.
Rossiter MD; Mann L; Kelly E; Kirk SFL
Can J Diet Pract Res; 2021 Dec; 82(4):176-182. PubMed ID: 34286630
[No Abstract] [Full Text] [Related]
8. Sustained low consumption of fruit and vegetables in Australian children: Findings from the Australian National Health Surveys.
Mihrshahi S; Myton R; Partridge SR; Esdaile E; Hardy LL; Gale J
Health Promot J Austr; 2019 Jan; 30(1):83-87. PubMed ID: 30175423
[TBL] [Abstract][Full Text] [Related]
9. Correlates of fruit and vegetable intakes in US children.
Lorson BA; Melgar-Quinonez HR; Taylor CA
J Am Diet Assoc; 2009 Mar; 109(3):474-8. PubMed ID: 19248865
[TBL] [Abstract][Full Text] [Related]
10. Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey.
O'Connor L; Walton J; Flynn A
Br J Nutr; 2016 Jun; 115(12):2196-202. PubMed ID: 27102717
[TBL] [Abstract][Full Text] [Related]
11. Change in vegetable and fruit consumption in Canada between 2004 and 2015.
Polsky JY; Garriguet D
Health Rep; 2020 Jun; 31(4):3-12. PubMed ID: 32644762
[TBL] [Abstract][Full Text] [Related]
12. Changes in beverage consumption in Canada.
Garriguet D
Health Rep; 2019 Jul; 30(7):20-30. PubMed ID: 31314126
[TBL] [Abstract][Full Text] [Related]
13. Home environment predictors of vegetable and fruit intakes among Australian children aged 18 months.
Lacy KE; Spence AC; McNaughton SA; Crawford DA; Wyse RJ; Wolfenden L; Campbell KJ
Appetite; 2019 Aug; 139():95-104. PubMed ID: 30991083
[TBL] [Abstract][Full Text] [Related]
14. Lunch on School Days in Canada: Examining Contributions to Nutrient and Food Group Intake and Differences across Eating Locations.
Tugault-Lafleur CN; Black JL
J Acad Nutr Diet; 2020 Sep; 120(9):1484-1497. PubMed ID: 32507319
[TBL] [Abstract][Full Text] [Related]
15. Prompted awareness and use of Eating Well with Canada's Food Guide: a population-based study.
Mathe N; Van der Meer L; Agborsangaya CB; Murray T; Storey K; Johnson JA; Loitz CC; Johnson ST
J Hum Nutr Diet; 2015 Feb; 28(1):64-71. PubMed ID: 24580728
[TBL] [Abstract][Full Text] [Related]
16. Take Five, a nutrition education intervention to increase fruit and vegetable intakes: impact on consumer choice and nutrient intakes.
Cox DN; Anderson AS; Reynolds J; McKellar S; Lean ME; Mela DJ
Br J Nutr; 1998 Aug; 80(2):123-31. PubMed ID: 9828753
[TBL] [Abstract][Full Text] [Related]
17. Fruit and vegetable intakes of Australians aged 2-18 years: an evaluation of the 1995 National Nutrition Survey data.
Magarey A; Daniels LA; Smith A
Aust N Z J Public Health; 2001 Apr; 25(2):155-61. PubMed ID: 11357913
[TBL] [Abstract][Full Text] [Related]
18. Comparing the perceptions and opinions of the 2007 and 2019 Canada's food guides among parents of young children.
Ramuscak AV; Ma DWL; Forbes LE; Duncan AM; Sadowski A; Haines J
Front Public Health; 2022; 10():944648. PubMed ID: 36016900
[TBL] [Abstract][Full Text] [Related]
19. Early Childhood Vegetable, Fruit, and Discretionary Food Intakes Do Not Meet Dietary Guidelines, but Do Show Socioeconomic Differences and Tracking over Time.
Spence AC; Campbell KJ; Lioret S; McNaughton SA
J Acad Nutr Diet; 2018 Sep; 118(9):1634-1643.e1. PubMed ID: 29482964
[TBL] [Abstract][Full Text] [Related]
20. Percentage of Adolescents Meeting Federal Fruit and Vegetable Intake Recommendations - Youth Risk Behavior Surveillance System, United States, 2017.
Lange SJ; Moore LV; Harris DM; Merlo CL; Lee SH; Demissie Z; Galuska DA
MMWR Morb Mortal Wkly Rep; 2021 Jan; 70(3):69-74. PubMed ID: 33476311
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
