BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

179 related articles for article (PubMed ID: 31527517)

  • 1. Utilizing the Combination of Binding Kinetics and Micro-Pharmacokinetics Link in Vitro α-Glucosidase Inhibition to in Vivo Target Occupancy.
    Wang G; Ji Y; Li X; Wang Q; Gong H; Wang B; Liu Y; Pan Y
    Biomolecules; 2019 Sep; 9(9):. PubMed ID: 31527517
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The mechanism of interactions between flavan-3-ols against a-glucosidase and their in vivo antihyperglycemic effects.
    Zhang LL; Han L; Yang SY; Meng XM; Ma WF; Wang M
    Bioorg Chem; 2019 Apr; 85():364-372. PubMed ID: 30658236
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Analysis of inhibitory interaction between epigallocatechin gallate and alpha-glucosidase: A spectroscopy and molecular simulation study.
    Dai T; Li T; He X; Li X; Liu C; Chen J; McClements DJ
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Apr; 230():118023. PubMed ID: 31927512
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Inhibitory effect of epigallocatechin-3-O-gallate on α-glucosidase and its hypoglycemic effect via targeting PI3K/AKT signaling pathway in L6 skeletal muscle cells.
    Xu L; Li W; Chen Z; Guo Q; Wang C; Santhanam RK; Chen H
    Int J Biol Macromol; 2019 Mar; 125():605-611. PubMed ID: 30529552
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Plasma-Induced Oxidation Products of (-)-Epigallocatechin Gallate with Digestive Enzymes Inhibitory Effects.
    Jeong GH; Kim TH
    Molecules; 2021 Sep; 26(19):. PubMed ID: 34641343
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Ultrasonic synthesis of tyramine derivatives as novel inhibitors of α-glucosidase in vitro.
    Siddiqui H; Bashir MA; Javaid K; Nizamani A; Bano H; Yousuf S; Rahman AU; Choudhary MI
    J Enzyme Inhib Med Chem; 2016 Dec; 31(6):1392-403. PubMed ID: 26912275
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Effect of epigallocatechin-3-gallate on the activity of alpha-glucosidase in vitro].
    Zhu Y; Ding H; Wang Z; Yang Y; Xiang X
    Wei Sheng Yan Jiu; 2010 Mar; 39(2):168-71, 176. PubMed ID: 20459029
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization, inhibitory activity and mechanism of polyphenols from faba bean (gallic-acid and catechin) on α-glucosidase: insights from molecular docking and simulation study.
    Choudhary DK; Chaturvedi N; Singh A; Mishra A
    Prep Biochem Biotechnol; 2020; 50(2):123-132. PubMed ID: 31702433
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Inhibitory effect of alpha-glucosidase inhibitors varies according to its origin.
    Oki T; Matsui T; Osajima Y
    J Agric Food Chem; 1999 Feb; 47(2):550-3. PubMed ID: 10563931
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Different inhibition properties of catechins on the individual subunits of mucosal α-glucosidases as measured by partially-purified rat intestinal extract.
    Lim J; Kim DK; Shin H; Hamaker BR; Lee BH
    Food Funct; 2019 Jul; 10(7):4407-4413. PubMed ID: 31282911
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Identification of highly potent α-glucosidase inhibitory and antioxidant constituents from Zizyphus rugosa bark: enzyme kinetic and molecular docking studies with active metabolites.
    Sichaem J; Aree T; Lugsanangarm K; Tip-Pyang S
    Pharm Biol; 2017 Dec; 55(1):1436-1441. PubMed ID: 28320255
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The kinetics and mechanism of α-glucosidase inhibition by F5-SP, a novel compound derived from sericin peptides.
    Fang Y; Wang S; Wu J; Zhang L; Wang Z; Gan L; He J; Shi H; Hou J
    Food Funct; 2017 Jan; 8(1):323-332. PubMed ID: 28045172
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Potential α-glucosidase inhibitors from thermal transformation of (+)-catechin.
    Kim T; Choi HJ; Eom SH; Lee J; Kim TH
    Bioorg Med Chem Lett; 2014 Mar; 24(6):1621-4. PubMed ID: 24491460
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Synthesis, biological evaluation and molecular docking study of N-arylbenzo[d]oxazol-2-amines as potential α-glucosidase inhibitors.
    Wang G; Peng Z; Wang J; Li J; Li X
    Bioorg Med Chem; 2016 Nov; 24(21):5374-5379. PubMed ID: 27614916
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Study on binding kinetics profiles of tea polyphenols-α-glucosidase interaction].
    Fu-Lu P; Yan-Hua JI; Guo-Hua YU; Qian W; Yan-Li P; Yang L
    Zhongguo Zhong Yao Za Zhi; 2020 Sep; 45(18):4472-4481. PubMed ID: 33164378
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Synthesis, in vitro and in vivo evaluation of 2-aryl-4H-chromene and 3-aryl-1H-benzo[f]chromene derivatives as novel α-glucosidase inhibitors.
    Spasov AA; Babkov DA; Osipov DV; Klochkov VG; Prilepskaya DR; Demidov MR; Osyanin VA; Klimochkin YN
    Bioorg Med Chem Lett; 2019 Jan; 29(1):119-123. PubMed ID: 30340897
    [TBL] [Abstract][Full Text] [Related]  

  • 17. α-Glucosidase inhibitory effects of polyphenols from Geranium asphodeloides: Inhibition kinetics and mechanistic insights through in vitro and in silico studies.
    Renda G; Sari S; Barut B; Šoral M; Liptaj T; Korkmaz B; Özel A; Erik İ; Şöhretoğlu D
    Bioorg Chem; 2018 Dec; 81():545-552. PubMed ID: 30245236
    [TBL] [Abstract][Full Text] [Related]  

  • 18. A new entry into the portfolio of α-glucosidase inhibitors as potent therapeutics for type 2 diabetes: Design, bioevaluation and one-pot multi-component synthesis of diamine-bridged coumarinyl oxadiazole conjugates.
    Kazmi M; Zaib S; Ibrar A; Amjad ST; Shafique Z; Mehsud S; Saeed A; Iqbal J; Khan I
    Bioorg Chem; 2018 Apr; 77():190-202. PubMed ID: 29421697
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Inhibitory activity evaluation and mechanistic studies of tetracyclic oxindole derivatives as α-glucosidase inhibitors.
    Sun H; Zhang Y; Ding W; Zhao X; Song X; Wang D; Li Y; Han K; Yang Y; Ma Y; Wang R; Wang D; Yu P
    Eur J Med Chem; 2016 Nov; 123():365-378. PubMed ID: 27487567
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Roasting improves the hypoglycemic effects of a large-leaf yellow tea infusion by enhancing the levels of epimerized catechins that inhibit α-glucosidase.
    Zhou J; Zhang L; Meng Q; Wang Y; Long P; Ho CT; Cui C; Cao L; Li D; Wan X
    Food Funct; 2018 Oct; 9(10):5162-5168. PubMed ID: 30246823
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.