293 related articles for article (PubMed ID: 31531180)
1. Chemical Composition and Antioxidant Activities of Polysaccharides from
Li X; Chen S; Li JE; Wang N; Liu X; An Q; Ye XM; Zhao ZT; Zhao M; Han Y; Ouyang KH; Wang WJ
Oxid Med Cell Longev; 2019; 2019():1915967. PubMed ID: 31531180
[TBL] [Abstract][Full Text] [Related]
2. Effects of polysaccharides from Yingshan Yunwu tea on free amino acids, flavor nucleotides and antioxidant abilities in chickens.
Li X; Chen S; Ouyang KH; Wang WJ
Res Vet Sci; 2022 Dec; 149():11-20. PubMed ID: 35716518
[TBL] [Abstract][Full Text] [Related]
3. Physicochemical properties and antioxidant capacity of 3 polysaccharides from green tea, oolong tea, and black tea.
Chen H; Qu Z; Fu L; Dong P; Zhang X
J Food Sci; 2009 Aug; 74(6):C469-74. PubMed ID: 19723184
[TBL] [Abstract][Full Text] [Related]
4. Purification, Characterization, and Antioxidant Activity of Polysaccharides Isolated from Cortex Periplocae.
Wang X; Zhang Y; Liu Z; Zhao M; Liu P
Molecules; 2017 Oct; 22(11):. PubMed ID: 29088064
[TBL] [Abstract][Full Text] [Related]
5. Chemical characterization and antioxidant activities of polysaccharides isolated from the stems of Parthenocissus tricuspidata.
Liang X; Gao Y; Fei W; Zou Y; He M; Yin L; Yuan Z; Yin Z; Zhang W
Int J Biol Macromol; 2018 Nov; 119():70-78. PubMed ID: 30036623
[TBL] [Abstract][Full Text] [Related]
6. Sequential extraction, characterization and antioxidant activity of polysaccharides from Fritillaria pallidiflora Schrenk.
Rozi P; Abuduwaili A; Mutailifu P; Gao Y; Rakhmanberdieva R; Aisa HA; Yili A
Int J Biol Macromol; 2019 Jun; 131():97-106. PubMed ID: 30844453
[TBL] [Abstract][Full Text] [Related]
7. Extraction, Structural Characterization, and Potential Antioxidant Activity of the Polysaccharides from Four Seaweeds.
He J; Xu Y; Chen H; Sun P
Int J Mol Sci; 2016 Nov; 17(12):. PubMed ID: 27916796
[TBL] [Abstract][Full Text] [Related]
8. Purification, characterization and anti-aging capacity of mycelia zinc polysaccharide by Lentinus edodes SD-08.
Wang L; Wang C; Gao X; Xu N; Lin L; Zhao H; Jia S; Jia L
BMC Complement Altern Med; 2015 Apr; 15():111. PubMed ID: 25880659
[TBL] [Abstract][Full Text] [Related]
9. Sulfated modification of the polysaccharides from blackcurrant and their antioxidant and α-amylase inhibitory activities.
Xu Y; Gao Y; Liu F; Niu X; Wang L; Li X; Chen H; Yang Y
Int J Biol Macromol; 2018 Apr; 109():1344-1354. PubMed ID: 29199123
[TBL] [Abstract][Full Text] [Related]
10. Structural characterisation and antioxidant activities in vitro and in vivo of a novel polysaccharide from
Jing Y; Hu J; Su Z; Cheng W; Zhang Y; Yang X; Zhang D; Wu L
Nat Prod Res; 2023 Mar; 37(6):1006-1011. PubMed ID: 35801954
[TBL] [Abstract][Full Text] [Related]
11. Ultrasound assisted hot water extraction of polysaccharides from Taraxacum mongolicum: Optimization, purification, structure characterization, and antioxidant activity.
Xue H; Nima L; Wang S; Tan J
J Food Sci; 2024 May; 89(5):2827-2842. PubMed ID: 38578114
[TBL] [Abstract][Full Text] [Related]
12. Characterization and antioxidant activities of polysaccharides from the leaves of Lilium lancifolium Thunb.
Xu Z; Wang H; Wang B; Fu L; Yuan M; Liu J; Zhou L; Ding C
Int J Biol Macromol; 2016 Nov; 92():148-155. PubMed ID: 27397720
[TBL] [Abstract][Full Text] [Related]
13. Characterization of a novel polysaccharide isolated from Rosa roxburghii Tratt fruit and assessment of its antioxidant in vitro and in vivo.
Chen G; Kan J
Int J Biol Macromol; 2018 Feb; 107(Pt A):166-174. PubMed ID: 28866014
[TBL] [Abstract][Full Text] [Related]
14. The Separation, Purification, Structure Identification, and Antioxidant Activity of
Zhang J; Xu X; Liu X; Chen M; Bai B; Yang Y; Bo T; Fan S
Molecules; 2023 Sep; 28(18):. PubMed ID: 37764243
[TBL] [Abstract][Full Text] [Related]
15. Purification, chemical characterization and antioxidant activities of a novel polysaccharide from Auricularia polytricha.
Chen Y; Xue Y
Int J Biol Macromol; 2018 Dec; 120(Pt A):1087-1092. PubMed ID: 30170055
[TBL] [Abstract][Full Text] [Related]
16. [Physicochemical property and antioxidant activity of exopolysaccharide produced by endophytic fungal Fusarium redolens 6WBY3 isolated from Fritillaria unibracteata var. wabuensis].
Pan F; Yao Y; Tang X; Wu W
Wei Sheng Wu Xue Bao; 2017 Feb; 57(2):240-53. PubMed ID: 29750487
[TBL] [Abstract][Full Text] [Related]
17. Chemical characterization of Tianshan green tea polysaccharides and its protective effects on cell oxidative injury.
Liu J; Lin J; Huang Z; Zheng Q; Lin F; Wu L
J Food Biochem; 2022 Jan; 46(1):e14000. PubMed ID: 34825388
[TBL] [Abstract][Full Text] [Related]
18. Pharmacological evaluation of tea polysaccharides with antioxidant activity in gastric cancer mice.
Yang J; Chen B; Gu Y
Carbohydr Polym; 2012 Oct; 90(2):943-7. PubMed ID: 22840024
[TBL] [Abstract][Full Text] [Related]
19. Isolation, characterization and bioactivities of the polysaccharides from Dicliptera chinensis (L.) Juss.
Xu Y; Gao Y; Zhong M; Li J; Cao H; Huang S; Wei R; Zhang K
Int J Biol Macromol; 2017 Aug; 101():603-611. PubMed ID: 28344090
[TBL] [Abstract][Full Text] [Related]
20. Structure analysis of polysaccharides purified from Cyclocarya paliurus with DEAE-Cellulose and its antioxidant activity in RAW264.7 cells.
An Q; Ye X; Han Y; Zhao M; Chen S; Liu X; Li X; Zhao Z; Zhang Y; Ouyang K; Wang W
Int J Biol Macromol; 2020 Aug; 157():604-615. PubMed ID: 31786297
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
