These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
12. Evolution of equilibrium Pickering emulsions--a matter of time scales. Kraft DJ; Luigjes B; de Folter JW; Philipse AP; Kegel WK J Phys Chem B; 2010 Sep; 114(38):12257-63. PubMed ID: 20809591 [TBL] [Abstract][Full Text] [Related]
13. Universal emulsion stabilization from the arrested adsorption of rough particles at liquid-liquid interfaces. Zanini M; Marschelke C; Anachkov SE; Marini E; Synytska A; Isa L Nat Commun; 2017 Jun; 8():15701. PubMed ID: 28589932 [TBL] [Abstract][Full Text] [Related]
14. Stabilization of oil-in-water emulsions by colloidal particles modified with short amphiphiles. Akartuna I; Studart AR; Tervoort E; Gonzenbach UT; Gauckler LJ Langmuir; 2008 Jul; 24(14):7161-8. PubMed ID: 18547079 [TBL] [Abstract][Full Text] [Related]
15. [Effects of drug-oil properties on fabrication of drug nanocrystalline self-stabilizied Pickering emulsions]. Wang F; Wang S; Yi T; Zhang JF Zhongguo Zhong Yao Za Zhi; 2017 Oct; 42(19):3739-3746. PubMed ID: 29235289 [TBL] [Abstract][Full Text] [Related]
16. Modeling the Interfacial Energy of Surfactant-Free Amphiphilic Janus Nanoparticles from Phase Inversion in Pickering Emulsions. Wu D; Binks BP; Honciuc A Langmuir; 2018 Jan; 34(3):1225-1233. PubMed ID: 28946742 [TBL] [Abstract][Full Text] [Related]
17. A comparative study on the capacity of a range of food-grade particles to form stable O/W and W/O Pickering emulsions. Duffus LJ; Norton JE; Smith P; Norton IT; Spyropoulos F J Colloid Interface Sci; 2016 Jul; 473():9-21. PubMed ID: 27042820 [TBL] [Abstract][Full Text] [Related]
18. Attachment of composite porous supra-particles to air-water and oil-water interfaces: theory and experiment. Paunov VN; Al-Shehri H; Horozov TS Phys Chem Chem Phys; 2016 Sep; 18(38):26495-26508. PubMed ID: 27711696 [TBL] [Abstract][Full Text] [Related]
19. One-step formation of multiple Pickering emulsions stabilized by self-assembled poly(dodecyl acrylate-co-acrylic acid) nanoparticles. Zhu Y; Sun J; Yi C; Wei W; Liu X Soft Matter; 2016 Sep; 12(36):7577-7584. PubMed ID: 27714337 [TBL] [Abstract][Full Text] [Related]
20. Nanoemulsions prepared by a low-energy emulsification method applied to edible films. Bilbao-Sáinz C; Avena-Bustillos RJ; Wood DF; Williams TG; McHugh TH J Agric Food Chem; 2010 Nov; 58(22):11932-8. PubMed ID: 20977191 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]