436 related articles for article (PubMed ID: 31581570)
1. Impact of Food Additives on Gut Homeostasis.
Laudisi F; Stolfi C; Monteleone G
Nutrients; 2019 Oct; 11(10):. PubMed ID: 31581570
[TBL] [Abstract][Full Text] [Related]
2. The Food Additive Maltodextrin Promotes Endoplasmic Reticulum Stress-Driven Mucus Depletion and Exacerbates Intestinal Inflammation.
Laudisi F; Di Fusco D; Dinallo V; Stolfi C; Di Grazia A; Marafini I; Colantoni A; Ortenzi A; Alteri C; Guerrieri F; Mavilio M; Ceccherini-Silberstein F; Federici M; MacDonald TT; Monteleone I; Monteleone G
Cell Mol Gastroenterol Hepatol; 2019; 7(2):457-473. PubMed ID: 30765332
[TBL] [Abstract][Full Text] [Related]
3. The Roles of Inflammation, Nutrient Availability and the Commensal Microbiota in Enteric Pathogen Infection.
Stecher B
Microbiol Spectr; 2015 Jun; 3(3):. PubMed ID: 26185088
[TBL] [Abstract][Full Text] [Related]
4. Impacts of foodborne inorganic nanoparticles on the gut microbiota-immune axis: potential consequences for host health.
Lamas B; Martins Breyner N; Houdeau E
Part Fibre Toxicol; 2020 Jun; 17(1):19. PubMed ID: 32487227
[TBL] [Abstract][Full Text] [Related]
5. Western diet induces a shift in microbiota composition enhancing susceptibility to Adherent-Invasive E. coli infection and intestinal inflammation.
Agus A; Denizot J; Thévenot J; Martinez-Medina M; Massier S; Sauvanet P; Bernalier-Donadille A; Denis S; Hofman P; Bonnet R; Billard E; Barnich N
Sci Rep; 2016 Jan; 6():19032. PubMed ID: 26742586
[TBL] [Abstract][Full Text] [Related]
6. Deregulation of intestinal anti-microbial defense by the dietary additive, maltodextrin.
Nickerson KP; Chanin R; McDonald C
Gut Microbes; 2015; 6(1):78-83. PubMed ID: 25738413
[TBL] [Abstract][Full Text] [Related]
7. Dietary iron variably modulates assembly of the intestinal microbiota in colitis-resistant and colitis-susceptible mice.
Ellermann M; Gharaibeh RZ; Maharshak N; Peréz-Chanona E; Jobin C; Carroll IM; Arthur JC; Plevy SE; Fodor AA; Brouwer CR; Sartor RB
Gut Microbes; 2020; 11(1):32-50. PubMed ID: 31179826
[TBL] [Abstract][Full Text] [Related]
8. Food Additives, Gut Microbiota, and Irritable Bowel Syndrome: A Hidden Track.
Rinninella E; Cintoni M; Raoul P; Gasbarrini A; Mele MC
Int J Environ Res Public Health; 2020 Nov; 17(23):. PubMed ID: 33260947
[TBL] [Abstract][Full Text] [Related]
9. Diet and microbiota in inflammatory bowel disease: The gut in disharmony.
Rapozo DC; Bernardazzi C; de Souza HS
World J Gastroenterol; 2017 Mar; 23(12):2124-2140. PubMed ID: 28405140
[TBL] [Abstract][Full Text] [Related]
10. Consumption of Select Dietary Emulsifiers Exacerbates the Development of Spontaneous Intestinal Adenoma.
Viennois E; Chassaing B
Int J Mol Sci; 2021 Mar; 22(5):. PubMed ID: 33807577
[TBL] [Abstract][Full Text] [Related]
11. Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome.
Chassaing B; Koren O; Goodrich JK; Poole AC; Srinivasan S; Ley RE; Gewirtz AT
Nature; 2015 Mar; 519(7541):92-6. PubMed ID: 25731162
[TBL] [Abstract][Full Text] [Related]
12. The Western Diet-Microbiome-Host Interaction and Its Role in Metabolic Disease.
Zinöcker MK; Lindseth IA
Nutrients; 2018 Mar; 10(3):. PubMed ID: 29562591
[TBL] [Abstract][Full Text] [Related]
13. Food additives, contaminants and other minor components: effects on human gut microbiota-a review.
Roca-Saavedra P; Mendez-Vilabrille V; Miranda JM; Nebot C; Cardelle-Cobas A; Franco CM; Cepeda A
J Physiol Biochem; 2018 Feb; 74(1):69-83. PubMed ID: 28488210
[TBL] [Abstract][Full Text] [Related]
14. Food Additive Emulsifiers and Their Impact on Gut Microbiome, Permeability, and Inflammation: Mechanistic Insights in Inflammatory Bowel Disease.
Bancil AS; Sandall AM; Rossi M; Chassaing B; Lindsay JO; Whelan K
J Crohns Colitis; 2021 Jun; 15(6):1068-1079. PubMed ID: 33336247
[TBL] [Abstract][Full Text] [Related]
15. Interrelatedness between dysbiosis in the gut microbiota due to immunodeficiency and disease penetrance of colitis.
Ray A; Dittel BN
Immunology; 2015 Nov; 146(3):359-68. PubMed ID: 26211540
[TBL] [Abstract][Full Text] [Related]
16. The role of diet in the prevention and treatment of Inflammatory Bowel Diseases.
Reddavide R; Rotolo O; Caruso MG; Stasi E; Notarnicola M; Miraglia C; Nouvenne A; Meschi T; De' Angelis GL; Di Mario F; Leandro G
Acta Biomed; 2018 Dec; 89(9-S):60-75. PubMed ID: 30561397
[TBL] [Abstract][Full Text] [Related]
17. News from the "5th International Meeting on Inflammatory Bowel Diseases" CAPRI 2010.
Latella G; Fiocchi C; Caprili R
J Crohns Colitis; 2010 Dec; 4(6):690-702. PubMed ID: 21122584
[TBL] [Abstract][Full Text] [Related]
18. Direct impact of commonly used dietary emulsifiers on human gut microbiota.
Naimi S; Viennois E; Gewirtz AT; Chassaing B
Microbiome; 2021 Mar; 9(1):66. PubMed ID: 33752754
[TBL] [Abstract][Full Text] [Related]
19. Interleukin-15 promotes intestinal dysbiosis with butyrate deficiency associated with increased susceptibility to colitis.
Meisel M; Mayassi T; Fehlner-Peach H; Koval JC; O'Brien SL; Hinterleitner R; Lesko K; Kim S; Bouziat R; Chen L; Weber CR; Mazmanian SK; Jabri B; Antonopoulos DA
ISME J; 2017 Jan; 11(1):15-30. PubMed ID: 27648810
[TBL] [Abstract][Full Text] [Related]
20. Role of antibiotics for treatment of inflammatory bowel disease.
Nitzan O; Elias M; Peretz A; Saliba W
World J Gastroenterol; 2016 Jan; 22(3):1078-87. PubMed ID: 26811648
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
