BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

133 related articles for article (PubMed ID: 31646947)

  • 1. Association Between Family Physical Violence Victimization and Food Consumption Among Brazilian Adolescents.
    Marques ES; Leite TH; de Oliveira AGES; Cunha DB; Verly Júnior E; Azeredo CM
    J Interpers Violence; 2021 Nov; 36(21-22):10182-10197. PubMed ID: 31646947
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Food environments in schools and in the immediate vicinity are associated with unhealthy food consumption among Brazilian adolescents.
    Azeredo CM; de Rezende LF; Canella DS; Claro RM; Peres MF; Luiz Odo C; França-Junior I; Kinra S; Hawkesworth S; Levy RB
    Prev Med; 2016 Jul; 88():73-9. PubMed ID: 27050024
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Ultra-processed food consumption by Brazilian adolescents in cafeterias and school meals.
    Noll PRES; Noll M; de Abreu LC; Baracat EC; Silveira EA; Sorpreso ICE
    Sci Rep; 2019 May; 9(1):7162. PubMed ID: 31073127
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Associations of ultra-processed food and drink products with asthma and wheezing among Brazilian adolescents.
    Melo B; Rezende L; Machado P; Gouveia N; Levy R
    Pediatr Allergy Immunol; 2018 Aug; 29(5):504-511. PubMed ID: 29679410
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Co-occurrence of Health Risk Behaviors Among Brazilian Adolescent Victims of Family Violence.
    Marques ES; Azeredo CM; de Oliveira AGES
    J Interpers Violence; 2021 Apr; 36(7-8):NP4191-NP4207. PubMed ID: 29986614
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Socioeconomic inequalities in the consumption of minimally processed and ultra-processed foods in Brazilian adolescents.
    Costa BGGD; Duca GFD; Silva KSD; Benedet J; Malheiros LEA; Quadros EN; Streb AR; Rezende LFM
    Cien Saude Colet; 2022 Apr; 27(4):1469-1476. PubMed ID: 35475827
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Association between junk food consumption and mental health in a national sample of Iranian children and adolescents: the CASPIAN-IV study.
    Zahedi H; Kelishadi R; Heshmat R; Motlagh ME; Ranjbar SH; Ardalan G; Payab M; Chinian M; Asayesh H; Larijani B; Qorbani M
    Nutrition; 2014; 30(11-12):1391-7. PubMed ID: 25280418
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Temporal variation in food consumption of Brazilian adolescents (2009-2015).
    Ventura Barbosa Gonçalves H; Canella DS; Bandoni DH
    PLoS One; 2020; 15(9):e0239217. PubMed ID: 32941494
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Positive influence of school meals on food consumption in Brazil.
    Locatelli NT; Canella DS; Bandoni DH
    Nutrition; 2018 Sep; 53():140-144. PubMed ID: 29778951
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Association between Consumption of Ultra-Processed Foods and Sociodemographic Characteristics in Brazilian Adolescents.
    Gonçalves HVB; Batista LS; de Amorim ALB; Bandoni DH
    Nutrients; 2023 Apr; 15(9):. PubMed ID: 37432151
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Progress and setbacks in socioeconomic inequalities in adolescent health-related behaviours in Brazil: results from three cross-sectional surveys 2009-2015.
    Azeredo CM; de Rezende LFM; Mallinson PAC; Ricardo CZ; Kinra S; Levy RB; Barros AJD
    BMJ Open; 2019 Mar; 9(3):e025338. PubMed ID: 30904861
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Availability and consumption of ultra-processed foods in schools in the municipality of São Paulo, Brazil: results of the SP-Proso.
    Leite MA; Azeredo CM; Peres MFT; Escuder MML; Levy RB
    Cad Saude Publica; 2022; 37(suppl 1):e00162920. PubMed ID: 35239812
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Association between food addiction with ultra-processed food consumption and eating patterns in a Brazilian sample.
    Silva Júnior AED; Gearhardt AN; Bueno NB
    Appetite; 2023 Jul; 186():106572. PubMed ID: 37085018
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Emerging partner violence among young adolescents in a low-income country: Perpetration, victimization and adversity.
    Kidman R; Kohler HP
    PLoS One; 2020; 15(3):e0230085. PubMed ID: 32142550
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Consumption of ultra-processed foods and body fat during childhood and adolescence: a systematic review.
    Costa CS; Del-Ponte B; Assunção MCF; Santos IS
    Public Health Nutr; 2018 Jan; 21(1):148-159. PubMed ID: 28676132
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Exposure to domestic violence and bullying victimization among Peruvian adolescents].
    Lazo-Legrand MF; Palomino-Torres R; Chacon-Torrico H; Garayar-Peceros H; Alarco JJ
    Cad Saude Publica; 2022; 38(8):e00070922. PubMed ID: 36102382
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Child Abuse as a Predictor of Alcohol Consumption Among Brazilian University Students.
    Priolo-Filho SR; Williams LCA
    J Interpers Violence; 2019 Jan; 34(2):270-286. PubMed ID: 27036154
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Eating meals with parents is associated with better quality of diet for Brazilian adolescents.
    Martins BG; Ricardo CZ; Machado PP; Rauber F; Azeredo CM; Levy RB
    Cad Saude Publica; 2019 Jul; 35(7):e00153918. PubMed ID: 31340336
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Examining the Relationship Between Witnessing Intimate Partner Violence and Victimization Among Children in Saudi Arabia.
    Al-Eissa MA; Saleheen HN; Almuneef M
    J Interpers Violence; 2020 Mar; 35(5-6):1334-1350. PubMed ID: 29294668
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Characteristics associated with the consumption of in natura or minimally processed and ultra-processed foods in one Brazilian metropolitan region.
    Gomes DR; Santos Neto ETD; Oliveira DS; Salaroli LB
    Cien Saude Colet; 2023 Feb; 28(2):643-656. PubMed ID: 36651414
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.