These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 31657222)

  • 1. Is the 2019 Canada's Food Guide Snapshot nutritionally adequate?
    Barr SI
    Appl Physiol Nutr Metab; 2019 Dec; 44(12):1387-1390. PubMed ID: 31657222
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A surveillance tool to assess diets according to Eating Well with Canada's Food Guide.
    Elvidge Munene LA; Dumais L; Esslinger K; Jones-Mclean E; Mansfield E; Verreault MF; Villeneuve M; Miller D; St-Pierre S
    Health Rep; 2015 Nov; 26(11):12-20. PubMed ID: 26583693
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Can food banks sustain nutrient requirements? A case study in Southwestern Ontario.
    Irwin JD; Ng VK; Rush TJ; Nguyen C; He M
    Can J Public Health; 2007; 98(1):17-20. PubMed ID: 17278671
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Translating "protein foods" from the new Canada's Food Guide to consumers: knowledge gaps and recommendations.
    Fernandez MA; Bertolo RF; Duncan AM; Phillips SM; Elango R; Ma DWL; Desroches S; Grantham A; House JD
    Appl Physiol Nutr Metab; 2020 Dec; 45(12):1311-1323. PubMed ID: 32459974
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nutritional analysis of a long-term care menu before and after an increase in the raw food cost allowance.
    Wright-Thompson A; Piché L
    Can J Diet Pract Res; 2011; 72(3):141-5. PubMed ID: 21896252
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The time for an updated Canadian Food Guide has arrived.
    Jessri M; L'Abbe MR
    Appl Physiol Nutr Metab; 2015 Aug; 40(8):854-7. PubMed ID: 26158766
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Eating Well with Canada's Food Guide: "A tool for the times".
    Bush MA; Martineau C; Pronk JA; Brulé D
    Can J Diet Pract Res; 2007; 68(2):92-6. PubMed ID: 17553195
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nutrient adequacy of a very low-fat vegan diet.
    Dunn-Emke SR; Weidner G; Pettengill EB; Marlin RO; Chi C; Ornish DM
    J Am Diet Assoc; 2005 Sep; 105(9):1442-6. PubMed ID: 16129088
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Eating well with Canada's Food Guide (2007): development of the food intake pattern.
    Katamay SW; Esslinger KA; Vigneault M; Johnston JL; Junkins BA; Robbins LG; Sirois IV; Jones-Mclean EM; Kennedy AF; Bush MA; Brulé D; Martineau C
    Nutr Rev; 2007 Apr; 65(4):155-66. PubMed ID: 17503710
    [TBL] [Abstract][Full Text] [Related]  

  • 10. An examination of contributions of animal- and plant-based dietary patterns on the nutrient quality of diets of adult Canadians.
    Fabek H; Sanchez-Hernandez D; Ahmed M; Marinangeli CPF; House JD; Anderson GH
    Appl Physiol Nutr Metab; 2021 Aug; 46(8):877-886. PubMed ID: 33566737
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Development of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.
    Brassard D; Elvidge Munene LA; St-Pierre S; Guenther PM; Kirkpatrick SI; Slater J; Lemieux S; Jessri M; Haines J; Prowse R; Olstad DL; Garriguet D; Vena J; Vatanpatast H; L'Abbe MR; Lamarche B
    Appl Physiol Nutr Metab; 2022 May; 47(5):595-610. PubMed ID: 35030038
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Adequacy of nutritional intake among older men living in Sydney, Australia: findings from the Concord Health and Ageing in Men Project (CHAMP).
    Waern RV; Cumming RG; Blyth F; Naganathan V; Allman-Farinelli M; Le Couteur D; Simpson SJ; Kendig H; Hirani V
    Br J Nutr; 2015 Sep; 114(5):812-21. PubMed ID: 26266529
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Comparing how Canadian packaged food products align with the 2007 and 2019 versions of Canada's Food Guide.
    Mulligan C; Franco-Arellano B; Ahmed M; Vergeer L; Dickinson K; L'Abbé MR
    Appl Physiol Nutr Metab; 2021 Aug; 46(8):934-944. PubMed ID: 33596121
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Using DRIs as the basis for dietary guidelines.
    Murphy SP
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():52-4. PubMed ID: 18296300
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Consumption of Milk and Alternatives and Their Contribution to Nutrient Intakes among Canadian Adults: Evidence from the 2015 Canadian Community Health Survey-Nutrition.
    Auclair O; Han Y; Burgos SA
    Nutrients; 2019 Aug; 11(8):. PubMed ID: 31430962
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Malnutrition in institutionalized seniors: the iatrogenic component.
    Wendland BE; Greenwood CE; Weinberg I; Young KW
    J Am Geriatr Soc; 2003 Jan; 51(1):85-90. PubMed ID: 12534851
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Food-based solutions for vitamin D deficiency: putting policy into practice and the key role for research.
    Hayes A; Cashman KD
    Proc Nutr Soc; 2017 Feb; 76(1):54-63. PubMed ID: 27776564
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Grains Contribute Shortfall Nutrients and Nutrient Density to Older US Adults: Data from the National Health and Nutrition Examination Survey, 2011⁻2014.
    Papanikolaou Y; Fulgoni VL
    Nutrients; 2018 Apr; 10(5):. PubMed ID: 29693633
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association between Grain Intake, Nutrient Intake, and Diet Quality of Canadians: Evidence from the Canadian Community Health Survey-Nutrition 2015.
    Hosseini SH; Jones JM; Vatanparast H
    Nutrients; 2019 Aug; 11(8):. PubMed ID: 31426505
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Does the 2019 Canada's Food Guide meet the needs of young athletes?
    Heidl AJ; Litzenberger K; Cohen TR; Plourde H
    Nutr Health; 2022 Sep; 28(3):297-300. PubMed ID: 35435744
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.