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7. Quantitative method for determination of oleocanthal and oleacein in virgin olive oils by liquid chromatography-tandem mass spectrometry. Sánchez de Medina V; Miho H; Melliou E; Magiatis P; Priego-Capote F; Luque de Castro MD Talanta; 2017 Jan; 162():24-31. PubMed ID: 27837824 [TBL] [Abstract][Full Text] [Related]
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