244 related articles for article (PubMed ID: 31680259)
1. Cumulative risk assessment of phthalates in edible vegetable oil consumed by Chinese residents.
Xiang W; Gong Q; Xu J; Li K; Yu F; Chen T; Qin S; Li C; Wang F
J Sci Food Agric; 2020 Feb; 100(3):1124-1131. PubMed ID: 31680259
[TBL] [Abstract][Full Text] [Related]
2. Plasticizer contamination in edible vegetable oil in a U.S. retail market.
Bi X; Pan X; Yuan S; Wang Q
J Agric Food Chem; 2013 Oct; 61(39):9502-9. PubMed ID: 24016262
[TBL] [Abstract][Full Text] [Related]
3. Analysis of phthalate esters in two different baby care products available in United Arab Emirates.
Farooqi S; Rajendran K; Khanam R
Toxicol Mech Methods; 2019 Jan; 29(1):60-66. PubMed ID: 30113263
[TBL] [Abstract][Full Text] [Related]
4. Migrated phthalate levels into edible oils.
Sungur S; Okur R; Turgut FH; Ustun I; Gokce C
Food Addit Contam Part B Surveill; 2015; 8(3):190-4. PubMed ID: 25896944
[TBL] [Abstract][Full Text] [Related]
5. Phthalates in plastic bottled non-alcoholic beverages from China and estimated dietary exposure in adults.
Yang JF; Yang LM; Zheng LY; Ying GG; Liu CB; Luo SL
Food Addit Contam Part B Surveill; 2017 Mar; 10(1):44-50. PubMed ID: 27719622
[TBL] [Abstract][Full Text] [Related]
6. Endocrine disruptor phthalates in bottled water: daily exposure and health risk assessment in pregnant and lactating women.
Jeddi MZ; Rastkari N; Ahmadkhaniha R; Yunesian M
Environ Monit Assess; 2016 Sep; 188(9):534. PubMed ID: 27557841
[TBL] [Abstract][Full Text] [Related]
7. Preliminary toxicological assessment of phthalate esters from drinking water consumed in Portugal.
Santana J; Giraudi C; Marengo E; Robotti E; Pires S; Nunes I; Gaspar EM
Environ Sci Pollut Res Int; 2014 Jan; 21(2):1380-90. PubMed ID: 23900955
[TBL] [Abstract][Full Text] [Related]
8. Risk assessment of unintentional phthalates contaminants in cosmetics.
Kim MK; Kim KB; Yoon S; Kim HS; Lee BM
Regul Toxicol Pharmacol; 2020 Aug; 115():104687. PubMed ID: 32474072
[TBL] [Abstract][Full Text] [Related]
9. Phthalates levels in cold-pressed oils marketed in Turkey.
Kiralan M; Toptanci İ; Yavuz M; Ramadan MF
Environ Sci Pollut Res Int; 2020 Feb; 27(5):5630-5635. PubMed ID: 31838687
[TBL] [Abstract][Full Text] [Related]
10. [The determination of phthalic acid esters in edible vegetable oils by gas chromatography-mass spectrometry].
Wu PG; Yang DJ; Shen XH; Pan XD; Wang LY; Zhang J; Tan Y; Feng L; Ying Y
Zhonghua Yu Fang Yi Xue Za Zhi; 2012 Jun; 46(6):561-6. PubMed ID: 22943907
[TBL] [Abstract][Full Text] [Related]
11. [Exposure risk assessment of plasticizer in dietary food in Xiamen].
Zhuang Q; Yang Y; Su Y; Lyu C; Wang S; Yu H; Qin M; Li Y; Zhao B
Zhonghua Yu Fang Yi Xue Za Zhi; 2014 Jul; 48(7):602-6. PubMed ID: 25312569
[TBL] [Abstract][Full Text] [Related]
12. Analysis of ortho-phthalates and other plasticizers in select organic and conventional foods in the United States.
Krithivasan R; Miller GZ; Belliveau M; Gearhart J; Krishnamoorthi V; Lee S; Kannan K
J Expo Sci Environ Epidemiol; 2023 Sep; 33(5):778-786. PubMed ID: 37726506
[TBL] [Abstract][Full Text] [Related]
13. [Chloropropanol and glycidyl esters content in edible vegetable oils in China in 2015-2017].
Liu Q; Zhou P; Yang D
Wei Sheng Yan Jiu; 2021 Jan; 50(1):75-78. PubMed ID: 33517965
[TBL] [Abstract][Full Text] [Related]
14. Phthalates and food-contact materials: enforcing the 2008 European Union plastics legislation.
Petersen JH; Jensen LK
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Nov; 27(11):1608-16. PubMed ID: 20737341
[TBL] [Abstract][Full Text] [Related]
15. Transfer of eight phthalates through the milk chain--a case study.
Fierens T; Van Holderbeke M; Willems H; De Henauw S; Sioen I
Environ Int; 2013 Jan; 51():1-7. PubMed ID: 23138015
[TBL] [Abstract][Full Text] [Related]
16. Global review of phthalates in edible oil: An emerging and nonnegligible exposure source to human.
Luo Q; Liu ZH; Yin H; Dang Z; Wu PX; Zhu NW; Lin Z; Liu Y
Sci Total Environ; 2020 Feb; 704():135369. PubMed ID: 31812395
[TBL] [Abstract][Full Text] [Related]
17. An exposure assessment of di-(2-ethylhexyl) phthalate (DEHP) and di-n-butyl phthalate (DBP) in human semen.
Han SW; Lee H; Han SY; Lim DS; Jung KK; Kwack SJ; Kim KB; Lee BM
J Toxicol Environ Health A; 2009; 72(21-22):1463-9. PubMed ID: 20077219
[TBL] [Abstract][Full Text] [Related]
18. Development of a Highly Specific Fluorescence Immunoassay for Detection of Diisobutyl Phthalate in Edible Oil Samples.
Cui X; Wu P; Lai D; Zheng S; Chen Y; Eremin SA; Peng W; Zhao S
J Agric Food Chem; 2015 Oct; 63(42):9372-8. PubMed ID: 26449794
[TBL] [Abstract][Full Text] [Related]
19. Phthalate and novel plasticizer concentrations in food items from U.S. fast food chains: a preliminary analysis.
Edwards L; McCray NL; VanNoy BN; Yau A; Geller RJ; Adamkiewicz G; Zota AR
J Expo Sci Environ Epidemiol; 2022 May; 32(3):366-373. PubMed ID: 34702987
[TBL] [Abstract][Full Text] [Related]
20. Eleven phthalate esters and di(2-ethylhexyl) adipate in one-week duplicate diet samples obtained from hospitals and their estimated daily intake.
Tsumura Y; Ishimitsu S; Saito I; Sakai H; Kobayashi Y; Tonogai Y
Food Addit Contam; 2001 May; 18(5):449-60. PubMed ID: 11358187
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
