These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

121 related articles for article (PubMed ID: 31686697)

  • 1. Effect of low-temperature conditioning combined with methyl jasmonate treatment on the chilling resistance of eggplant (
    Shi J; Zuo J; Xu D; Gao L; Wang Q
    J Food Sci Technol; 2019 Oct; 56(10):4658-4666. PubMed ID: 31686697
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Methyl jasmonate treatment alleviates chilling injury and improves antioxidant system of okra pod during cold storage.
    Liu Y; Liu Y; Chen Q; Yin F; Song M; Cai W; Shuai L
    Food Sci Nutr; 2023 Apr; 11(4):2049-2060. PubMed ID: 37051347
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Postharvest treatments with γ-aminobutyric acid, methyl jasmonate, or methyl salicylate enhance chilling tolerance of blood orange fruit at prolonged cold storage.
    Habibi F; Ramezanian A; Rahemi M; Eshghi S; Guillén F; Serrano M; Valero D
    J Sci Food Agric; 2019 Nov; 99(14):6408-6417. PubMed ID: 31283020
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of eugenol fumigation treatment on chilling injury and CBF gene expression in eggplant fruit during cold storage.
    Huang Q; Qian X; Jiang T; Zheng X
    Food Chem; 2019 Sep; 292():143-150. PubMed ID: 31054659
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Pre-harvest methyl jasmonate treatments increase antioxidant systems in lemon fruit without affecting yield or other fruit quality parameters.
    Serna-Escolano V; Valverde JM; García-Pastor ME; Valero D; Castillo S; Guillén F; Martínez-Romero D; Zapata PJ; Serrano M
    J Sci Food Agric; 2019 Aug; 99(11):5035-5043. PubMed ID: 30980534
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Eggplant grafting on a cold-tolerant rootstock reduces fruit chilling susceptibility and improves antioxidant stability during storage.
    Darré M; Valerga L; Zaro MJ; Lemoine ML; Concellón A; Vicente AR
    J Sci Food Agric; 2022 Jun; 102(8):3350-3358. PubMed ID: 34820839
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Salicylic acid and methyl jasmonate improve chilling tolerance in cold-stored lemon fruit (Citrus limon).
    Siboza XI; Bertling I; Odindo AO
    J Plant Physiol; 2014 Nov; 171(18):1722-31. PubMed ID: 25216124
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Postharvest application of methyl jasmonate for improving quality retention of Agaricus bisporus fruit bodies.
    Meng D; Song T; Shen L; Zhang X; Sheng J
    J Agric Food Chem; 2012 Jun; 60(23):6056-62. PubMed ID: 22657158
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Methyl jasmonate effectively enhanced some defense enzymes activity and Total Antioxidant content in harvested "Sabrosa" strawberry fruit.
    Asghari M; Hasanlooe AR
    Food Sci Nutr; 2016 May; 4(3):377-83. PubMed ID: 27247768
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Preharvest methyl jasmonate's impact on postharvest chilling sensitivity, antioxidant activity, and pomegranate fruit quality.
    Koushesh Saba M; Zarei L
    J Food Biochem; 2019 Mar; 43(3):e12763. PubMed ID: 31353558
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Methyl jasmonate alleviates chilling injury and keeps intact pericarp structure of pomegranate during low temperature storage.
    Chen L; Pan Y; Li H; Jia X; Guo Y; Luo J; Li X
    Food Sci Technol Int; 2021 Jan; 27(1):22-31. PubMed ID: 32484360
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Efficiency of salicylic acid or methyl jasmonate immersions on internal browning alleviation and physicochemical quality of Queen pineapple cv. "Sawi" fruit during cold storage.
    Sangprayoon P; Supapvanich S; Youryon P; Wongs-Aree C; Boonyaritthongchai P
    J Food Biochem; 2019 Dec; 43(12):e13059. PubMed ID: 31599025
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of 24-epibrassinolide treatment on the metabolism of eggplant fruits in relation to development of pulp browning under chilling stress.
    Gao H; Kang L; Liu Q; Cheng N; Wang B; Cao W
    J Food Sci Technol; 2015 Jun; 52(6):3394-401. PubMed ID: 26028720
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Low-temperature conditioning induces chilling tolerance in 'Hayward' kiwifruit by enhancing antioxidant enzyme activity and regulating en-dogenous hormones levels.
    Yang Q; Zhang Z; Rao J; Wang Y; Sun Z; Ma Q; Dong X
    J Sci Food Agric; 2013 Dec; 93(15):3691-9. PubMed ID: 23633231
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Regulatory influences of methyl jasmonate and calcium chloride on chilling injury of banana fruit during cold storage and ripening.
    Elbagoury MM; Turoop L; Runo S; Sila DN
    Food Sci Nutr; 2021 Feb; 9(2):929-942. PubMed ID: 33598176
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of exogenous methyl jasmonate treatment on disease resistance of postharvest kiwifruit.
    Pan L; Zhao X; Chen M; Fu Y; Xiang M; Chen J
    Food Chem; 2020 Feb; 305():125483. PubMed ID: 31610420
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Low-temperature conditioning induces chilling tolerance in stored mango fruit.
    Zhang Z; Zhu Q; Hu M; Gao Z; An F; Li M; Jiang Y
    Food Chem; 2017 Mar; 219():76-84. PubMed ID: 27765262
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Pre- or Post-Harvest Treatment with MeJA Improves Post-Harvest Storage of Lemon Fruit by Stimulating the Antioxidant System and Alleviating Chilling Injury.
    Liao L; Li S; Li Y; Huang Z; Li J; Xiong B; Zhang M; Sun G; Wang Z
    Plants (Basel); 2022 Oct; 11(21):. PubMed ID: 36365293
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Expressing class I wheat NHX (TaNHX2) gene in eggplant (Solanum melongena L.) improves plant performance under saline condition.
    Yarra R; Kirti PB
    Funct Integr Genomics; 2019 Jul; 19(4):541-554. PubMed ID: 30673892
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Gene network underlying the response of harvested pepper to chilling stress.
    Shin SY; Park MH; Choi JW; Kim JG
    J Plant Physiol; 2017 Dec; 219():112-122. PubMed ID: 29096083
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.