217 related articles for article (PubMed ID: 31694208)
1. Isolation and Identification of
Yi R; Tan F; Liao W; Wang Q; Mu J; Zhou X; Yang Z; Zhao X
Microorganisms; 2019 Nov; 7(11):. PubMed ID: 31694208
[TBL] [Abstract][Full Text] [Related]
2. Preventive effect of Lactobacillus plantarum KSFY02 isolated from naturally fermented yogurt from Xinjiang, China, on d-galactose-induced oxidative aging in mice.
Zhao X; Yi R; Zhou X; Mu J; Long X; Pan Y; Song JL; Park KY
J Dairy Sci; 2019 Jul; 102(7):5899-5912. PubMed ID: 31103296
[TBL] [Abstract][Full Text] [Related]
3.
Qian Y; Zhang J; Zhou X; Yi R; Mu J; Long X; Pan Y; Zhao X; Liu W
Molecules; 2018 Nov; 23(11):. PubMed ID: 30463304
[TBL] [Abstract][Full Text] [Related]
4.
Yi R; Peng P; Zhang J; Du M; Lan L; Qian Y; Zhou J; Zhao X
J Med Food; 2019 Dec; 22(12):1208-1221. PubMed ID: 31621475
[TBL] [Abstract][Full Text] [Related]
5.
Wu Y; Hu J; Long X; Pan Y; Mu J; Park KY; Zhao X
Drug Des Devel Ther; 2021; 15():1667-1676. PubMed ID: 33911852
[TBL] [Abstract][Full Text] [Related]
6. White Peony (Fermented
Zhou Y; Tan F; Li C; Li W; Liao W; Li Q; Qin G; Liu W; Zhao X
Antioxidants (Basel); 2019 Oct; 8(11):. PubMed ID: 31683564
[TBL] [Abstract][Full Text] [Related]
7. Hepatoprotective Effect of
Gan Y; Tong J; Zhou X; Long X; Pan Y; Liu W; Zhao X
Front Nutr; 2021; 8():684588. PubMed ID: 34249992
[No Abstract] [Full Text] [Related]
8. The Effect of
Yi R; Feng M; Chen Q; Long X; Park KY; Zhao X
Front Nutr; 2021; 8():641544. PubMed ID: 34095185
[TBL] [Abstract][Full Text] [Related]
9. Antioxidant Capacity-Related Preventive Effects of Shoumei (Slightly Fermented
Yi R; Wei Y; Tan F; Mu J; Long X; Pan Y; Liu W; Zhao X
Oxid Med Cell Longev; 2020; 2020():9329356. PubMed ID: 32922655
[TBL] [Abstract][Full Text] [Related]
10. Prophylactic effect of Lactobacillus plantarum KSFY06 on HCl/ethanol-induced gastric injury in mice.
Wang R; Zeng X; Liu B; Yi R; Zhou X; Mu J; Zhao X
Food Funct; 2020 Mar; 11(3):2679-2692. PubMed ID: 32162630
[TBL] [Abstract][Full Text] [Related]
11. Effects of
Cheng L; Yao P; Wang H; Yuan Q; Wang X; Feng W; Sun F; Wang Q
Drug Des Devel Ther; 2022; 16():2851-2860. PubMed ID: 36051155
[TBL] [Abstract][Full Text] [Related]
12. Antioxidant Effect of Soymilk Fermented by
Li C; Fan Y; Li S; Zhou X; Park KY; Zhao X; Liu H
Front Nutr; 2021; 8():667643. PubMed ID: 34079813
[TBL] [Abstract][Full Text] [Related]
13.
Li C; Si J; Tan F; Park KY; Zhao X
Drug Des Devel Ther; 2021; 15():37-50. PubMed ID: 33442235
[TBL] [Abstract][Full Text] [Related]
14. Inhibitory Effect of
Wang P; Tan F; Mu J; Chen H; Zhao X; Xu Y
Cardiovasc Ther; 2022; 2022():4415876. PubMed ID: 35821704
[TBL] [Abstract][Full Text] [Related]
15. Lactobacillus plantarum CQPC06 Activity Prevents Dextran Sulfate Sodium-Induced Colitis by Regulating the IL-8 Pathway.
Zhang J; Yi R; Qian Y; Sun P; Zhao X; Yang Z
J Food Sci; 2018 Oct; 83(10):2653-2661. PubMed ID: 30221762
[TBL] [Abstract][Full Text] [Related]
16. Lactobacillus plantarum YS2 (yak yogurt Lactobacillus) exhibited an activity to attenuate activated carbon-induced constipation in male Kunming mice.
Zhao X; Qian Y; Li G; Yi R; Park KY; Song JL
J Dairy Sci; 2019 Jan; 102(1):26-36. PubMed ID: 30527985
[TBL] [Abstract][Full Text] [Related]
17.
Zeng S; Yi R; Tan F; Sun P; Cheng Q; Zhao X
Front Nutr; 2022; 9():813899. PubMed ID: 35308280
[TBL] [Abstract][Full Text] [Related]
18. Effect of soybean milk fermented with
Li C; Liu H; Yang J; Mu J; Wang R; Zhao X
RSC Adv; 2020 Sep; 10(56):34276-34289. PubMed ID: 35519026
[TBL] [Abstract][Full Text] [Related]
19.
Li F; Huang G; Tan F; Yi R; Zhou X; Mu J; Zhao X
Food Sci Nutr; 2020 Jan; 8(1):379-389. PubMed ID: 31993164
[TBL] [Abstract][Full Text] [Related]
20. Lactobacillus plantarum HFY09 alleviates alcohol-induced gastric ulcers in mice via an anti-oxidative mechanism.
Wu Y; Chen H; Zou Y; Yi R; Mu J; Zhao X
J Food Biochem; 2021 May; 45(5):e13726. PubMed ID: 33846998
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]