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22. Evidence of the gluten-free and casein-free diet in autism spectrum disorders: a systematic review. Marí-Bauset S; Zazpe I; Mari-Sanchis A; Llopis-González A; Morales-Suárez-Varela M J Child Neurol; 2014 Dec; 29(12):1718-27. PubMed ID: 24789114 [TBL] [Abstract][Full Text] [Related]
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30. Antibodies against synthetic deamidated gliadin peptides for celiac disease diagnosis and follow-up in children. Basso D; Guariso G; Fogar P; Meneghel A; Zambon CF; Navaglia F; Greco E; Schiavon S; Rugge M; Plebani M Clin Chem; 2009 Jan; 55(1):150-7. PubMed ID: 18988751 [TBL] [Abstract][Full Text] [Related]
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32. The Gluten-Free/Casein-Free Diet: A Double-Blind Challenge Trial in Children with Autism. Hyman SL; Stewart PA; Foley J; Cain U; Peck R; Morris DD; Wang H; Smith T J Autism Dev Disord; 2016 Jan; 46(1):205-220. PubMed ID: 26343026 [TBL] [Abstract][Full Text] [Related]
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34. Serum IgA and IgG gliadin antibodies and small intestinal mucosal damage in children. Lindberg T; Nilsson LA; Borulf S; Cavell B; Fällström SP; Jansson U; Stenhammar L; Stintzing G J Pediatr Gastroenterol Nutr; 1985 Dec; 4(6):917-22. PubMed ID: 4067780 [TBL] [Abstract][Full Text] [Related]
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39. The ScanBrit randomised, controlled, single-blind study of a gluten- and casein-free dietary intervention for children with autism spectrum disorders. Whiteley P; Haracopos D; Knivsberg AM; Reichelt KL; Parlar S; Jacobsen J; Seim A; Pedersen L; Schondel M; Shattock P Nutr Neurosci; 2010 Apr; 13(2):87-100. PubMed ID: 20406576 [TBL] [Abstract][Full Text] [Related]
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