These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

596 related articles for article (PubMed ID: 31752682)

  • 1. Genome-wide identification and transcriptome profiling reveal that E3 ubiquitin ligase genes relevant to ethylene, auxin and abscisic acid are differentially expressed in the fruits of melting flesh and stony hard peach varieties.
    Tan B; Lian X; Cheng J; Zeng W; Zheng X; Wang W; Ye X; Li J; Li Z; Zhang L; Feng J
    BMC Genomics; 2019 Nov; 20(1):892. PubMed ID: 31752682
    [TBL] [Abstract][Full Text] [Related]  

  • 2. PpYUC11, a strong candidate gene for the stony hard phenotype in peach (Prunus persica L. Batsch), participates in IAA biosynthesis during fruit ripening.
    Pan L; Zeng W; Niu L; Lu Z; Liu H; Cui G; Zhu Y; Chu J; Li W; Fang W; Cai Z; Li G; Wang Z
    J Exp Bot; 2015 Dec; 66(22):7031-44. PubMed ID: 26307136
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Characteristics and regulatory pathway of the PrupeSEP1 SEPALLATA gene during ripening and softening in peach fruits.
    Li J; Li F; Qian M; Han M; Liu H; Zhang D; Ma J; Zhao C
    Plant Sci; 2017 Apr; 257():63-73. PubMed ID: 28224919
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Cinnamyl alcohol dehydrogenases in the mesocarp of ripening fruit of Prunus persica genotypes with different flesh characteristics: changes in activity and protein and transcript levels.
    Gabotti D; Negrini N; Morgutti S; Nocito FF; Cocucci M
    Physiol Plant; 2015 Jul; 154(3):329-48. PubMed ID: 25534876
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Increased levels of IAA are required for system 2 ethylene synthesis causing fruit softening in peach (Prunus persica L. Batsch).
    Tatsuki M; Nakajima N; Fujii H; Shimada T; Nakano M; Hayashi K; Hayama H; Yoshioka H; Nakamura Y
    J Exp Bot; 2013 Feb; 64(4):1049-59. PubMed ID: 23364941
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Insertion of a transposon-like sequence in the 5'-flanking region of the YUCCA gene causes the stony hard phenotype.
    Tatsuki M; Soeno K; Shimada Y; Sawamura Y; Suesada Y; Yaegaki H; Sato A; Kakei Y; Nakamura A; Bai S; Moriguchi T; Nakajima N
    Plant J; 2018 Nov; 96(4):815-827. PubMed ID: 30118567
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The microRNA ppe-miR393 mediates auxin-induced peach fruit softening by promoting ethylene production.
    Ma L; Zhao Y; Chen M; Li Y; Shen Z; Cao Y; Wu D; Yu M; Grierson D; Shi Y; Chen K
    Plant Physiol; 2023 May; 192(2):1638-1655. PubMed ID: 36943294
    [TBL] [Abstract][Full Text] [Related]  

  • 8. On the role of ethylene, auxin and a GOLVEN-like peptide hormone in the regulation of peach ripening.
    Tadiello A; Ziosi V; Negri AS; Noferini M; Fiori G; Busatto N; Espen L; Costa G; Trainotti L
    BMC Plant Biol; 2016 Feb; 16():44. PubMed ID: 26863869
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Genome-wide identification of the ARF (auxin response factor) gene family in peach and their expression analysis.
    Diao D; Hu X; Guan D; Wang W; Yang H; Liu Y
    Mol Biol Rep; 2020 Jun; 47(6):4331-4344. PubMed ID: 32430848
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Double NCED isozymes control ABA biosynthesis for ripening and senescent regulation in peach fruits.
    Wang P; Lu S; Zhang X; Hyden B; Qin L; Liu L; Bai Y; Han Y; Wen Z; Xu J; Cao H; Chen H
    Plant Sci; 2021 Mar; 304():110739. PubMed ID: 33568291
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Transcriptomic and Metabolic Analyses Reveal the Mechanism of Ethylene Production in Stony Hard Peach Fruit during Cold Storage.
    Wang Y; Deng L; Meng J; Niu L; Pan L; Lu Z; Cui G; Wang Z; Zeng W
    Int J Mol Sci; 2021 Oct; 22(21):. PubMed ID: 34768737
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Selection and validation reference genes for qRT-PCR normalization in different cultivars during fruit ripening and softening of peach (Prunus persica).
    You S; Cao K; Chen C; Li Y; Wu J; Zhu G; Fang W; Wang X; Wang L
    Sci Rep; 2021 Mar; 11(1):7302. PubMed ID: 33790378
    [TBL] [Abstract][Full Text] [Related]  

  • 13. PpIAA1 and PpERF4 form a positive feedback loop to regulate peach fruit ripening by integrating auxin and ethylene signals.
    Wang X; Pan L; Wang Y; Meng J; Deng L; Niu L; Liu H; Ding Y; Yao JL; Nieuwenhuizen NJ; Ampomah-Dwamena C; Lu Z; Cui G; Wang Z; Zeng W
    Plant Sci; 2021 Dec; 313():111084. PubMed ID: 34763869
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Identification and Expression Analysis of Polygalacturonase Family Members during Peach Fruit Softening.
    Qian M; Zhang Y; Yan X; Han M; Li J; Li F; Li F; Zhang D; Zhao C
    Int J Mol Sci; 2016 Nov; 17(11):. PubMed ID: 27869753
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Integrative genomics approaches validate PpYUC11-like as candidate gene for the stony hard trait in peach (P. persica L. Batsch).
    Cirilli M; Giovannini D; Ciacciulli A; Chiozzotto R; Gattolin S; Rossini L; Liverani A; Bassi D
    BMC Plant Biol; 2018 May; 18(1):88. PubMed ID: 29776387
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Interaction between PpERF5 and PpERF7 enhances peach fruit aroma by upregulating PpLOX4 expression.
    Wang X; Zhang C; Miao Y; Deng L; Zhang B; Meng J; Wang Y; Pan L; Niu L; Liu H; Cui G; Wang Z; Zeng W
    Plant Physiol Biochem; 2022 Aug; 185():378-389. PubMed ID: 35777129
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Spermidine application to young developing peach fruits leads to a slowing down of ripening by impairing ripening-related ethylene and auxin metabolism and signaling.
    Torrigiani P; Bressanin D; Ruiz KB; Tadiello A; Trainotti L; Bonghi C; Ziosi V; Costa G
    Physiol Plant; 2012 Sep; 146(1):86-98. PubMed ID: 22409726
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Transcriptome analysis of peach (Prunus persica L. Batsch) during the late stage of fruit ripening.
    Pan HF; Sheng Y; Gao ZH; Chen HL; Qi YJ; Yi XK; Qin GH; Zhang JY
    Genet Mol Res; 2016 Dec; 15(4):. PubMed ID: 28081283
    [TBL] [Abstract][Full Text] [Related]  

  • 19. ABA may promote or delay peach fruit ripening through modulation of ripening- and hormone-related gene expression depending on the developmental stage.
    Soto A; Ruiz KB; Ravaglia D; Costa G; Torrigiani P
    Plant Physiol Biochem; 2013 Mar; 64():11-24. PubMed ID: 23337357
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Grapevine U-Box E3 Ubiquitin Ligase VlPUB38 Negatively Regulates Fruit Ripening by Facilitating Abscisic-Aldehyde Oxidase Degradation.
    Yu Y; Meng X; Guo D; Yang S; Zhang G; Liang Z
    Plant Cell Physiol; 2021 Feb; 61(12):2043-2054. PubMed ID: 32976591
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 30.