These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

185 related articles for article (PubMed ID: 31781729)

  • 1. High Protein Intake Is Associated with Lower Risk of All-Cause Mortality in Community-Dwelling Chinese Older Men and Women.
    Chan R; Leung J; Woo J
    J Nutr Health Aging; 2019; 23(10):987-996. PubMed ID: 31781729
    [TBL] [Abstract][Full Text] [Related]  

  • 2. How Dietary Patterns are Related to Inflammaging and Mortality in Community-Dwelling Older Chinese Adults in Hong Kong - A Prospective Analysis.
    Chan RSM; Yu BWM; Leung J; Lee JSW; Auyeung TW; Kwok T; Woo J
    J Nutr Health Aging; 2019; 23(2):181-194. PubMed ID: 30697629
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A prospective cohort study examining the associations of dietary calcium intake with all-cause and cardiovascular mortality in older Chinese community-dwelling people.
    Chan R; Leung J; Woo J
    PLoS One; 2013; 8(11):e80895. PubMed ID: 24224062
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort.
    Budhathoki S; Sawada N; Iwasaki M; Yamaji T; Goto A; Kotemori A; Ishihara J; Takachi R; Charvat H; Mizoue T; Iso H; Tsugane S;
    JAMA Intern Med; 2019 Nov; 179(11):1509-1518. PubMed ID: 31682257
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Prospective Analysis of Fruit and Vegetable Variety on Health Outcomes in Community-Dwelling Chinese Older Adults.
    Yeung SSY; Zhu ZLY; Chan RSM; Kwok T; Woo J
    J Nutr Health Aging; 2021; 25(6):735-741. PubMed ID: 34179926
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study.
    Liu W; Hu B; Dehghan M; Mente A; Wang C; Yan R; Rangarajan S; Tse LA; Yusuf S; Liu X; Wang Y; Qiang D; Hu L; Han A; Tang X; Liu L; Li W;
    Clin Nutr; 2021 Jun; 40(6):4316-4323. PubMed ID: 33581953
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Plant and Animal Fat Intake and Overall and Cardiovascular Disease Mortality.
    Zhao B; Gan L; Graubard BI; Männistö S; Fang F; Weinstein SJ; Liao LM; Sinha R; Chen X; Albanes D; Huang J
    JAMA Intern Med; 2024 Oct; 184(10):1234-1245. PubMed ID: 39133482
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary protein intake and all-cause and cause-specific mortality: results from the Rotterdam Study and a meta-analysis of prospective cohort studies.
    Chen Z; Glisic M; Song M; Aliahmad HA; Zhang X; Moumdjian AC; Gonzalez-Jaramillo V; van der Schaft N; Bramer WM; Ikram MA; Voortman T
    Eur J Epidemiol; 2020 May; 35(5):411-429. PubMed ID: 32076944
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary sugar intake was associated with increased body fatness but decreased cardiovascular mortality in Chinese elderly: an 11-year prospective study of Mr and Ms OS of Hong Kong.
    Liu ZM; Tse LA; Chan D; Wong C; Wong SYS
    Int J Obes (Lond); 2018 Apr; 42(4):808-816. PubMed ID: 29188817
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Quantity and Variety in Fruit and Vegetable Consumption and Mortality in Older Chinese: A 15-year Follow-Up of a Prospective Cohort Study.
    Sun C; Zhang WS; Jiang CQ; Jin YL; Zhu T; Zhu F; Au Yeung SL; Woo J; Cheng KK; Lam TH; Xu L
    J Nutr; 2023 Jul; 153(7):2061-2072. PubMed ID: 36963500
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study.
    Buil-Cosiales P; Zazpe I; Toledo E; Corella D; Salas-Salvadó J; Diez-Espino J; Ros E; Fernandez-Creuet Navajas J; Santos-Lozano JM; Arós F; Fiol M; Castañer O; Serra-Majem L; Pintó X; Lamuela-Raventós RM; Marti A; Basterra-Gortari FJ; Sorlí JV; Verdú-Rotellar JM; Basora J; Ruiz-Gutierrez V; Estruch R; Martínez-González MÁ
    Am J Clin Nutr; 2014 Dec; 100(6):1498-507. PubMed ID: 25411285
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary fiber intake and total and cause-specific mortality: the Japan Public Health Center-based prospective study.
    Katagiri R; Goto A; Sawada N; Yamaji T; Iwasaki M; Noda M; Iso H; Tsugane S
    Am J Clin Nutr; 2020 May; 111(5):1027-1035. PubMed ID: 31990973
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Associations between dietary intake of total protein and sources of protein (plant vs. animal) and risk of all-cause and cause-specific mortality in older Australian men: The Concord Health and Ageing in Men Project.
    Das A; Cumming R; Naganathan V; Blyth F; Couteur DGL; Handelsman DJ; Waite LM; Ribeiro RVR; Simpson SJ; Hirani V
    J Hum Nutr Diet; 2022 Oct; 35(5):845-860. PubMed ID: 34806230
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The association between dairy product intake and cardiovascular disease mortality in Chinese adults.
    Talaei M; Koh WP; Yuan JM; Pan A
    Eur J Nutr; 2017 Oct; 56(7):2343-2352. PubMed ID: 27447793
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Higher intakes of fiber, total vegetables, and fruits may attenuate the risk of all-cause and cause-specific mortality: findings from a large prospective cohort study.
    Ghorbani Z; Noormohammadi M; Kazemi A; Poustchi H; Pourshams A; Martami F; Hashemian M; Malekzadeh R; Hekmatdoost A
    Nutr J; 2023 Nov; 22(1):60. PubMed ID: 37978495
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Sex-specific associations between sodium and potassium intake and overall and cause-specific mortality: a large prospective U.S. cohort study, systematic review, and updated meta-analysis of cohort studies.
    Gan L; Zhao B; Inoue-Choi M; Liao LM; Graubard BI; Weinstein SJ; Albanes D; Huang J
    BMC Med; 2024 Mar; 22(1):132. PubMed ID: 38519925
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Red meat and poultry intakes and risk of total and cause-specific mortality: results from cohort studies of Chinese adults in Shanghai.
    Takata Y; Shu XO; Gao YT; Li H; Zhang X; Gao J; Cai H; Yang G; Xiang YB; Zheng W
    PLoS One; 2013; 8(2):e56963. PubMed ID: 23451121
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Cereal, fruit, and vegetable fiber intake and the risk of cardiovascular disease in elderly individuals.
    Mozaffarian D; Kumanyika SK; Lemaitre RN; Olson JL; Burke GL; Siscovick DS
    JAMA; 2003 Apr; 289(13):1659-66. PubMed ID: 12672734
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Neighbouring green space and mortality in community-dwelling elderly Hong Kong Chinese: a cohort study.
    Wang D; Lau KK; Yu R; Wong SYS; Kwok TTY; Woo J
    BMJ Open; 2017 Aug; 7(7):e015794. PubMed ID: 28765127
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Associations of dietary protein intake on subsequent decline in muscle mass and physical functions over four years in ambulant older Chinese people.
    Chan R; Leung J; Woo J; Kwok T
    J Nutr Health Aging; 2014; 18(2):171-7. PubMed ID: 24522470
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.