BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

326 related articles for article (PubMed ID: 31783509)

  • 1. Phytochemical Composition and Bioactive Effects of
    Afonso AF; Pereira OR; Fernandes Â; Calhelha RC; Silva AMS; Ferreira ICFR; Cardoso SM
    Molecules; 2019 Nov; 24(23):. PubMed ID: 31783509
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia virgata (Jacq), Salvia staminea (Montbret & Aucher ex Bentham) and Salvia verbenaca (L.) from Turkey.
    Tepe B
    Bioresour Technol; 2008 Apr; 99(6):1584-8. PubMed ID: 17531471
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determination of rosmarinic acid in sage and borage leaves by high-performance liquid chromatography with different detection methods.
    Bandoniene D; Murkovic M; Venskutonis PR
    J Chromatogr Sci; 2005 Aug; 43(7):372-6. PubMed ID: 16176651
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phenolic Composition and Bioactivity of
    Lopes CL; Pereira E; Soković M; Carvalho AM; Barata AM; Lopes V; Rocha F; Calhelha RC; Barros L; Ferreira ICFR
    Molecules; 2018 Apr; 23(5):. PubMed ID: 29710781
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Water and methanolic extracts of Salvia officinalis protect HepG2 cells from t-BHP induced oxidative damage.
    Lima CF; Valentao PC; Andrade PB; Seabra RM; Fernandes-Ferreira M; Pereira-Wilson C
    Chem Biol Interact; 2007 Apr; 167(2):107-15. PubMed ID: 17349617
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Seasonal variations of phenolic compounds and biological properties in sage (Salvia officinalis L.).
    Generalić I; Skroza D; Surjak J; Možina SS; Ljubenkov I; Katalinić A; Simat V; Katalinić V
    Chem Biodivers; 2012 Feb; 9(2):441-57. PubMed ID: 22344920
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comparative Studies of Phytochemical Screening, HPLC-PDA-ESI-MS/MS-LC/HR-ESI-MS Analysis, Antioxidant Capacity and in Vitro Fermentation of Officinal Sage (Salvia officinalis L.) Cultivated in Different Biotopes of Northwestern Tunisia.
    Jedidi S; Selmi H; Aloui F; Rtibi K; Jridi M; Abbes C; Sebai H
    Chem Biodivers; 2020 Jan; 17(1):e1900394. PubMed ID: 31618522
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antioxidant properties and total phenolic content of eight Salvia species from Turkey.
    Tosun M; Ercisli S; Sengul M; Ozer H; Polat T; Ozturk E
    Biol Res; 2009; 42(2):175-81. PubMed ID: 19746262
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Physiological changes, phenolic content and antioxidant activity of Salvia officinalis L. grown under saline conditions.
    Taârit MB; Msaada K; Hosni K; Marzouk B
    J Sci Food Agric; 2012 Jun; 92(8):1614-9. PubMed ID: 22173568
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Total phenolic content and antioxidative properties of commercial tinctures obtained from some Lamiaceae plants.
    Kowalczyk A; Biskup I; Fecka I
    Nat Prod Commun; 2012 Dec; 7(12):1631-4. PubMed ID: 23413570
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.
    Martins N; Barros L; Santos-Buelga C; Henriques M; Silva S; Ferreira IC
    Food Chem; 2015 Mar; 170():378-85. PubMed ID: 25306360
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Sessein and isosessein with anti-inflammatory, antibacterial and antioxidant activity isolated from Salvia sessei Benth.
    Gómez-Rivera A; González-Cortazar M; Herrera-Ruíz M; Zamilpa A; Rodríguez-López V
    J Ethnopharmacol; 2018 May; 217():212-219. PubMed ID: 29458147
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Phytochemical profile of Orthosiphon aristatus extracts after storage: Rosmarinic acid and other caffeic acid derivatives.
    Chua LS; Lau CH; Chew CY; Ismail NIM; Soontorngun N
    Phytomedicine; 2018 Jan; 39():49-55. PubMed ID: 29433683
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Scanning Electron Microscopy Analysis, Fourier Transform Infrared Spectrum Structure Profile Characterisation, and in vitro Biological Effect of Salvia officinalis L. Phytocompounds.
    Saidi I; Guesmi F; Amari R; Ncib S; Hfaiedh N
    Curr Pharm Biotechnol; 2021; 22(10):1360-1368. PubMed ID: 33121405
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The Health-Benefits and Phytochemical Profile of
    Afonso AF; Pereira OR; Fernandes ÂSF; Calhelha RC; Silva AMS; Ferreira ICFR; Cardoso SM
    Antioxidants (Basel); 2019 Jul; 8(8):. PubMed ID: 31349575
    [No Abstract]   [Full Text] [Related]  

  • 16. Investigation of antioxidant and rosmarinic acid variation in the sage collection of the genebank in Gatersleben.
    Lamien-Meda A; Nell M; Lohwasser U; Börner A; Franz C; Novak J
    J Agric Food Chem; 2010 Mar; 58(6):3813-9. PubMed ID: 20187608
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Investigation of Extracts from Tunisian Ethnomedicinal Plants as Antioxidants, Cytotoxins, and Antimicrobials.
    Guesmi F; Ben Hadj AS; Landoulsi A
    Biomed Environ Sci; 2017 Nov; 30(11):811-824. PubMed ID: 29216958
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant activities and phenolic composition of extracts from Greek oregano, Greek sage, and summer savory.
    Exarchou V; Nenadis N; Tsimidou M; Gerothanassis IP; Troganis A; Boskou D
    J Agric Food Chem; 2002 Sep; 50(19):5294-9. PubMed ID: 12207464
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antioxidant and free radical scavenging activities of some fruits.
    Prakash D; Upadhyay G; Pushpangadan P; Gupta C
    J Complement Integr Med; 2011 Jan; 8():. PubMed ID: 22754941
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Flavonoid and phenolic compounds from Salvia palaestina L. growing wild in Jordan and their antioxidant activities.
    Al-Qudah MA; Al-Jaber HI; Abu Zarga MH; Abu Orabi ST
    Phytochemistry; 2014 Mar; 99():115-20. PubMed ID: 24472393
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.