These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

403 related articles for article (PubMed ID: 31807909)

  • 1. ABA and sucrose co-regulate strawberry fruit ripening and show inhibition of glycolysis.
    Luo Y; Ge C; Ling Y; Mo F; Yang M; Jiang L; Chen Q; Lin Y; Sun B; Zhang Y; Wang Y; Li M; Wang X; Tang H
    Mol Genet Genomics; 2020 Mar; 295(2):421-438. PubMed ID: 31807909
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Cytosolic/Plastid Glyceraldehyde-3-Phosphate Dehydrogenase Is a Negative Regulator of Strawberry Fruit Ripening.
    Luo Y; Ge C; Yang M; Long Y; Li M; Zhang Y; Chen Q; Sun B; Wang Y; Wang X; Tang H
    Genes (Basel); 2020 May; 11(5):. PubMed ID: 32455735
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Abscisic acid and sucrose regulate tomato and strawberry fruit ripening through the abscisic acid-stress-ripening transcription factor.
    Jia H; Jiu S; Zhang C; Wang C; Tariq P; Liu Z; Wang B; Cui L; Fang J
    Plant Biotechnol J; 2016 Oct; 14(10):2045-65. PubMed ID: 27005823
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sucrose functions as a signal involved in the regulation of strawberry fruit development and ripening.
    Jia H; Wang Y; Sun M; Li B; Han Y; Zhao Y; Li X; Ding N; Li C; Ji W; Jia W
    New Phytol; 2013 Apr; 198(2):453-465. PubMed ID: 23425297
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Protein kinase SnRK2.6 phosphorylates transcription factor bHLH3 to regulate anthocyanin homeostasis during strawberry fruit ripening.
    Huang F; Sun M; Yao Z; Zhou J; Bai Q; Chen X; Huang Y; Shen Y
    J Exp Bot; 2024 Sep; 75(18):5627-5640. PubMed ID: 38808519
    [TBL] [Abstract][Full Text] [Related]  

  • 6. FaPYR1 is involved in strawberry fruit ripening.
    Chai YM; Jia HF; Li CL; Dong QH; Shen YY
    J Exp Bot; 2011 Oct; 62(14):5079-89. PubMed ID: 21778181
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Transcriptome profiling of postharvest strawberry fruit in response to exogenous auxin and abscisic acid.
    Chen J; Mao L; Lu W; Ying T; Luo Z
    Planta; 2016 Jan; 243(1):183-97. PubMed ID: 26373937
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Comparative Transcriptome Analysis Reveals the Influence of Abscisic Acid on the Metabolism of Pigments, Ascorbic Acid and Folic Acid during Strawberry Fruit Ripening.
    Li D; Li L; Luo Z; Mou W; Mao L; Ying T
    PLoS One; 2015; 10(6):e0130037. PubMed ID: 26053069
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Analysis of eight phytohormone concentrations, expression levels of ABA biosynthesis genes, and ripening-related transcription factors during fruit development in strawberry.
    Kim J; Lee JG; Hong Y; Lee EJ
    J Plant Physiol; 2019 Aug; 239():52-60. PubMed ID: 31185317
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Abscisic acid controls sugar accumulation essential to strawberry fruit ripening via the FaRIPK1-FaTCP7-FaSTP13/FaSPT module.
    Chen X; Gao J; Shen Y
    Plant J; 2024 Aug; 119(3):1400-1417. PubMed ID: 38815085
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Abscisic acid perception and signaling transduction in strawberry: a model for non-climacteric fruit ripening.
    Li C; Jia H; Chai Y; Shen Y
    Plant Signal Behav; 2011 Dec; 6(12):1950-3. PubMed ID: 22095148
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Light Quality and Sucrose-Regulated Detached Ripening of Strawberry with Possible Involvement of Abscisic Acid and Auxin Signaling.
    Jiang L; Chen X; Gu X; Deng M; Li X; Zhou A; Suo M; Gao W; Lin Y; Wang Y; He W; Li M; Chen Q; Zhang Y; Luo Y; Wang X; Tang H; Zhang Y
    Int J Mol Sci; 2023 Mar; 24(6):. PubMed ID: 36982763
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Light and abscisic acid independently regulated FaMYB10 in Fragaria × ananassa fruit.
    Kadomura-Ishikawa Y; Miyawaki K; Takahashi A; Masuda T; Noji S
    Planta; 2015 Apr; 241(4):953-65. PubMed ID: 25534946
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Molecular characterization of a strawberry FaASR gene in relation to fruit ripening.
    Chen JY; Liu DJ; Jiang YM; Zhao ML; Shan W; Kuang JF; Lu WJ
    PLoS One; 2011; 6(9):e24649. PubMed ID: 21915355
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The postharvest ripening of strawberry fruits induced by abscisic acid and sucrose differs from their in vivo ripening.
    Siebeneichler TJ; Crizel RL; Camozatto GH; Paim BT; da Silva Messias R; Rombaldi CV; Galli V
    Food Chem; 2020 Jul; 317():126407. PubMed ID: 32078996
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A leu-rich repeat receptor-like protein kinase, FaRIPK1, interacts with the ABA receptor, FaABAR, to regulate fruit ripening in strawberry.
    Hou BZ; Xu C; Shen YY
    J Exp Bot; 2018 Mar; 69(7):1569-1582. PubMed ID: 29281111
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Involvement of three annexin genes in the ripening of strawberry fruit regulated by phytohormone and calcium signal transduction.
    Chen J; Mao L; Mi H; Lu W; Ying T; Luo Z
    Plant Cell Rep; 2016 Apr; 35(4):733-43. PubMed ID: 26724928
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit.
    Concha CM; Figueroa NE; Poblete LA; Oñate FA; Schwab W; Figueroa CR
    Plant Physiol Biochem; 2013 Sep; 70():433-44. PubMed ID: 23835361
    [TBL] [Abstract][Full Text] [Related]  

  • 19. DNA methylation controlling abscisic acid catabolism responds to light to mediate strawberry fruit ripening.
    Sun Y; Yang X; Wu R; Lv S; Li Y; Jia H; Yang Y; Li B; Chen W; Allan AC; Jiang G; Shi YN; Chen K
    J Integr Plant Biol; 2024 Aug; 66(8):1718-1734. PubMed ID: 38896078
    [TBL] [Abstract][Full Text] [Related]  

  • 20. SUCROSE NONFERMENTING1-RELATED PROTEIN KINASE2.6, an ortholog of OPEN STOMATA1, is a negative regulator of strawberry fruit development and ripening.
    Han Y; Dang R; Li J; Jiang J; Zhang N; Jia M; Wei L; Li Z; Li B; Jia W
    Plant Physiol; 2015 Mar; 167(3):915-30. PubMed ID: 25609556
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 21.