These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

90 related articles for article (PubMed ID: 3183162)

  • 1. The effect of previous diet on plaque pH response to different foods.
    Sgan-Cohen HD; Newbrun E; Huber R; Tenebaum G; Sela MN
    J Dent Res; 1988 Nov; 67(11):1434-7. PubMed ID: 3183162
    [TBL] [Abstract][Full Text] [Related]  

  • 2. In vivo assessment of dental plaque pH changes in children after ingestion of snack foods.
    Koparal E; Eronat C; Eronat N
    ASDC J Dent Child; 1998; 65(6):478-83, 438-9. PubMed ID: 9883323
    [TBL] [Abstract][Full Text] [Related]  

  • 3. pH modulation and salivary sugar clearance of different chocolates in children: A randomized clinical trial.
    Nirmala S; Quadar MA; Veluru S
    J Indian Soc Pedod Prev Dent; 2016; 34(1):10-6. PubMed ID: 26838142
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of sorbitol gum chewing on plaque pH response after ingesting snacks containing predominantly sucrose or starch.
    Park KK; Schemehorn BR; Bolton JW; Stookey GK
    Am J Dent; 1990 Oct; 3(5):185-91. PubMed ID: 2076247
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Plaque pH response to snack foods in children with different levels of mutans streptococci.
    Thaweboon S; Suddhasthira T; Thaweboon B; Soo-Ampon S; Dechkunakorn S
    Southeast Asian J Trop Med Public Health; 2007 May; 38(3):598-603. PubMed ID: 17877240
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Supplementation of domestic sugar (sucrose) with fluoride. Effects on experimental dental caries, plaque pH, and fluoride levels in plaque and enamel.
    Pearce EI; Cutress TW; Sissons CH; Coote GE
    N Z Dent J; 1992 Jul; 88(393):84-8. PubMed ID: 1508441
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The relationship between plaque pH, plaque acid anion profiles, and oral carbohydrate retention after ingestion of several 'reference foods' by human subjects.
    Dodds MW; Edgar WM
    J Dent Res; 1988 May; 67(5):861-5. PubMed ID: 3163354
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A comparison of different kinds of European chocolates on human plaque pH.
    Verakaki E; Duggal MS
    Eur J Paediatr Dent; 2003 Dec; 4(4):203-10. PubMed ID: 14725504
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Effect of chewing sugar-free gum after sucrose challenge on dental plaque pH in situ].
    Dong YM; Pan YC; Wang DM; Cao CF
    Zhonghua Kou Qiang Yi Xue Za Zhi; 2003 Nov; 38(6):423-5. PubMed ID: 14703473
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of dietary sucrose levels on pH fall and acid-anion profile in human dental plaque after a starch mouth-rinse.
    Dodds MW; Edgar WM
    Arch Oral Biol; 1986; 31(8):509-12. PubMed ID: 2432863
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The effect of altering the position of a sugary food in a meal upon plaque pH in human subjects.
    Rugg-Gunn AJ; Edgar WM; Jenkins GN
    J Dent Res; 1981 May; 60(5):867-72. PubMed ID: 6938562
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Oral food clearance and the pH of plaque and saliva.
    Bibby BG; Mundorff SA; Zero DT; Almekinder KJ
    J Am Dent Assoc; 1986 Mar; 112(3):333-7. PubMed ID: 3457071
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of variation in dietary sucrose intake on plaque removal by mechanical means.
    Jalil RA; Cornick DE; Waite IM
    J Clin Periodontol; 1983 Jul; 10(4):389-98. PubMed ID: 6577032
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of frequent consumption of starchy food items on enamel and dentin demineralization and on plaque pH in situ.
    Lingström P; Birkhed D; Ruben J; Arends J
    J Dent Res; 1994 Mar; 73(3):652-60. PubMed ID: 8163736
    [TBL] [Abstract][Full Text] [Related]  

  • 15. In vivo dental plaque pH variation with regular and diet soft drinks.
    Roos EH; Donly KJ
    Pediatr Dent; 2002; 24(4):350-3. PubMed ID: 12212881
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Cariogenicity and acidogenicity of food, confectionery and beverages.
    Imfeld T; Mühlemann HR
    Pharmacol Ther Dent; 1978; 3(2-4):53-68. PubMed ID: 35800
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Sugar content, acidity and effect on plaque pH of fruit juices, fruit drinks, carbonated beverages and sport drinks.
    Birkhed D
    Caries Res; 1984; 18(2):120-7. PubMed ID: 6583004
    [No Abstract]   [Full Text] [Related]  

  • 18. Resting dental plaque pH values after repeated measurements at different sites in the oral cavity.
    Huang GF; Guo MK
    Proc Natl Sci Counc Repub China B; 2000 Oct; 24(4):187-92. PubMed ID: 11087071
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Fluoride in sugar.
    Luoma H
    Int Dent J; 1985 Mar; 35(1):43-9. PubMed ID: 3858228
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Responses of interproximal plaque pH to snack foods and effect of chewing sorbitol-containing gum.
    Jensen ME
    J Am Dent Assoc; 1986 Aug; 113(2):262-6. PubMed ID: 3462231
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.