BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

828 related articles for article (PubMed ID: 31935892)

  • 1. Pistachio Consumption Alleviates Inflammation and Improves Gut Microbiota Composition in Mice Fed a High-Fat Diet.
    Terzo S; Mulè F; Caldara GF; Baldassano S; Puleio R; Vitale M; Cassata G; Ferrantelli V; Amato A
    Int J Mol Sci; 2020 Jan; 21(1):. PubMed ID: 31935892
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The metabolic and vascular protective effects of olive (Olea europaea L.) leaf extract in diet-induced obesity in mice are related to the amelioration of gut microbiota dysbiosis and to its immunomodulatory properties.
    Vezza T; Rodríguez-Nogales A; Algieri F; Garrido-Mesa J; Romero M; Sánchez M; Toral M; Martín-García B; Gómez-Caravaca AM; Arráez-Román D; Segura-Carretero A; Micol V; García F; Utrilla MP; Duarte J; Rodríguez-Cabezas ME; Gálvez J
    Pharmacol Res; 2019 Dec; 150():104487. PubMed ID: 31610229
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Antrodia cinnamomea reduces obesity and modulates the gut microbiota in high-fat diet-fed mice.
    Chang CJ; Lu CC; Lin CS; Martel J; Ko YF; Ojcius DM; Wu TR; Tsai YH; Yeh TS; Lu JJ; Lai HC; Young JD
    Int J Obes (Lond); 2018 Feb; 42(2):231-243. PubMed ID: 28630461
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Pistachio Consumption Prevents and Improves Lipid Dysmetabolism by Reducing the Lipid Metabolizing Gene Expression in Diet-Induced Obese Mice.
    Terzo S; Caldara GF; Ferrantelli V; Puleio R; Cassata G; Mulè F; Amato A
    Nutrients; 2018 Dec; 10(12):. PubMed ID: 30513740
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A combination of quercetin and resveratrol reduces obesity in high-fat diet-fed rats by modulation of gut microbiota.
    Zhao L; Zhang Q; Ma W; Tian F; Shen H; Zhou M
    Food Funct; 2017 Dec; 8(12):4644-4656. PubMed ID: 29152632
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Regulatory Effects of Stachyose on Colonic and Hepatic Inflammation, Gut Microbiota Dysbiosis, and Peripheral CD4
    Liu Y; Li T; Alim A; Ren D; Zhao Y; Yang X
    J Agric Food Chem; 2019 Oct; 67(42):11665-11674. PubMed ID: 31588753
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Vitamin D
    Xiang L; Du T; Zhang J; Zhang Y; Zhou Y; Zhao Y; Zhou Y; Ma L
    Eur J Nutr; 2024 Feb; 63(1):155-172. PubMed ID: 37740812
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Colonic aberrant crypt formation accompanies an increase of opportunistic pathogenic bacteria in C57BL/6 mice fed a high-fat diet.
    Zeng H; Ishaq SL; Liu Z; Bukowski MR
    J Nutr Biochem; 2018 Apr; 54():18-27. PubMed ID: 29223827
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Bifidobacterium pseudocatenulatum CECT 7765 Reduces Obesity-Associated Inflammation by Restoring the Lymphocyte-Macrophage Balance and Gut Microbiota Structure in High-Fat Diet-Fed Mice.
    Moya-Pérez A; Neef A; Sanz Y
    PLoS One; 2015; 10(7):e0126976. PubMed ID: 26161548
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Probiotics ameliorate chronic low-grade inflammation and fat accumulation with gut microbiota composition change in diet-induced obese mice models.
    Joung H; Chu J; Kim BK; Choi IS; Kim W; Park TS
    Appl Microbiol Biotechnol; 2021 Feb; 105(3):1203-1213. PubMed ID: 33443636
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Bovine α-lactalbumin hydrolysates ameliorate obesity-associated endotoxemia and inflammation in high-fat diet-fed mice through modulation of gut microbiota.
    Li T; Gao J; Du M; Mao X
    Food Funct; 2019 Jun; 10(6):3368-3378. PubMed ID: 31099356
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Gut microbiota mediates the protective effects of dietary β-hydroxy-β-methylbutyrate (HMB) against obesity induced by high-fat diets.
    Duan Y; Zhong Y; Xiao H; Zheng C; Song B; Wang W; Guo Q; Li Y; Han H; Gao J; Xu K; Li T; Yin Y; Li F; Yin J; Kong X
    FASEB J; 2019 Sep; 33(9):10019-10033. PubMed ID: 31167080
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Supplementation with Sodium Butyrate Modulates the Composition of the Gut Microbiota and Ameliorates High-Fat Diet-Induced Obesity in Mice.
    Fang W; Xue H; Chen X; Chen K; Ling W
    J Nutr; 2019 May; 149(5):747-754. PubMed ID: 31004166
    [TBL] [Abstract][Full Text] [Related]  

  • 14. High-fat diet alters stress behavior, inflammatory parameters and gut microbiota in Tg APP mice in a sex-specific manner.
    Yanguas-Casás N; Torres C; Crespo-Castrillo A; Diaz-Pacheco S; Healy K; Stanton C; Chowen JA; Garcia-Segura LM; Arevalo MA; Cryan JF; de Ceballos ML
    Neurobiol Dis; 2021 Nov; 159():105495. PubMed ID: 34478848
    [TBL] [Abstract][Full Text] [Related]  

  • 15. AB-Kefir Reduced Body Weight and Ameliorated Inflammation in Adipose Tissue of Obese Mice Fed a High-Fat Diet, but Not a High-Sucrose Diet.
    Chen YT; Hsu AH; Chiou SY; Lin YC; Lin JS
    Nutrients; 2021 Jun; 13(7):. PubMed ID: 34202894
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Propionate alleviates high-fat diet-induced lipid dysmetabolism by modulating gut microbiota in mice.
    Song B; Zhong YZ; Zheng CB; Li FN; Duan YH; Deng JP
    J Appl Microbiol; 2019 Nov; 127(5):1546-1555. PubMed ID: 31325215
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary methionine restriction improves the gut microbiota and reduces intestinal permeability and inflammation in high-fat-fed mice.
    Yang Y; Zhang Y; Xu Y; Luo T; Ge Y; Jiang Y; Shi Y; Sun J; Le G
    Food Funct; 2019 Sep; 10(9):5952-5968. PubMed ID: 31475718
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Sodium butyrate attenuates high-fat diet-induced steatohepatitis in mice by improving gut microbiota and gastrointestinal barrier.
    Zhou D; Pan Q; Xin FZ; Zhang RN; He CX; Chen GY; Liu C; Chen YW; Fan JG
    World J Gastroenterol; 2017 Jan; 23(1):60-75. PubMed ID: 28104981
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Curcumin alleviates high-fat diet-induced hepatic steatosis and obesity in association with modulation of gut microbiota in mice.
    Li S; You J; Wang Z; Liu Y; Wang B; Du M; Zou T
    Food Res Int; 2021 May; 143():110270. PubMed ID: 33992371
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Konjaku flour reduces obesity in mice by modulating the composition of the gut microbiota.
    Kang Y; Li Y; Du Y; Guo L; Chen M; Huang X; Yang F; Hong J; Kong X
    Int J Obes (Lond); 2019 Aug; 43(8):1631-1643. PubMed ID: 30242233
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 42.