These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

129 related articles for article (PubMed ID: 31936523)

  • 1. Autohydrolysis of
    Huamán-Leandro LR; González-Muñoz MJ; Fernández-de-Ana C; Rodríguez-Blanco A; Torres MD; Domínguez H
    Foods; 2020 Jan; 9(1):. PubMed ID: 31936523
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Valorization of Artichoke Industrial By-Products Using Green Extraction Technologies: Formulation of Hydrogels in Combination with Paulownia Extracts.
    Órbenes G; Rodríguez-Seoane P; Torres MD; Chamy R; Zúñiga ME; Domínguez H
    Molecules; 2021 Jul; 26(14):. PubMed ID: 34299659
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Pressurized Hot Water Extraction and Bio-Hydrogels Formulation with
    Bianchi A; R Rivera-Tovar P; Sanz V; Ferreira-Anta T; Torres MD; Pérez-Correa JR; Domínguez H
    Molecules; 2021 Oct; 26(21):. PubMed ID: 34770811
    [No Abstract]   [Full Text] [Related]  

  • 4. Subcritical Water Enhanced with Deep Eutectic Solvent for Extracting Polysaccharides from
    Zhang J; Ye Z; Liu G; Liang L; Wen C; Liu X; Li Y; Ji T; Liu D; Ren J; Xu X
    Molecules; 2022 Jun; 27(11):. PubMed ID: 35684548
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Recovery of bioactive and gelling extracts from edible brown seaweed Laminaria ochroleuca by non-isothermal autohydrolysis.
    Flórez-Fernández N; Torres MD; González-Muñoz MJ; Domínguez H
    Food Chem; 2019 Mar; 277():353-361. PubMed ID: 30502157
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Antioxidant capacity, phenolic content, and polysaccharide content of Lentinus edodes grown in whey permeate-based submerged culture.
    Wu XJ; Hansen C
    J Food Sci; 2008 Jan; 73(1):M1-8. PubMed ID: 18211355
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of solvent, temperature, and solvent-to-solid ratio on the total phenolic content and antiradical activity of extracts from different components of grape pomace.
    Pinelo M; Rubilar M; Jerez M; Sineiro J; Núñez MJ
    J Agric Food Chem; 2005 Mar; 53(6):2111-7. PubMed ID: 15769143
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Extraction of polysaccharides under vacuum condition from
    Li S; Wang A; Liu L; Tian G; Xu F
    Food Sci Biotechnol; 2019 Jun; 28(3):759-767. PubMed ID: 31093433
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Ultrasonic-enhanced subcritical water extraction of polysaccharides by two steps and its characterization from Lentinus edodes.
    Zhang J; Wen C; Qin W; Qin P; Zhang H; Duan Y
    Int J Biol Macromol; 2018 Oct; 118(Pt B):2269-2277. PubMed ID: 30031081
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Pressurized hot water extraction of β-glucans from Cantharellus tubaeformis.
    Rodríguez-Seoane P; González-Muñoz MJ; Falqué E; Domínguez H
    Electrophoresis; 2018 Feb; ():. PubMed ID: 29460953
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The Effect of Hemicellulose and Lignin on Properties of Polysaccharides in
    Wu F; Jia X; Yin L; Cheng Y; Miao Y; Zhang X
    Molecules; 2019 May; 24(9):. PubMed ID: 31086063
    [No Abstract]   [Full Text] [Related]  

  • 12. Valorisation of
    Sanz V; Flórez-Fernández N; Domínguez H; Torres MD
    Curr Res Food Sci; 2020 Jun; 2():20-24. PubMed ID: 32914107
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Ultrasound-assisted extraction of polysaccharide from spent Lentinus edodes substrate: Process optimization, precipitation, structural characterization and antioxidant activity.
    Wang K; Guo J; Cheng J; Zhao X; Ma B; Yang X; Shao H
    Int J Biol Macromol; 2021 Nov; 191():1038-1045. PubMed ID: 34599988
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Alkaline Extraction, Structural Characterization, and Bioactivities of (1→6)-β-d-Glucan from
    Li J; Cai C; Zheng M; Hao J; Wang Y; Hu M; Fan L; Yu G
    Molecules; 2019 Apr; 24(8):. PubMed ID: 31022848
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of fermentation with Lactobacillus fermentum 21828 on the nutritional characteristics and antioxidant activity of Lentinus edodes liquid.
    Zhang M; Wang X; Wang X; Han M; Li H; Yue T; Wang Z; Gao Z
    J Sci Food Agric; 2022 Jun; 102(8):3405-3415. PubMed ID: 34825372
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Microwave-Assisted Hydrothermal Processing of
    Ferreira-Anta T; Flórez-Fernández N; Torres MD; Mazón J; Dominguez H
    Mar Drugs; 2023 May; 21(6):. PubMed ID: 37367644
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Structural, functional and antioxidant properties of Lentinus edodes protein hydrolysates prepared by five enzymes.
    Bing SJ; Chen XS; Zhong X; Li YQ; Sun GJ; Wang CY; Liang Y; Zhao XZ; Hua DL; Chen L; Mo HZ
    Food Chem; 2024 Mar; 437(Pt 1):137805. PubMed ID: 37879156
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Optimization of enzymes-microwave-ultrasound assisted extraction of Lentinus edodes polysaccharides and determination of its antioxidant activity.
    Yin C; Fan X; Fan Z; Shi D; Gao H
    Int J Biol Macromol; 2018 May; 111():446-454. PubMed ID: 29309866
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Preparation, characterization and antioxidant activity of polysaccharide from spent Lentinus edodes substrate.
    Zhu H; Tian L; Zhang L; Bi J; Song Q; Yang H; Qiao J
    Int J Biol Macromol; 2018 Jun; 112():976-984. PubMed ID: 29428383
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Microwave-assisted aqueous two-phase extraction of diverse polysaccharides from Lentinus edodes: Process optimization, structure characterization and antioxidant activity.
    Lin Y; Zeng H; Wang K; Lin H; Li P; Huang Y; Zhou S; Zhang W; Chen C; Fan H
    Int J Biol Macromol; 2019 Sep; 136():305-315. PubMed ID: 31199973
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.