BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

123 related articles for article (PubMed ID: 31945572)

  • 1. Localized enzymolysis and sonochemically modified sunflower protein: Physical, functional and structure attributes.
    Dabbour M; Xiang J; Mintah B; He R; Jiang H; Ma H
    Ultrason Sonochem; 2020 May; 63():104957. PubMed ID: 31945572
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Changes in functionalities, conformational characteristics and antioxidative capacities of sunflower protein by controlled enzymolysis and ultrasonication action.
    Dabbour M; He R; Mintah B; Xiang J; Ma H
    Ultrason Sonochem; 2019 Nov; 58():104625. PubMed ID: 31450326
    [TBL] [Abstract][Full Text] [Related]  

  • 3. High intensity ultrasound treatment of protein isolate extracted from dephenolized sunflower meal: Effect on physicochemical and functional properties.
    Malik MA; Sharma HK; Saini CS
    Ultrason Sonochem; 2017 Nov; 39():511-519. PubMed ID: 28732975
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Improvement in enzymolysis efficiency and changes in conformational attributes of corn gluten meal by dual-frequency slit ultrasonication action.
    Wang Y; Zhang Z; He R; Liu D; Kumah Mintah B; Dabbour M; Ma H
    Ultrason Sonochem; 2020 Jun; 64():105038. PubMed ID: 32145519
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Ultrasound-assisted macroporous resin treatment improves the color and functional properties of sunflower meal protein.
    Qin N; Nie J; Hou Y; Shuang Q; Bao X
    Ultrason Sonochem; 2024 Jan; 102():106750. PubMed ID: 38171195
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of High-Intensity Ultrasound Pretreatment on Structure, Properties, and Enzymolysis of Walnut Protein Isolate.
    Zhao F; Zhai X; Liu X; Lian M; Liang G; Cui J; Dong H; Wang W
    Molecules; 2021 Dec; 27(1):. PubMed ID: 35011440
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Improving the enzymolysis efficiency of potato protein by simultaneous dual-frequency energy-gathered ultrasound pretreatment: Thermodynamics and kinetics.
    Cheng Y; Liu Y; Wu J; Ofori Donkor P; Li T; Ma H
    Ultrason Sonochem; 2017 Jul; 37():351-359. PubMed ID: 28427643
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Thermal and single frequency counter-current ultrasound pretreatments of sodium caseinate: enzymolysis kinetics and thermodynamics, amino acids composition, molecular weight distribution and antioxidant peptides.
    Abdualrahman MA; Ma H; Zhou C; Yagoub AE; Hu J; Yang X
    J Sci Food Agric; 2016 Dec; 96(15):4861-4873. PubMed ID: 27539674
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of multi-frequency ultrasound pretreatment under low power density on the enzymolysis and the structure characterization of defatted wheat germ protein.
    Yang X; Li Y; Li S; Oladejo AO; Wang Y; Huang S; Zhou C; Wang Y; Mao L; Zhang Y; Ma H; Ye X
    Ultrason Sonochem; 2017 Sep; 38():410-420. PubMed ID: 28633842
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of sonication on the physicochemical and functional properties of walnut protein isolate.
    Zhu Z; Zhu W; Yi J; Liu N; Cao Y; Lu J; Decker EA; McClements DJ
    Food Res Int; 2018 Apr; 106():853-861. PubMed ID: 29579996
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Mechanism study of dual-frequency ultrasound assisted enzymolysis on rapeseed protein by immobilized Alcalase.
    Wang B; Meng T; Ma H; Zhang Y; Li Y; Jin J; Ye X
    Ultrason Sonochem; 2016 Sep; 32():307-313. PubMed ID: 27150775
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of multi-frequency power ultrasound (MFPU) treatment on enzyme hydrolysis of casein.
    Xu B; Yuan J; Wang L; Lu F; Wei B; Azam RSM; Ren X; Zhou C; Ma H; Bhandari B
    Ultrason Sonochem; 2020 May; 63():104930. PubMed ID: 31945569
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of high-power sonication pretreatment on extraction and some physicochemical properties of proteins from chickpea, kidney bean, and soybean.
    Byanju B; Rahman MM; Hojilla-Evangelista MP; Lamsal BP
    Int J Biol Macromol; 2020 Feb; 145():712-721. PubMed ID: 31862371
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects and mechanism of ultrasound pretreatment on rapeseed protein enzymolysis.
    Jin J; Ma H; Wang W; Luo M; Wang B; Qu W; He R; Owusu J; Li Y
    J Sci Food Agric; 2016 Mar; 96(4):1159-66. PubMed ID: 25847576
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Improving the hydrolysis efficiency of soy sauce residue using ultrasonic probe-assisted enzymolysis technology.
    Chen X; Luo Y; Qi B; Luo J; Wan Y
    Ultrason Sonochem; 2017 Mar; 35(Pt A):351-358. PubMed ID: 27769577
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Sonochemical action and reaction of edible insect protein: Influence on enzymolysis reaction-kinetics, free-Gibbs, structure, and antioxidant capacity.
    Mintah BK; He R; Dabbour M; Agyekum AA; Xing Z; Golly MK; Ma H
    J Food Biochem; 2019 Sep; 43(9):e12982. PubMed ID: 31489672
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of ultrasound pretreatment with different frequencies and working modes on the enzymolysis and the structure characterization of rice protein.
    Yang X; Li Y; Li S; Oladejo AO; Ruan S; Wang Y; Huang S; Ma H
    Ultrason Sonochem; 2017 Sep; 38():19-28. PubMed ID: 28633819
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Influence of ultrasound pretreatment on enzymolysis kinetics and thermodynamics of sodium hydroxide extracted proteins from tea residue.
    Ayim I; Ma H; Alenyorege EA; Ali Z; Donkor PO
    J Food Sci Technol; 2018 Mar; 55(3):1037-1046. PubMed ID: 29487446
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of high-intensity ultrasound on the compositional, physicochemical, biochemical, functional and structural properties of canola (Brassica napus L.) protein isolate.
    Flores-Jiménez NT; Ulloa JA; Silvas JEU; Ramírez JCR; Ulloa PR; Rosales PUB; Carrillo YS; Leyva RG
    Food Res Int; 2019 Jul; 121():947-956. PubMed ID: 31108830
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Pectin from sunflower by-product: Optimization of ultrasound-assisted extraction, characterization, and functional analysis.
    Ezzati S; Ayaseh A; Ghanbarzadeh B; Heshmati MK
    Int J Biol Macromol; 2020 Dec; 165(Pt A):776-786. PubMed ID: 33010269
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.