147 related articles for article (PubMed ID: 32037814)
1. Prenylated Chromones from the Fruits of
Fu YH; Guo JM; Xie YT; Yu XM; Su QT; Qiang L; Kong LY; Liu YP
J Agric Food Chem; 2020 Feb; 68(7):2024-2030. PubMed ID: 32037814
[No Abstract] [Full Text] [Related]
2. Prenylated Coumarins from the Fruits of
Liu YP; Yan G; Guo JM; Liu YY; Li YJ; Zhao YY; Qiang L; Fu YH
J Agric Food Chem; 2019 Oct; 67(43):11942-11947. PubMed ID: 31622090
[No Abstract] [Full Text] [Related]
3. Jackfruit (
Gupta A; Marquess AR; Pandey AK; Bishayee A
Crit Rev Food Sci Nutr; 2023; 63(23):6344-6378. PubMed ID: 35144492
[No Abstract] [Full Text] [Related]
4. Anti-Inflammatory and Antiproliferative Prenylated Isoflavone Derivatives from the Fruits of Ficus carica.
Liu YP; Guo JM; Yan G; Zhang MM; Zhang WH; Qiang L; Fu YH
J Agric Food Chem; 2019 May; 67(17):4817-4823. PubMed ID: 30973720
[TBL] [Abstract][Full Text] [Related]
5. Chemoprevention of Colorectal Cancer by Artocarpin, a Dietary Phytochemical from Artocarpus heterophyllus.
Sun G; Zheng Z; Lee MH; Xu Y; Kang S; Dong Z; Wang M; Gu Z; Li H; Chen W
J Agric Food Chem; 2017 May; 65(17):3474-3480. PubMed ID: 28391699
[TBL] [Abstract][Full Text] [Related]
6. Evaluation of antioxidant capacity and phenol content in jackfruit (Artocarpus heterophyllus Lam.) fruit pulp.
Jagtap UB; Panaskar SN; Bapat VA
Plant Foods Hum Nutr; 2010 Jun; 65(2):99-104. PubMed ID: 20198442
[TBL] [Abstract][Full Text] [Related]
7. Nutritional and Health Benefits of Jackfruit (
Ranasinghe RASN; Maduwanthi SDT; Marapana RAUJ
Int J Food Sci; 2019; 2019():4327183. PubMed ID: 30723733
[No Abstract] [Full Text] [Related]
8. One-step synthesis of highly-biocompatible spherical gold nanoparticles using Artocarpus heterophyllus Lam. (jackfruit) fruit extract and its effect on pathogens.
Basavegowda N; Dhanya Kumar G; Tyliszczak B; Wzorek Z; Sobczak-Kupiec A
Ann Agric Environ Med; 2015; 22(1):84-9. PubMed ID: 25780834
[TBL] [Abstract][Full Text] [Related]
9. Characterization of antiproliferative activity constituents from Artocarpus heterophyllus.
Zheng ZP; Xu Y; Qin C; Zhang S; Gu X; Lin Y; Xie G; Wang M; Chen J
J Agric Food Chem; 2014 Jun; 62(24):5519-27. PubMed ID: 24854862
[TBL] [Abstract][Full Text] [Related]
10. Anti-inflammatory effects of phenolic compounds isolated from the fruits of Artocarpus heterophyllus.
Fang SC; Hsu CL; Yen GC
J Agric Food Chem; 2008 Jun; 56(12):4463-8. PubMed ID: 18500810
[TBL] [Abstract][Full Text] [Related]
11. Artocarmins G-M, Prenylated 4-Chromenones from the Stems of Artocarpus rigida and Their Tyrosinase Inhibitory Activities.
Nguyen MTT; Le TH; Nguyen HX; Dang PH; Do TNV; Abe M; Takagi R; Nguyen NT
J Nat Prod; 2017 Dec; 80(12):3172-3178. PubMed ID: 29227656
[TBL] [Abstract][Full Text] [Related]
12. Antioxidant activities of some local bangladeshi fruits (Artocarpus heterophyllus, Annona squamosa, Terminalia bellirica, Syzygium samarangense, Averrhoa carambola and Olea europa).
Soubir T
Sheng Wu Gong Cheng Xue Bao; 2007 Mar; 23(2):257-61. PubMed ID: 17460898
[TBL] [Abstract][Full Text] [Related]
13. Chemical components and tyrosinase inhibitors from the twigs of Artocarpus heterophyllus.
Zheng ZP; Chen S; Wang S; Wang XC; Cheng KW; Wu JJ; Yang D; Wang M
J Agric Food Chem; 2009 Aug; 57(15):6649-55. PubMed ID: 19588925
[TBL] [Abstract][Full Text] [Related]
14. Jackfruit (Artocarpus heterophyllus Lam.) peel: A better source of antioxidants and a-glucosidase inhibitors than pulp, flake and seed, and phytochemical profile by HPLC-QTOF-MS/MS.
Zhang L; Tu ZC; Xie X; Wang H; Wang H; Wang ZX; Sha XM; Lu Y
Food Chem; 2017 Nov; 234():303-313. PubMed ID: 28551240
[TBL] [Abstract][Full Text] [Related]
15. Moracin C, A Phenolic Compound Isolated from Artocarpus heterophyllus, Suppresses Lipopolysaccharide-Activated Inflammatory Responses in Murine Raw264.7 Macrophages.
Yao X; Wu D; Dong N; Ouyang P; Pu J; Hu Q; Wang J; Lu W; Huang J
Int J Mol Sci; 2016 Jul; 17(8):. PubMed ID: 27463712
[TBL] [Abstract][Full Text] [Related]
16. Bioassay-guided fractionation of Artocarpus heterophyllus L. J33 variety fruit waste extract and identification of its antioxidant constituents by TOF-LCMS.
Daud MNH; Wibowo A; Abdullah N; Ahmad R
Food Chem; 2018 Nov; 266():200-214. PubMed ID: 30381177
[TBL] [Abstract][Full Text] [Related]
17. Antiplasmodial, antitrypanosomal, and cytotoxic activities of prenylated flavonoids isolated from the stem bark of Artocarpus styracifolius.
Bourjot M; Apel C; Martin MT; Grellier P; Nguyen VH; Guéritte F; Litaudon M
Planta Med; 2010 Oct; 76(14):1600-4. PubMed ID: 20379954
[TBL] [Abstract][Full Text] [Related]
18. Artopithecins A-D, Prenylated 2-Arylbenzofurans from the Twigs of Artocarpus pithecogallus and Their Tyrosinase Inhibitory Activities.
Wang Y; Xu LY; Liu X; He XR; Ren G; Feng LH; Zhou ZW
Chem Pharm Bull (Tokyo); 2018; 66(12):1199-1202. PubMed ID: 30504634
[TBL] [Abstract][Full Text] [Related]
19. Evaluation of antioxidant potential of Artocarpus heterophyllus L. J33 variety fruit waste from different extraction methods and identification of phenolic constituents by LCMS.
Daud MNH; Fatanah DN; Abdullah N; Ahmad R
Food Chem; 2017 Oct; 232():621-632. PubMed ID: 28490120
[TBL] [Abstract][Full Text] [Related]
20. About rats and jackfruit trees: modeling the carrying capacity of a Brazilian Atlantic Forest spiny-rat Trinomys dimidiatus (Günther, 1877) - Rodentia, Echimyidae - population with varying jackfruit tree (Artocarpus heterophyllus L.) abundances.
Mello JH; Moulton TP; Raíces DS; Bergallo HG
Braz J Biol; 2015; 75(1):208-15. PubMed ID: 25945639
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
