337 related articles for article (PubMed ID: 32055825)
1. Dietary Patterns, Ultra-processed Food, and the Risk of Inflammatory Bowel Diseases in the NutriNet-Santé Cohort.
Vasseur P; Dugelay E; Benamouzig R; Savoye G; Lan A; Srour B; Hercberg S; Touvier M; Hugot JP; Julia C; Buscail C
Inflamm Bowel Dis; 2021 Jan; 27(1):65-73. PubMed ID: 32055825
[TBL] [Abstract][Full Text] [Related]
2. Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé).
Srour B; Fezeu LK; Kesse-Guyot E; Allès B; Méjean C; Andrianasolo RM; Chazelas E; Deschasaux M; Hercberg S; Galan P; Monteiro CA; Julia C; Touvier M
BMJ; 2019 May; 365():l1451. PubMed ID: 31142457
[TBL] [Abstract][Full Text] [Related]
3. Contribution of ultra-processed foods in the diet of adults from the French NutriNet-Santé study.
Julia C; Martinez L; Allès B; Touvier M; Hercberg S; Méjean C; Kesse-Guyot E
Public Health Nutr; 2018 Jan; 21(1):27-37. PubMed ID: 28703085
[TBL] [Abstract][Full Text] [Related]
4. Association Between Ultra-Processed Food Consumption and Functional Gastrointestinal Disorders: Results From the French NutriNet-Santé Cohort.
Schnabel L; Buscail C; Sabate JM; Bouchoucha M; Kesse-Guyot E; Allès B; Touvier M; Monteiro CA; Hercberg S; Benamouzig R; Julia C
Am J Gastroenterol; 2018 Aug; 113(8):1217-1228. PubMed ID: 29904158
[TBL] [Abstract][Full Text] [Related]
5. Intake of Ultra-processed Foods Is Associated with an Increased Risk of Crohn's Disease: A Cross-sectional and Prospective Analysis of 187 154 Participants in the UK Biobank.
Chen J; Wellens J; Kalla R; Fu T; Deng M; Zhang H; Yuan S; Wang X; Theodoratou E; Li X; Satsangi J
J Crohns Colitis; 2023 Apr; 17(4):535-552. PubMed ID: 36305857
[TBL] [Abstract][Full Text] [Related]
6. Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort.
Beslay M; Srour B; Méjean C; Allès B; Fiolet T; Debras C; Chazelas E; Deschasaux M; Wendeu-Foyet MG; Hercberg S; Galan P; Monteiro CA; Deschamps V; Calixto Andrade G; Kesse-Guyot E; Julia C; Touvier M
PLoS Med; 2020 Aug; 17(8):e1003256. PubMed ID: 32853224
[TBL] [Abstract][Full Text] [Related]
7. Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort.
Adjibade M; Julia C; Allès B; Touvier M; Lemogne C; Srour B; Hercberg S; Galan P; Assmann KE; Kesse-Guyot E
BMC Med; 2019 Apr; 17(1):78. PubMed ID: 30982472
[TBL] [Abstract][Full Text] [Related]
8. Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort.
Fiolet T; Srour B; Sellem L; Kesse-Guyot E; Allès B; Méjean C; Deschasaux M; Fassier P; Latino-Martel P; Beslay M; Hercberg S; Lavalette C; Monteiro CA; Julia C; Touvier M
BMJ; 2018 Feb; 360():k322. PubMed ID: 29444771
[TBL] [Abstract][Full Text] [Related]
9. Dietary Zinc Intake and Inflammatory Bowel Disease in the French NutriNet-Santé Cohort.
Vasseur P; Dugelay E; Benamouzig R; Savoye G; Hercberg S; Touvier M; Hugot JP; Julia C; Lan A; Buscail C
Am J Gastroenterol; 2020 Aug; 115(8):1293-1297. PubMed ID: 32467505
[TBL] [Abstract][Full Text] [Related]
10. Western and Carnivorous Dietary Patterns are Associated with Greater Likelihood of IBD Development in a Large Prospective Population-based Cohort.
Peters V; Bolte L; Schuttert EM; Andreu-Sánchez S; Dijkstra G; Weersma RK; Campmans-Kuijpers MJE
J Crohns Colitis; 2022 Jul; 16(6):931-939. PubMed ID: 34864946
[TBL] [Abstract][Full Text] [Related]
11. Association of ultra-processed food intake with risk of inflammatory bowel disease: prospective cohort study.
Narula N; Wong ECL; Dehghan M; Mente A; Rangarajan S; Lanas F; Lopez-Jaramillo P; Rohatgi P; Lakshmi PVM; Varma RP; Orlandini A; Avezum A; Wielgosz A; Poirier P; Almadi MA; Altuntas Y; Ng KK; Chifamba J; Yeates K; Puoane T; Khatib R; Yusuf R; Boström KB; Zatonska K; Iqbal R; Weida L; Yibing Z; Sidong L; Dans A; Yusufali A; Mohammadifard N; Marshall JK; Moayyedi P; Reinisch W; Yusuf S
BMJ; 2021 Jul; 374():n1554. PubMed ID: 34261638
[TBL] [Abstract][Full Text] [Related]
12. Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older Adults.
Sandoval-Insausti H; Jiménez-Onsurbe M; Donat-Vargas C; Rey-García J; Banegas JR; Rodríguez-Artalejo F; Guallar-Castillón P
Nutrients; 2020 Aug; 12(8):. PubMed ID: 32784758
[TBL] [Abstract][Full Text] [Related]
13. Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort.
Srour B; Fezeu LK; Kesse-Guyot E; Allès B; Debras C; Druesne-Pecollo N; Chazelas E; Deschasaux M; Hercberg S; Galan P; Monteiro CA; Julia C; Touvier M
JAMA Intern Med; 2020 Feb; 180(2):283-291. PubMed ID: 31841598
[TBL] [Abstract][Full Text] [Related]
14. Pre-illness diet as risk factor in pediatric inflammatory bowel disease in Saudi Arabia.
El Mouzan MI; Al Mofarreh MA; Al Sarkhy AA; Assiri AM; Hamed YM
Saudi J Gastroenterol; 2017; 23(5):287-290. PubMed ID: 28937023
[TBL] [Abstract][Full Text] [Related]
15. Adherence to the ultra-processed dietary pattern and risk of depressive outcomes: Findings from the NutriNet Brasil cohort study and an updated systematic review and meta-analysis.
Werneck AO; Steele EM; Delpino FM; Lane MM; Marx W; Jacka FN; Stubbs B; Touvier M; Srour B; Louzada ML; Levy RB; Monteiro CA
Clin Nutr; 2024 May; 43(5):1190-1199. PubMed ID: 38613906
[TBL] [Abstract][Full Text] [Related]
16. Ultra-processed food consumption and type 2 diabetes incidence: A prospective cohort study.
Levy RB; Rauber F; Chang K; Louzada MLDC; Monteiro CA; Millett C; Vamos EP
Clin Nutr; 2021 May; 40(5):3608-3614. PubMed ID: 33388205
[TBL] [Abstract][Full Text] [Related]
17. Ultra-processed Foods and Risk of Crohn's Disease and Ulcerative Colitis: A Prospective Cohort Study.
Lo CH; Khandpur N; Rossato SL; Lochhead P; Lopes EW; Burke KE; Richter JM; Song M; Ardisson Korat AV; Sun Q; Fung TT; Khalili H; Chan AT; Ananthakrishnan AN
Clin Gastroenterol Hepatol; 2022 Jun; 20(6):e1323-e1337. PubMed ID: 34461300
[TBL] [Abstract][Full Text] [Related]
18. Animal protein intake and risk of inflammatory bowel disease: The E3N prospective study.
Jantchou P; Morois S; Clavel-Chapelon F; Boutron-Ruault MC; Carbonnel F
Am J Gastroenterol; 2010 Oct; 105(10):2195-201. PubMed ID: 20461067
[TBL] [Abstract][Full Text] [Related]
19. Consumption of Ultra-Processed Food and Its Association with Sociodemographic Characteristics and Diet Quality in a Representative Sample of French Adults.
Calixto Andrade G; Julia C; Deschamps V; Srour B; Hercberg S; Kesse-Guyot E; Allès B; Chazelas E; Deschasaux M; Touvier M; Augusto Monteiro C; Bertazzi Levy R
Nutrients; 2021 Feb; 13(2):. PubMed ID: 33672720
[TBL] [Abstract][Full Text] [Related]
20. Western Dietary Pattern Is Associated with Irritable Bowel Syndrome in the French NutriNet Cohort.
Buscail C; Sabate JM; Bouchoucha M; Kesse-Guyot E; Hercberg S; Benamouzig R; Julia C
Nutrients; 2017 Sep; 9(9):. PubMed ID: 28880222
[No Abstract] [Full Text] [Related]
[Next] [New Search]
