These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 32092930)

  • 21. Immunocastrated male pigs: effect of 4 v. 6 weeks time post second injection on performance, carcass quality and meat quality.
    Aluwé M; Degezelle I; Depuydt L; Fremaut D; Van den Broeke A; Millet S
    Animal; 2016 Sep; 10(9):1466-73. PubMed ID: 26957130
    [TBL] [Abstract][Full Text] [Related]  

  • 22. The effects of ractopamine on the behavior and physiology of finishing pigs.
    Marchant-Forde JN; Lay DC; Pajor EA; Richert BT; Schinckel AP
    J Anim Sci; 2003 Feb; 81(2):416-22. PubMed ID: 12643485
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effect of deep litter housing and fermented feed on carcass characteristics and meat quality of crossbred Hampshire pigs.
    Rahman M; Bora JR; Sarma AK; Roychoudhury R; Borgohain A
    Vet World; 2015 Jul; 8(7):881-7. PubMed ID: 27047169
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Productive performance, carcass and meat quality of intact and castrated gilts slaughtered at 106 or 122 kg BW.
    Peinado J; Serrano MP; Medel P; Fuentetaja A; Mateos GG
    Animal; 2011 May; 5(7):1131-40. PubMed ID: 22440109
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Meat and fat quality of Krškopolje pigs reared in conventional and organic production systems.
    Tomažin U; Batorek-Lukač N; Škrlep M; Prevolnik-Povše M; Čandek-Potokar M
    Animal; 2019 May; 13(5):1103-1110. PubMed ID: 30289382
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Metabolizable energy content of refined glycerin and its effects on growth performance and carcass and pork quality characteristics of finishing pigs.
    Mendoza OF; Ellis M; McKeith FK; Gaines AM
    J Anim Sci; 2010 Dec; 88(12):3887-95. PubMed ID: 20675606
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Influence of slaughter weight on growth and carcass characteristics, commercial cutting and curing yields, and meat quality of barrows and gilts from two genotypes.
    Cisneros F; Ellis M; McKeith FK; McCaw J; Fernando RL
    J Anim Sci; 1996 May; 74(5):925-33. PubMed ID: 8726722
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Increased maternal nutrition of sows has no beneficial effects on muscle fiber number or postnatal growth and has no impact on the meat quality of the offspring.
    Nissen PM; Danielsen VO; Jorgensen PF; Oksbjerg N
    J Anim Sci; 2003 Dec; 81(12):3018-27. PubMed ID: 14677857
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Effects of weaning age and formic acid-based feed additives on pigs from weaning to slaughter.
    Partanen K; Siljander-Rasi H; Pentikäinen J; Pelkonen S; Fossi M
    Arch Anim Nutr; 2007 Oct; 61(5):336-56. PubMed ID: 18030917
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Influence of production system in local and conventional pig breeds on stress indicators at slaughter, muscle and meat traits and pork eating quality.
    Lebret B; Ecolan P; Bonhomme N; Méteau K; Prunier A
    Animal; 2015 Aug; 9(8):1404-13. PubMed ID: 25908582
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The impact of gentle contacts on ease of handling, welfare, and growth of calves and on quality of veal meat.
    Lensink BJ; Fernandez X; Boivin X; Pradel P; Le Neindre P; Veissier I
    J Anim Sci; 2000 May; 78(5):1219-26. PubMed ID: 10834575
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effect of feed restriction on the performance and behaviour of pigs immunologically castrated with Improvac®.
    Quiniou N; Monziols M; Colin F; Goues T; Courboulay V
    Animal; 2012 Sep; 6(9):1420-6. PubMed ID: 23031514
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Effects of liquid feeding of corn condensed distiller's solubles and whole stillage on growth performance, carcass characteristics, and sensory traits of pigs.
    Yang X; Nath C; Doering A; Goihl J; Baidoo SK
    J Anim Sci Biotechnol; 2017; 8():9. PubMed ID: 28116075
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Effects of dietary l-methionine supplementation on the growth performance, carcass characteristics, meat quality, and muscular antioxidant capacity and myogenic gene expression in low birth weight pigs.
    Li Y; Zhang H; Chen YP; Ying ZX; Su WP; Zhang LL; Wang T
    J Anim Sci; 2017 Sep; 95(9):3972-3983. PubMed ID: 28992008
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Effects of dietary enrichment with a marine oil-based n-3 LCPUFA supplement in sows with predicted birth weight phenotypes on growth performance and carcass quality of offspring.
    Smit MN; Spencer JD; Patterson JL; Dyck MK; Dixon WT; Foxcroft GR
    Animal; 2015 May; 9(5):838-46. PubMed ID: 25556327
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Effect of withdrawing feed from swine on meat quality and prevalence of Salmonella colonization at slaughter.
    Morrow WE; See MT; Eisemann JH; Davies PR; Zering K
    J Am Vet Med Assoc; 2002 Feb; 220(4):497-502. PubMed ID: 11862982
    [TBL] [Abstract][Full Text] [Related]  

  • 37. A 3-week feed restriction after weaning as an alternative to a medicated diet: effects on growth, health, carcass and meat traits of rabbits of two genotypes.
    Alabiso M; Di Grigoli A; Mazza F; Maniaci G; Vitale F; Bonanno A
    Animal; 2017 Sep; 11(9):1608-1616. PubMed ID: 27998369
    [TBL] [Abstract][Full Text] [Related]  

  • 38. The effects of lairage time and handling procedure prior to slaughter on stress and meat quality parameters in pigs.
    Dokmanović M; Velarde A; Tomović V; Glamočlija N; Marković R; Janjić J; Baltić MŽ
    Meat Sci; 2014 Oct; 98(2):220-6. PubMed ID: 24971810
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Behavioral, physiological, and hormonal responses during pre-slaughter handling in goats: A comparison between trained and untrained handlers.
    Kumar P; Abubakar AA; Ahmed MA; Hayat MN; Halim FA; Rahman MM; Ajat M; Kaka U; Goh YM; Sazili AQ
    Anim Biosci; 2024 May; ():. PubMed ID: 38754849
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Impact of nursery feeding program on subsequent growth performance, carcass quality, meat quality, and physical and chemical body composition of growing-finishing pigs.
    Skinner LD; Levesque CL; Wey D; Rudar M; Zhu J; Hooda S; de Lange CF
    J Anim Sci; 2014 Mar; 92(3):1044-54. PubMed ID: 24492546
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.