These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

196 related articles for article (PubMed ID: 32100191)

  • 1. Tomato consumption and intake of lycopene as predictors of the incidence of prostate cancer: the Adventist Health Study-2.
    Fraser GE; Jacobsen BK; Knutsen SF; Mashchak A; Lloren JI
    Cancer Causes Control; 2020 Apr; 31(4):341-351. PubMed ID: 32100191
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dairy foods, calcium intakes, and risk of incident prostate cancer in Adventist Health Study-2.
    Orlich MJ; Mashchak AD; Jaceldo-Siegl K; Utt JT; Knutsen SF; Sveen LE; Fraser GE
    Am J Clin Nutr; 2022 Aug; 116(2):314-324. PubMed ID: 35672028
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A prospective study of tomato products, lycopene, and prostate cancer risk.
    Giovannucci E; Rimm EB; Liu Y; Stampfer MJ; Willett WC
    J Natl Cancer Inst; 2002 Mar; 94(5):391-8. PubMed ID: 11880478
    [TBL] [Abstract][Full Text] [Related]  

  • 4. A prospective study of lycopene and tomato product intake and risk of prostate cancer.
    Kirsh VA; Mayne ST; Peters U; Chatterjee N; Leitzmann MF; Dixon LB; Urban DA; Crawford ED; Hayes RB
    Cancer Epidemiol Biomarkers Prev; 2006 Jan; 15(1):92-8. PubMed ID: 16434593
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Association of dietary tomato intake with bladder cancer risk in a prospective cohort of 101,683 individuals with 12.5 years of follow-up.
    Xu X; Xie B; Li S; Wang S; Xia D; Meng H
    Aging (Albany NY); 2021 Jul; 13(13):17629-17637. PubMed ID: 34244460
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Intake of carotenoids and retinol in relation to risk of prostate cancer.
    Giovannucci E; Ascherio A; Rimm EB; Stampfer MJ; Colditz GA; Willett WC
    J Natl Cancer Inst; 1995 Dec; 87(23):1767-76. PubMed ID: 7473833
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary lycopene intake and risk of prostate cancer defined by ERG protein expression.
    Graff RE; Pettersson A; Lis RT; Ahearn TU; Markt SC; Wilson KM; Rider JR; Fiorentino M; Finn S; Kenfield SA; Loda M; Giovannucci EL; Rosner B; Mucci LA
    Am J Clin Nutr; 2016 Mar; 103(3):851-60. PubMed ID: 26817504
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Tomato products, lycopene, and prostate cancer risk.
    Miller EC; Giovannucci E; Erdman JW; Bahnson R; Schwartz SJ; Clinton SK
    Urol Clin North Am; 2002 Feb; 29(1):83-93. PubMed ID: 12109359
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A high consumption of tomato and lycopene is associated with a lower risk of cancer mortality: results from a multi-ethnic cohort.
    Mazidi M; Ferns GA; Banach M
    Public Health Nutr; 2020 Jun; 23(9):1569-1575. PubMed ID: 32102720
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Lycopene, tomato products and prostate cancer-specific mortality among men diagnosed with nonmetastatic prostate cancer in the Cancer Prevention Study II Nutrition Cohort.
    Wang Y; Jacobs EJ; Newton CC; McCullough ML
    Int J Cancer; 2016 Jun; 138(12):2846-55. PubMed ID: 26830232
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A review of epidemiologic studies of tomatoes, lycopene, and prostate cancer.
    Giovannucci E
    Exp Biol Med (Maywood); 2002 Nov; 227(10):852-9. PubMed ID: 12424325
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Tomatoes, tomato-based products, lycopene, and cancer: review of the epidemiologic literature.
    Giovannucci E
    J Natl Cancer Inst; 1999 Feb; 91(4):317-31. PubMed ID: 10050865
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Lycopene/tomato consumption and the risk of prostate cancer: a systematic review and meta-analysis of prospective studies.
    Chen J; Song Y; Zhang L
    J Nutr Sci Vitaminol (Tokyo); 2013; 59(3):213-23. PubMed ID: 23883692
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Lower prostate cancer risk in men with elevated plasma lycopene levels: results of a prospective analysis.
    Gann PH; Ma J; Giovannucci E; Willett W; Sacks FM; Hennekens CH; Stampfer MJ
    Cancer Res; 1999 Mar; 59(6):1225-30. PubMed ID: 10096552
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The role of tomato products and lycopene in the prevention of prostate cancer: a meta-analysis of observational studies.
    Etminan M; Takkouche B; CaamaƱo-Isorna F
    Cancer Epidemiol Biomarkers Prev; 2004 Mar; 13(3):340-5. PubMed ID: 15006906
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Tomato and lycopene consumption is inversely associated with total and cause-specific mortality: a population-based cohort study, on behalf of the International Lipid Expert Panel (ILEP).
    Mazidi M; Katsiki N; George ES; Banach M
    Br J Nutr; 2020 Dec; 124(12):1303-1310. PubMed ID: 31434581
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Independent associations of dairy and calcium intakes with colorectal cancers in the Adventist Health Study-2 cohort.
    Tantamango-Bartley Y; Knutsen SF; Jaceldo-Siegl K; Fan J; Mashchak A; Fraser GE
    Public Health Nutr; 2017 Oct; 20(14):2577-2586. PubMed ID: 28735581
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary lycopene, angiogenesis, and prostate cancer: a prospective study in the prostate-specific antigen era.
    Zu K; Mucci L; Rosner BA; Clinton SK; Loda M; Stampfer MJ; Giovannucci E
    J Natl Cancer Inst; 2014 Feb; 106(2):djt430. PubMed ID: 24463248
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets.
    Boileau TW; Liao Z; Kim S; Lemeshow S; Erdman JW; Clinton SK
    J Natl Cancer Inst; 2003 Nov; 95(21):1578-86. PubMed ID: 14600090
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Relationship of lycopene intake and consumption of tomato products to incident CVD.
    Jacques PF; Lyass A; Massaro JM; Vasan RS; D'Agostino RB
    Br J Nutr; 2013 Aug; 110(3):545-51. PubMed ID: 23317928
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.