213 related articles for article (PubMed ID: 32180634)
21. Genomics-Integrated Breeding for Carotenoids and Folates in Staple Cereal Grains to Reduce Malnutrition.
Ashokkumar K; Govindaraj M; Karthikeyan A; Shobhana VG; Warkentin TD
Front Genet; 2020; 11():414. PubMed ID: 32547594
[TBL] [Abstract][Full Text] [Related]
22. Negative effects of divalent mineral cations on the bioaccessibility of carotenoids from plant food matrices and related physical properties of gastro-intestinal fluids.
Corte-Real J; Bertucci M; Soukoulis C; Desmarchelier C; Borel P; Richling E; Hoffmann L; Bohn T
Food Funct; 2017 Mar; 8(3):1008-1019. PubMed ID: 28198489
[TBL] [Abstract][Full Text] [Related]
23. Nutrient and Total Polyphenol Contents of Dark Green Leafy Vegetables, and Estimation of Their Iron Bioaccessibility Using the In Vitro Digestion/Caco-2 Cell Model.
Amagloh FK; Atuna RA; McBride R; Carey EE; Christides T
Foods; 2017 Jul; 6(7):. PubMed ID: 28737681
[TBL] [Abstract][Full Text] [Related]
24. Bioactivity profiles of six baobab fruit pulp powders via planar chromatography hyphenated with effect-directed analysis.
Azadniya E; Krawinkel M; Morlock GE
J Chromatogr B Analyt Technol Biomed Life Sci; 2023 Sep; 1229():123873. PubMed ID: 37725851
[TBL] [Abstract][Full Text] [Related]
25. Carotenoid bioaccessibility from whole grain and degermed maize meal products.
Kean EG; Hamaker BR; Ferruzzi MG
J Agric Food Chem; 2008 Nov; 56(21):9918-26. PubMed ID: 18937488
[TBL] [Abstract][Full Text] [Related]
26. Nutritive value of baobab milk (gubdi) and mixtures of baobab (Adansonia digitata L.) and hungry rice, acha (Digitaria exilis) flours.
Obizoba IC; Anyika JU
Plant Foods Hum Nutr; 1994 Sep; 46(2):157-65. PubMed ID: 7855083
[TBL] [Abstract][Full Text] [Related]
27. Metabolite characterization of powdered fruits and leaves from Adansonia digitata L. (baobab): A multi-methodological approach.
Tsetegho Sokeng AJ; Sobolev AP; Di Lorenzo A; Xiao J; Mannina L; Capitani D; Daglia M
Food Chem; 2019 Jan; 272():93-108. PubMed ID: 30309609
[TBL] [Abstract][Full Text] [Related]
28. Hydromethanolic Extracts from
Cicolari S; Dacrema M; Tsetegho Sokeng AJ; Xiao J; Atchan Nwakiban AP; Di Giovanni C; Santarcangelo C; Magni P; Daglia M
Molecules; 2020 Jun; 25(12):. PubMed ID: 32575811
[TBL] [Abstract][Full Text] [Related]
29. Food Fortification of Instant Pulse Porridge Powder with Improved Iron and Zinc Bioaccessibility Using Roselle Calyx.
Subedi S; Suttisansanee U; Kettawan A; Chupeerach C; Khemthong C; Thangsiri S; On-Nom N
Nutrients; 2022 Sep; 14(19):. PubMed ID: 36235722
[TBL] [Abstract][Full Text] [Related]
30. Can the supplementary consumption of baobab (Adansonia digitata L.) fruit pulp improve the hemoglobin levels and iron status of schoolchildren in Kenya? Findings of a randomized controlled intervention trial.
Evang EC; Habte TY; Owino WO; Krawinkel MB
Eur J Nutr; 2021 Aug; 60(5):2617-2629. PubMed ID: 33355689
[TBL] [Abstract][Full Text] [Related]
31. Enrichment of the diet with synthetic and natural sources of provitamin A.
Fávaro RM; de Oliveira JE
Arch Latinoam Nutr; 1999 Sep; 49(3 Suppl 1):34S-37S. PubMed ID: 10971841
[TBL] [Abstract][Full Text] [Related]
32. Comprehensive metabolomic, lipidomic and pathological profiles of baobab (Adansonia digitata) fruit pulp extracts in diabetic rats.
Mohammed MA; Attia HN; El-Gengaihi SE; Maklad YA; Ahmed KA; Kachlicki P
J Pharm Biomed Anal; 2021 Jul; 201():114139. PubMed ID: 34000580
[TBL] [Abstract][Full Text] [Related]
33. Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops.
La Frano MR; de Moura FF; Boy E; Lönnerdal B; Burri BJ
Nutr Rev; 2014 May; 72(5):289-307. PubMed ID: 24689451
[TBL] [Abstract][Full Text] [Related]
34. β-Carotene bioaccessibility from biofortified maize (Zea mays) is related to its density and is negatively influenced by lutein and zeaxanthin.
Dube N; Mashurabad PC; Hossain F; Pullakhandam R; Thingnganing L; Bharatraj DK
Food Funct; 2018 Jan; 9(1):379-388. PubMed ID: 29215107
[TBL] [Abstract][Full Text] [Related]
35. Potential of food-to-food fortification with cowpea leaves and orange-fleshed sweet potato, in combination with conventional fortification, to improve the cellular uptake of iron and zinc from ready-to-eat maize porridges.
Kruger J
Food Sci Nutr; 2020 Jul; 8(7):3190-3199. PubMed ID: 32724584
[TBL] [Abstract][Full Text] [Related]
36. Valorization of baobab seeds (
Marcolino E; Salavarria D; da Silva LGM; Almeida A; Oliveira da Silva FM; Ribeiro C; Dias J
J Food Sci Technol; 2024 Apr; 61(4):727-733. PubMed ID: 38410276
[TBL] [Abstract][Full Text] [Related]
37. In vitro bioaccessibility of individual carotenoids from persimmon (Diospyros kaki, cv. Rojo Brillante) used as an ingredient in a model dairy food.
García-Cayuela T; Nuño-Escobar B; Welti-Chanes J; Cano MP
J Sci Food Agric; 2018 Jul; 98(9):3246-3254. PubMed ID: 29230830
[TBL] [Abstract][Full Text] [Related]
38. Mineral and phytochemical composition of baobab (
Kamanula M; Munthali CR; Dziwapo A; Kamanula JF
Malawi Med J; 2018 Dec; 30(4):250-255. PubMed ID: 31798803
[TBL] [Abstract][Full Text] [Related]
39. LC-MS/QTOF identification of phytochemicals and the effects of solvents on phenolic constituents and antioxidant activity of baobab (Adansonia digitata) fruit pulp.
Ismail BB; Pu Y; Guo M; Ma X; Liu D
Food Chem; 2019 Mar; 277():279-288. PubMed ID: 30502146
[TBL] [Abstract][Full Text] [Related]
40. Fortification of sorghum (Sorghum vulgare) and pearl millet (Pennisetum glaucum) flour with zinc.
Tripathi B; Chetana ; Platel K
J Trace Elem Med Biol; 2010 Oct; 24(4):257-62. PubMed ID: 20685098
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
