These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
618 related articles for article (PubMed ID: 32185411)
21. Antimicrobial activity of clove and rosemary essential oils alone and in combination. Fu Y; Zu Y; Chen L; Shi X; Wang Z; Sun S; Efferth T Phytother Res; 2007 Oct; 21(10):989-94. PubMed ID: 17562569 [TBL] [Abstract][Full Text] [Related]
22. In vitro anticariogenic and antibiofilm activities of toothpastes formulated with essential oils. de Oliveira Carvalho I; Purgato GA; Píccolo MS; Pizziolo VR; Coelho RR; Diaz-Muñoz G; Alves Nogueira Diaz M Arch Oral Biol; 2020 Sep; 117():104834. PubMed ID: 32663696 [TBL] [Abstract][Full Text] [Related]
23. Antibacterial activity of cinnamon and clove oil against wound pathogens. Anandhi P; Tharani M; Rajeshkumar S; Lakshmi T J Popul Ther Clin Pharmacol; 2022; 28(2):e41-e46. PubMed ID: 35016268 [TBL] [Abstract][Full Text] [Related]
24. Evaluation of antioxidant potential of essential oils of some commonly used Indian spices in in vitro models and in food supplements enriched with omega-6 and omega-3 fatty acids. Bag A; Chattopadhyay RR Environ Sci Pollut Res Int; 2018 Jan; 25(1):388-398. PubMed ID: 29039041 [TBL] [Abstract][Full Text] [Related]
25. Inhibition of quorum sensing regulated bacterial functions by plant essential oils with special reference to clove oil. Khan MS; Zahin M; Hasan S; Husain FM; Ahmad I Lett Appl Microbiol; 2009 Sep; 49(3):354-60. PubMed ID: 19627477 [TBL] [Abstract][Full Text] [Related]
27. Synergistic effects of some essential oils against fungal spoilage on pear fruit. Nikkhah M; Hashemi M; Habibi Najafi MB; Farhoosh R Int J Food Microbiol; 2017 Sep; 257():285-294. PubMed ID: 28763743 [TBL] [Abstract][Full Text] [Related]
28. Terpenoid constituents of cinnamon and clove essential oils cause toxic effects and behavior repellency response on granary weevil, Sitophilus granarius. Plata-Rueda A; Campos JM; da Silva Rolim G; Martínez LC; Dos Santos MH; Fernandes FL; Serrão JE; Zanuncio JC Ecotoxicol Environ Saf; 2018 Jul; 156():263-270. PubMed ID: 29554611 [TBL] [Abstract][Full Text] [Related]
29. Chemical composition, antioxidant and antimicrobial activity of essential oils from tangerine ( Denkova-Kostova R; Teneva D; Tomova T; Goranov B; Denkova Z; Shopska V; Slavchev A; Hristova-Ivanova Y Z Naturforsch C J Biosci; 2021 May; 76(5-6):175-185. PubMed ID: 33909955 [TBL] [Abstract][Full Text] [Related]
30. Comparison between the Antimicrobial Activity of Essential Oils and Their Components in the Vapor Phase against Food-related Bacteria. Nakamura A; Kawahara A; Takahashi H; Kuda T; Kimura B J Oleo Sci; 2022; 71(3):411-417. PubMed ID: 35236799 [TBL] [Abstract][Full Text] [Related]
31. In vitro assessment of synergistic combinations of essential oils against Rhipicephalus (Boophilus) microplus (Acari: Ixodidae). Jyoti ; Singh NK; Singh H; Mehta N; Rath SS Exp Parasitol; 2019 Jun; 201():42-48. PubMed ID: 31034814 [TBL] [Abstract][Full Text] [Related]
32. Chemical Composition, Antibacterial Properties and Mechanism of Action of Essential Oil from Clove Buds against Staphylococcus aureus. Xu JG; Liu T; Hu QP; Cao XM Molecules; 2016 Sep; 21(9):. PubMed ID: 27617990 [TBL] [Abstract][Full Text] [Related]
33. Antimicrobial, Rheological, and Thermal Properties of Plasticized Polylactide Films Incorporated with Essential Oils to Inhibit Staphylococcus aureus and Campylobacter jejuni. Ahmed J; Hiremath N; Jacob H J Food Sci; 2016 Feb; 81(2):E419-29. PubMed ID: 26749466 [TBL] [Abstract][Full Text] [Related]
34. Vapor-phase activities of cinnamon, thyme, and oregano essential oils and key constituents against foodborne microorganisms. López P; Sanchez C; Batlle R; Nerín C J Agric Food Chem; 2007 May; 55(11):4348-56. PubMed ID: 17488023 [TBL] [Abstract][Full Text] [Related]
35. Antibacterial activities of plant-derived compounds and essential oils toward Cronobacter sakazakii and Cronobacter malonaticus. Fraňková A; Marounek M; Mozrová V; Weber J; Klouček P; Lukešová D Foodborne Pathog Dis; 2014 Oct; 11(10):795-7. PubMed ID: 25062020 [TBL] [Abstract][Full Text] [Related]
36. Identification of repellent odorants to the body louse, Pediculus humanus corporis, in clove essential oil. Iwamatsu T; Miyamoto D; Mitsuno H; Yoshioka Y; Fujii T; Sakurai T; Ishikawa Y; Kanzaki R Parasitol Res; 2016 Apr; 115(4):1659-66. PubMed ID: 26864790 [TBL] [Abstract][Full Text] [Related]
37. Synergistic effect between clove oil and its major compounds and antibiotics against oral bacteria. Moon SE; Kim HY; Cha JD Arch Oral Biol; 2011 Sep; 56(9):907-16. PubMed ID: 21397894 [TBL] [Abstract][Full Text] [Related]
38. Antimicrobial activity of clove and cinnamon essential oils against Listeria monocytogenes in pasteurized milk. Cava R; Nowak E; Taboada A; Marin-Iniesta F J Food Prot; 2007 Dec; 70(12):2757-63. PubMed ID: 18095427 [TBL] [Abstract][Full Text] [Related]
39. In vitro antifungal, anti-elastase and anti-keratinase activity of essential oils of Cinnamomum-, Syzygium- and Cymbopogon-species against Aspergillus fumigatus and Trichophyton rubrum. Khan MS; Ahmad I Phytomedicine; 2011 Dec; 19(1):48-55. PubMed ID: 21893402 [TBL] [Abstract][Full Text] [Related]
40. Antibacterial Potent of Acetylated and Non-Acetylated Clove Bud Essential Oils and Their Main Compounds. Achraf A; Fatima Ezzahra M; Fatima Zahra M; Abdoullah B; Nour-Eddine C; Abdelhakim E; Jamal JE; Mohamed D Chem Biodivers; 2023 Apr; 20(4):e202201034. PubMed ID: 36892132 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]