BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

735 related articles for article (PubMed ID: 32208932)

  • 21. Bioactivity of dietary polyphenols: The role of metabolites.
    Luca SV; Macovei I; Bujor A; Miron A; Skalicka-Woźniak K; Aprotosoaie AC; Trifan A
    Crit Rev Food Sci Nutr; 2020; 60(4):626-659. PubMed ID: 30614249
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Polyphenol Utilization Proteins in the Human Gut Microbiome.
    Zheng B; He Y; Zhang P; Huo YX; Yin Y
    Appl Environ Microbiol; 2022 Feb; 88(3):e0185121. PubMed ID: 34851722
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Roles of the Polyphenol-Gut Microbiota Interaction in Alleviating Colitis and Preventing Colitis-Associated Colorectal Cancer.
    Zhao Y; Jiang Q
    Adv Nutr; 2021 Mar; 12(2):546-565. PubMed ID: 32905583
    [TBL] [Abstract][Full Text] [Related]  

  • 24. The Role of Polyphenols in Regulation of Heat Shock Proteins and Gut Microbiota in Weaning Stress.
    Hussain T; Wang J; Murtaza G; Metwally E; Yang H; Kalhoro MS; Kalhoro DH; Rahu BA; Tan B; Sahito RGA; Chughtai MI; Yin Y
    Oxid Med Cell Longev; 2021; 2021():6676444. PubMed ID: 34531940
    [TBL] [Abstract][Full Text] [Related]  

  • 25. The Influence of Polyphenol Compounds on Human Gastrointestinal Tract Microbiota.
    Wiciński M; Gębalski J; Mazurek E; Podhorecka M; Śniegocki M; Szychta P; Sawicka E; Malinowski B
    Nutrients; 2020 Jan; 12(2):. PubMed ID: 32013109
    [No Abstract]   [Full Text] [Related]  

  • 26. Mexican Traditional Plant-Foods: Polyphenols Bioavailability, Gut Microbiota Metabolism and Impact Human Health.
    Mercado-Mercado G; Blancas-Benítez FJ; Zamora-Gasga VM; Sáyago-Ayerdi SG
    Curr Pharm Des; 2019; 25(32):3434-3456. PubMed ID: 31604412
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Relationship between Wine Consumption, Diet and Microbiome Modulation in Alzheimer's Disease.
    Moreno-Arribas MV; Bartolomé B; Peñalvo JL; Pérez-Matute P; Motilva MJ
    Nutrients; 2020 Oct; 12(10):. PubMed ID: 33050383
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Whole Blueberry and Isolated Polyphenol-Rich Fractions Modulate Specific Gut Microbes in an In Vitro Colon Model and in a Pilot Study in Human Consumers.
    Ntemiri A; Ghosh TS; Gheller ME; Tran TTT; Blum JE; Pellanda P; Vlckova K; Neto MC; Howell A; Thalacker-Mercer A; O'Toole PW
    Nutrients; 2020 Sep; 12(9):. PubMed ID: 32932733
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Synergic interactions between polyphenols and gut microbiota in mitigating inflammatory bowel diseases.
    Li H; Christman LM; Li R; Gu L
    Food Funct; 2020 Jun; 11(6):4878-4891. PubMed ID: 32490857
    [TBL] [Abstract][Full Text] [Related]  

  • 30. The Role of the Gut Microbiota in the Metabolism of Polyphenols as Characterized by Gnotobiotic Mice.
    Pasinetti GM; Singh R; Westfall S; Herman F; Faith J; Ho L
    J Alzheimers Dis; 2018; 63(2):409-421. PubMed ID: 29660942
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Beneficial Effects of Phenolic Compounds on Gut Microbiota and Metabolic Syndrome.
    Kasprzak-Drozd K; Oniszczuk T; Stasiak M; Oniszczuk A
    Int J Mol Sci; 2021 Apr; 22(7):. PubMed ID: 33918284
    [TBL] [Abstract][Full Text] [Related]  

  • 32. The roles of gut microbiota and circadian rhythm in the cardiovascular protective effects of polyphenols.
    Man AWC; Xia N; Daiber A; Li H
    Br J Pharmacol; 2020 Mar; 177(6):1278-1293. PubMed ID: 31465555
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The gut microbiota composition affects dietary polyphenols-mediated cognitive resilience in mice by modulating the bioavailability of phenolic acids.
    Frolinger T; Sims S; Smith C; Wang J; Cheng H; Faith J; Ho L; Hao K; Pasinetti GM
    Sci Rep; 2019 Mar; 9(1):3546. PubMed ID: 30837576
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Potential implications of polyphenols on aging considering oxidative stress, inflammation, autophagy, and gut microbiota.
    Wu M; Luo Q; Nie R; Yang X; Tang Z; Chen H
    Crit Rev Food Sci Nutr; 2021; 61(13):2175-2193. PubMed ID: 32496818
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Dietary compounds and traditional Chinese medicine ameliorate type 2 diabetes by modulating gut microbiota.
    Nie Q; Chen H; Hu J; Fan S; Nie S
    Crit Rev Food Sci Nutr; 2019; 59(6):848-863. PubMed ID: 30569745
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Biochemistry of Amaranthus polyphenols and their potential benefits on gut ecosystem: A comprehensive review of the literature.
    Kongdang P; Dukaew N; Pruksakorn D; Koonrungsesomboon N
    J Ethnopharmacol; 2021 Dec; 281():114547. PubMed ID: 34425138
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Gut metabotypes govern health effects of dietary polyphenols.
    Bolca S; Van de Wiele T; Possemiers S
    Curr Opin Biotechnol; 2013 Apr; 24(2):220-5. PubMed ID: 23040410
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Cocoa Polyphenols and Gut Microbiota Interplay: Bioavailability, Prebiotic Effect, and Impact on Human Health.
    Sorrenti V; Ali S; Mancin L; Davinelli S; Paoli A; Scapagnini G
    Nutrients; 2020 Jun; 12(7):. PubMed ID: 32605083
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract.
    García-Villalba R; Vissenaekens H; Pitart J; Romo-Vaquero M; Espín JC; Grootaert C; Selma MV; Raes K; Smagghe G; Possemiers S; Van Camp J; Tomas-Barberan FA
    J Agric Food Chem; 2017 Jul; 65(27):5480-5493. PubMed ID: 28616977
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Interactions between dietary polyphenols and aging gut microbiota: A review.
    Davinelli S; Scapagnini G
    Biofactors; 2022 Mar; 48(2):274-284. PubMed ID: 34559427
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 37.