BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

218 related articles for article (PubMed ID: 32290564)

  • 21. Hybrid striped bass feeds based on fish oil, beef tallow, and eicosapentaenoic acid/docosahexaenoic acid supplements: Insight regarding fish oil sparing and demand for -3 long-chain polyunsaturated fatty acids.
    Bowzer J; Jackson C; Trushenski J
    J Anim Sci; 2016 Mar; 94(3):978-88. PubMed ID: 27065260
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Healthy effect of different proportions of marine ω-3 PUFAs EPA and DHA supplementation in Wistar rats: Lipidomic biomarkers of oxidative stress and inflammation.
    Dasilva G; Pazos M; García-Egido E; Gallardo JM; Rodríguez I; Cela R; Medina I
    J Nutr Biochem; 2015 Nov; 26(11):1385-92. PubMed ID: 26320676
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effects of dietary gamma-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in delta5 fatty acyl desaturase.
    Tocher DR; Bell JG; Farndale BM; Sargent JR
    Prostaglandins Leukot Essent Fatty Acids; 1997 Aug; 57(2):125-34. PubMed ID: 9250695
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid in the management of hypercalciuric stone formers.
    Ortiz-Alvarado O; Miyaoka R; Kriedberg C; Leavitt DA; Moeding A; Stessman M; Monga M
    Urology; 2012 Feb; 79(2):282-6. PubMed ID: 22000931
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Dietary supplementation with fish oil rich in omega-3 polyunsaturated fatty acids in children with bronchial asthma.
    Nagakura T; Matsuda S; Shichijyo K; Sugimoto H; Hata K
    Eur Respir J; 2000 Nov; 16(5):861-5. PubMed ID: 11153584
    [TBL] [Abstract][Full Text] [Related]  

  • 26. A higher dietary ratio of long-chain omega-3 to total omega-6 fatty acids for prevention of COX-2-dependent adenocarcinomas.
    DiNicolantonio JJ; McCarty MF; Chatterjee S; Lavie CJ; O'Keefe JH
    Nutr Cancer; 2014; 66(8):1279-84. PubMed ID: 25356937
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effect of supplementation with calcium salts of fish oil on n-3 fatty acids in milk fat.
    Castañeda-Gutiérrez E; de Veth MJ; Lock AL; Dwyer DA; Murphy KD; Bauman DE
    J Dairy Sci; 2007 Sep; 90(9):4149-56. PubMed ID: 17699033
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Dietary Crude Lecithin Increases Systemic Availability of Dietary Docosahexaenoic Acid with Combined Intake in Rats.
    van Wijk N; Balvers M; Cansev M; Maher TJ; Sijben JW; Broersen LM
    Lipids; 2016 Jul; 51(7):833-46. PubMed ID: 27038174
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Effects of intermittent dietary supplementation with conjugated linoleic acid and fish oil (EPA/DHA) on body metabolism and mitochondrial energetics in mice.
    Rossignoli CP; Dechandt CRP; Souza AO; Sampaio IH; Vicentini TM; Teodoro BG; Neto MPC; Ferrari GD; Couto-Lima CA; Alberici LC
    J Nutr Biochem; 2018 Oct; 60():16-23. PubMed ID: 30041048
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects.
    Wallace FA; Miles EA; Calder PC
    Br J Nutr; 2003 May; 89(5):679-89. PubMed ID: 12720588
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Diets rich in eicosapentaenoic acid and gamma-linolenic acid affect phospholipid fatty acid composition and production of prostaglandins E1, E2 and E3 in turbot (Scophthalmus maximus), a species deficient in delta 5 fatty acid desaturase.
    Bell JG; Tocher DR; MacDonald FM; Sargent JR
    Prostaglandins Leukot Essent Fatty Acids; 1995 Oct; 53(4):279-86. PubMed ID: 8577782
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Docosahexaenoic acid varies in rat skeletal muscle membranes according to fibre type and provision of dietary fish oil.
    Macartney MJ; Peoples GE; Treweek TM; McLennan PL
    Prostaglandins Leukot Essent Fatty Acids; 2019 Dec; 151():37-44. PubMed ID: 31756643
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The effect of fish oil supplementation on serum phospholipid fatty acids profile during pregnancy: A double blind randomized controlled trial.
    Farshbaf-Khalili A; Mohamad-Alizadeh S; Darabi M; Hematzadeh S; Mehdizadeh A; Shaaker M; Ostadrahimi A
    Women Health; 2017 Feb; 57(2):137-153. PubMed ID: 27011294
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.
    Kim HK; Choi H
    Lipids; 2001 Dec; 36(12):1331-6. PubMed ID: 11834085
    [TBL] [Abstract][Full Text] [Related]  

  • 35. The influence of dietary marine oil (Polepa) and evening primrose oil (Efamol) on prostaglandin production by the rat mesenteric vasculature.
    Nassar BA; Manku MS; Huang YS; Jenkins DK; Horrobin DF
    Prostaglandins Leukot Med; 1987 Mar; 26(3):253-63. PubMed ID: 3033691
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Dietary fish oil supplementation affects serum fatty acid concentrations in horses.
    O'Connor CI; Lawrence LM; Hayes SH
    J Anim Sci; 2007 Sep; 85(9):2183-9. PubMed ID: 17504965
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Long-chain polyunsaturated fatty acids may mutually benefit both obesity and osteoporosis.
    Kelly OJ; Gilman JC; Kim Y; Ilich JZ
    Nutr Res; 2013 Jul; 33(7):521-33. PubMed ID: 23827126
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Low levels of eicosapentaenoic and docosahexaenoic acids mimic the effects of fish oil upon rat lymphocytes.
    Peterson LD; Thies F; Sanderson P; Newsholme EA; Calder PC
    Life Sci; 1998; 62(24):2209-17. PubMed ID: 9627080
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Health benefits of n-3 polyunsaturated fatty acids: eicosapentaenoic acid and docosahexaenoic acid.
    Siriwardhana N; Kalupahana NS; Moustaid-Moussa N
    Adv Food Nutr Res; 2012; 65():211-22. PubMed ID: 22361189
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Do we need 'new' omega-3 polyunsaturated fatty acids formulations?
    Cicero AF; Morbini M; Borghi C
    Expert Opin Pharmacother; 2015 Feb; 16(3):285-8. PubMed ID: 25474717
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.