191 related articles for article (PubMed ID: 32304673)
1. Health risk from aflatoxins in processed meat products in Riyadh, KSA.
Elzupir AO; Abdulkhair BY
Toxicon; 2020 Jul; 181():1-5. PubMed ID: 32304673
[TBL] [Abstract][Full Text] [Related]
2. Exposure And Health Risk Assessment Of Aflatoxins In Hot Red Pepper Marketed In North Shewa Zone, Oromia Region, Ethiopia.
Alemu Degefe H; Geleta GS
Environ Health Insights; 2024; 18():11786302241257746. PubMed ID: 38863690
[TBL] [Abstract][Full Text] [Related]
3. Aflatoxins B1, B2, G1, and G2 contamination in ground red peppers commercialized in Sanliurfa, Turkey.
Karaaslan M; Arslanğray Y
Environ Monit Assess; 2015 Apr; 187(4):184. PubMed ID: 25773893
[TBL] [Abstract][Full Text] [Related]
4. Simultaneous Detection of Ochratoxin A and Aflatoxins in Industrial and Traditional Red and
Oztekin S; Karbancioglu-Guler F
ACS Omega; 2022 Sep; 7(36):31756-31766. PubMed ID: 36120009
[TBL] [Abstract][Full Text] [Related]
5. Prevalence and probabilistic health risk assessment of aflatoxins B
Nabizadeh S; Shariatifar N; Shokoohi E; Shoeibi S; Gavahian M; Fakhri Y; Azari A; Mousavi Khaneghah A
Environ Sci Pollut Res Int; 2018 Dec; 25(35):35562-35570. PubMed ID: 30353428
[TBL] [Abstract][Full Text] [Related]
6. Aflatoxins in food products consumed in the Kingdom of Saudi Arabia: A preliminary dietary risk assessment.
Alamir J; Almaiman L; Alrujib Y; Alhamidi R; Alowais B; Alhussain S; Aldakheelallah A; Alkhalaf M; Bineid M
Food Sci Nutr; 2023 Oct; 11(10):5948-5958. PubMed ID: 37823116
[TBL] [Abstract][Full Text] [Related]
7. Size-exclusion chromatography selective cleanup of aflatoxins in oilseeds followed by HPLC determination to assess the potential health risk.
Kholif OT; Sebaei AS; Eissa FI; Elhamalawy OH
Toxicon; 2021 Sep; 200():110-117. PubMed ID: 34280411
[TBL] [Abstract][Full Text] [Related]
8. Prevalence of Aflatoxins in Selected Dry Fruits, Impact of Storage Conditions on Contamination Levels and Associated Health Risks on Pakistani Consumers.
Naeem I; Ismail A; Rehman AU; Ismail Z; Saima S; Naz A; Faraz A; de Oliveira CAF; Benkerroum N; Aslam MZ; Aslam R
Int J Environ Res Public Health; 2022 Mar; 19(6):. PubMed ID: 35329090
[TBL] [Abstract][Full Text] [Related]
9. Aflatoxins in food products consumed in Brazil: a preliminary dietary risk assessment.
Andrade PD; de Mello MH; França JA; Caldas ED
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(1):127-36. PubMed ID: 22963655
[TBL] [Abstract][Full Text] [Related]
10. Occurrence of aflatoxins in selected processed foods from Pakistan.
Mushtaq M; Sultana B; Anwar F; Khan MZ; Ashrafuzzaman M
Int J Mol Sci; 2012; 13(7):8324-8337. PubMed ID: 22942705
[TBL] [Abstract][Full Text] [Related]
11. Aflatoxins contamination of maize in Serbia: the impact of weather conditions in 2015.
Janić Hajnal E; Kos J; Krulj J; Krstović S; Jajić I; Pezo L; Šarić B; Nedeljković N
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Nov; 34(11):1999-2010. PubMed ID: 28540749
[TBL] [Abstract][Full Text] [Related]
12. Development and validation of a high-performance liquid chromatography method with post-column derivatization for the detection of aflatoxins in cereals and grains.
Asghar MA; Iqbal J; Ahmed A; Khan MA; Shamsuddin ZA; Jamil K
Toxicol Ind Health; 2016 Jun; 32(6):1122-34. PubMed ID: 25227226
[TBL] [Abstract][Full Text] [Related]
13. Aflatoxin levels and exposure assessment of Spanish infant cereals.
Hernández-Martínez R; Navarro-Blasco I
Food Addit Contam Part B Surveill; 2010; 3(4):275-88. PubMed ID: 24779628
[TBL] [Abstract][Full Text] [Related]
14. Food aflatoxin exposure assessment in Sichuan Province, China.
Zhao B; Xu Y; Song Y; Zhang Y; Lin L
Mycotoxin Res; 2023 Aug; 39(3):261-269. PubMed ID: 37322297
[TBL] [Abstract][Full Text] [Related]
15. Co-occurrence of aflatoxins and ochratoxin A in dried fruits in Iran: Dietary exposure risk assessment.
Heshmati A; Zohrevand T; Khaneghah AM; Mozaffari Nejad AS; Sant'Ana AS
Food Chem Toxicol; 2017 Aug; 106(Pt A):202-208. PubMed ID: 28552785
[TBL] [Abstract][Full Text] [Related]
16. Occurrence of Aflatoxins in Poultry Feed in Selected Chicken Rearing Villages of Bishoftu Ethiopia.
Kassaw TS; Megerssa YC; Woldemariyam FT
Vet Med (Auckl); 2022; 13():277-286. PubMed ID: 36277466
[TBL] [Abstract][Full Text] [Related]
17. Unusual pattern of aflatoxins and ochratoxin in commercially grown maize varieties of Pakistan.
Wajih Ul Hassan S; Sadef Y; Hussain S; Rafique Asi M; Ashraf MY; Anwar S; Malik A
Toxicon; 2020 Jul; 182():66-71. PubMed ID: 32439496
[TBL] [Abstract][Full Text] [Related]
18. Occurrence of aflatoxins contamination in brown rice from pakistan.
Asghar MA; Iqbal J; Ahmed A; Khan MA
Iran J Public Health; 2014 Mar; 43(3):291-9. PubMed ID: 25988088
[TBL] [Abstract][Full Text] [Related]
19. Aflatoxin in household maize for human consumption in Kenya, East Africa.
Nabwire WR; Ombaka J; Dick CP; Strickland C; Tang L; Xue KS; Wang JS
Food Addit Contam Part B Surveill; 2020 Mar; 13(1):45-51. PubMed ID: 31775581
[TBL] [Abstract][Full Text] [Related]
20. The occurrence of aflatoxins and human health risk estimations in randomly obtained maize from some markets in Ghana.
Kortei NK; Annan T; Akonor PT; Richard SA; Annan HA; Kyei-Baffour V; Akuamoa F; Akpaloo PG; Esua-Amoafo P
Sci Rep; 2021 Feb; 11(1):4295. PubMed ID: 33619306
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
