These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

185 related articles for article (PubMed ID: 32326454)

  • 21. HPLC-ESI-QTOF-MS as a powerful analytical tool for characterising phenolic compounds in olive-leaf extracts.
    Quirantes-Piné R; Lozano-Sánchez J; Herrero M; Ibáñez E; Segura-Carretero A; Fernández-Gutiérrez A
    Phytochem Anal; 2013; 24(3):213-23. PubMed ID: 22987739
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Fresh from the Ornamental Garden: Hips of Selected Rose Cultivars Rich in Phytonutrients.
    Cunja V; Mikulic-Petkovsek M; Weber N; Jakopic J; Zupan A; Veberic R; Stampar F; Schmitzer V
    J Food Sci; 2016 Feb; 81(2):C369-79. PubMed ID: 26773854
    [TBL] [Abstract][Full Text] [Related]  

  • 23. LC-ESI-MS/MS Characterization of Concentrated Polyphenolic Fractions from
    Łyko L; Olech M; Nowak R
    Molecules; 2022 Jan; 27(3):. PubMed ID: 35164090
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Determination of free phenolic acids and antioxidant capacity of methanolic extracts obtained from leaves and flowers of camel thorn (Alhagi maurorum).
    Laghari AH; Ali Memon A; Memon S; Nelofar A; Khan KM; Yasmin A
    Nat Prod Res; 2012; 26(2):173-6. PubMed ID: 21834635
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Evaluation of the Antioxidant and Anti-Lipoxygenase Activity of
    Och A; Olech M; Bąk K; Kanak S; Cwener A; Cieśla M; Nowak R
    Antioxidants (Basel); 2023 Jul; 12(7):. PubMed ID: 37508005
    [No Abstract]   [Full Text] [Related]  

  • 26. Simultaneous determination of phenolic acids and flavonoids in Chenopodium formosanum Koidz. (djulis) by HPLC-DAD-ESI-MS/MS.
    Hsu BY; Lin SW; Inbaraj BS; Chen BH
    J Pharm Biomed Anal; 2017 Jan; 132():109-116. PubMed ID: 27701037
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Identification and characterisation of phenolics from Ixora coccinea L. (Rubiaceae) by liquid chromatography multi-stage mass spectrometry.
    Jaiswal R; Karar MG; Gadir HA; Kuhnert N
    Phytochem Anal; 2014; 25(6):567-76. PubMed ID: 25185927
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Analysis of phenolic acids and flavonoids in leaves of Lycium barbarum from different habitats by ultra-high-performance liquid chromatography coupled with triple quadrupole tandem mass spectrometry.
    Zhao XQ; Guo S; Yan H; Lu YY; Zhang F; Qian DW; Wang HQ; Duan JA
    Biomed Chromatogr; 2019 Aug; 33(8):e4552. PubMed ID: 30985939
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [Analysis of flavonoids and components of stems & leaves of Ranunculus ternatus Thunb. using ultra performance liquid chromatography-quadrupole tandem time of flight mass spectrometry].
    Chi Y; Li Y; Zhang Y; Wang Q; Cui X
    Se Pu; 2013 Sep; 31(9):838-44. PubMed ID: 24392620
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Identification and quantification of phenolic compounds of selected fruits from Madeira Island by HPLC-DAD-ESI-MS(n) and screening for their antioxidant activity.
    Spínola V; Pinto J; Castilho PC
    Food Chem; 2015 Apr; 173():14-30. PubMed ID: 25465990
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Development of comprehensive liquid chromatography with diode array and mass spectrometric detection for the characterization of (poly-)phenolic and flavonoid compounds and application to asparagus.
    Karaaslan Ayhan N; Rosenberg E
    Food Chem; 2021 Aug; 354():129518. PubMed ID: 33756324
    [TBL] [Abstract][Full Text] [Related]  

  • 32. A comprehensive LC-MS/MS method validation for the quantitative investigation of 37 fingerprint phytochemicals in Achillea species: A detailed examination of A. coarctata and A. monocephala.
    Yilmaz MA; Ertas A; Yener I; Akdeniz M; Cakir O; Altun M; Demirtas I; Boga M; Temel H
    J Pharm Biomed Anal; 2018 May; 154():413-424. PubMed ID: 29602084
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Simultaneous UHPLC/DAD/(+/-)HESI-MS/MS analysis of phenolic acids and nepetalactones in methanol extracts of Nepeta species: a possible application in chemotaxonomic studies.
    Mišić D; Siler B; Gašić U; Avramov S; Zivković S; Nestorović Živković J; Milutinović M; Tešić Z
    Phytochem Anal; 2015; 26(1):72-85. PubMed ID: 25431035
    [TBL] [Abstract][Full Text] [Related]  

  • 34. LC-ESI-MS/MS profiling of phenolics in the leaves of Eleutherococcus senticosus cultivated in the West Europe and anti-hyaluronidase and anti-acetylcholinestarase activities.
    Kuźniewski R; Załuski D; Olech M; Banaszczak P; Nowak R
    Nat Prod Res; 2018 Feb; 32(4):448-452. PubMed ID: 28349704
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Polyphenols of Rosa L. leaves extracts and their radical scavenging activity.
    Nowak R; Gawlik-Dziki U
    Z Naturforsch C J Biosci; 2007; 62(1-2):32-8. PubMed ID: 17425102
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Methanol Extracts of 28 Hieracium Species from the Balkan Peninsula - Comparative LC-MS Analysis, Chemosystematic Evaluation of their Flavonoid and Phenolic Acid Profiles and Antioxidant Potentials.
    Milutinović V; Niketić M; Ušjak L; Nikolić D; Krunić A; Zidorn C; Petrović S
    Phytochem Anal; 2018 Jan; 29(1):30-47. PubMed ID: 28766842
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Determination of the volatile and polyphenol constituents and the antimicrobial, antioxidant, and tyrosinase inhibitory activities of the bioactive compounds from the by-product of Rosa rugosa Thunb. var. plena Regal tea.
    Ren G; Xue P; Sun X; Zhao G
    BMC Complement Altern Med; 2018 Nov; 18(1):307. PubMed ID: 30458808
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Composition and content of phenolic acids and flavonoids among the different varieties, development stages, and tissues of Chinese Jujube (Ziziphus jujuba Mill.).
    Xue X; Zhao A; Wang Y; Ren H; Du J; Li D; Li Y
    PLoS One; 2021; 16(10):e0254058. PubMed ID: 34648512
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Polyphenols, L-Ascorbic Acid, and Antioxidant Activity in Wines from Rose Fruits (
    Cendrowski A; Królak M; Kalisz S
    Molecules; 2021 Apr; 26(9):. PubMed ID: 33924795
    [TBL] [Abstract][Full Text] [Related]  

  • 40. A LC/QTOF-MS/MS application to investigate chemical compositions in a fraction with protein tyrosine phosphatase 1B inhibitory activity from Rosa rugosa flowers.
    Gu D; Yang Y; Bakri M; Chen Q; Xin X; Aisa HA
    Phytochem Anal; 2013; 24(6):661-70. PubMed ID: 23813906
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.