These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
200 related articles for article (PubMed ID: 32419807)
1. Chemical Composition and Antioxidant, Antimicrobial, and Antiproliferative Activities of Alizadeh Behbahani B; Falah F; Lavi Arab F; Vasiee M; Tabatabaee Yazdi F Evid Based Complement Alternat Med; 2020; 2020():5190603. PubMed ID: 32419807 [TBL] [Abstract][Full Text] [Related]
2. Chemical Characteristics, Antimicrobial, and Cytotoxic Activities of the Essential Oil of Egyptian Cinnamomum glanduliferum Bark. Taha AM; Eldahshan OA Chem Biodivers; 2017 May; 14(5):. PubMed ID: 28190283 [TBL] [Abstract][Full Text] [Related]
3. Antibacterial properties and major bioactive components of cinnamon stick (Cinnamomum burmannii): activity against foodborne pathogenic bacteria. Shan B; Cai YZ; Brooks JD; Corke H J Agric Food Chem; 2007 Jul; 55(14):5484-90. PubMed ID: 17567030 [TBL] [Abstract][Full Text] [Related]
4. Chemical composition and antioxidative activity of Echinophora platyloba DC. essential oil, and its interaction with natural antimicrobials against food-borne pathogens and spoilage organisms. Saei-Dehkordi SS; Fallah AA; Saei-Dehkordi SS; Kousha S J Food Sci; 2012 Nov; 77(11):M631-7. PubMed ID: 23106123 [TBL] [Abstract][Full Text] [Related]
5. [Study on Subcritical Fluid Extraction of Essential Oil from Cinnamomum camphora and Its Antibacterial Activity]. Zhou HX; Li ZH; Fu XJ; Zhang H Zhong Yao Cai; 2016 Jun; 39(6):1357-60. PubMed ID: 30156808 [TBL] [Abstract][Full Text] [Related]
6. Composition, antimicrobial, antioxidant, and antiproliferative activity of Origanum dictamnus (dittany) essential oil. Mitropoulou G; Fitsiou E; Stavropoulou E; Papavassilopoulou E; Vamvakias M; Pappa A; Oreopoulou A; Kourkoutas Y Microb Ecol Health Dis; 2015; 26():26543. PubMed ID: 25952773 [TBL] [Abstract][Full Text] [Related]
7. Medicinal attributes of major phenylpropanoids present in cinnamon. Sharma UK; Sharma AK; Pandey AK BMC Complement Altern Med; 2016 May; 16():156. PubMed ID: 27245453 [TBL] [Abstract][Full Text] [Related]
8. Antibacterial activity of cuminaldehyde on food-borne pathogens, the bioactive component of essential oil from Cuminum cyminum L. collected in Thailand. Wongkattiya N; Sanguansermsri P; Fraser IH; Sanguansermsri D J Complement Integr Med; 2019 May; 16(4):. PubMed ID: 31129652 [TBL] [Abstract][Full Text] [Related]
9. Bioanalytical evaluation of Cinnamomum zeylanicum essential oil. Saleem M; Bhatti HN; Jilani MI; Hanif MA Nat Prod Res; 2015; 29(19):1857-9. PubMed ID: 25605550 [TBL] [Abstract][Full Text] [Related]
10. Chemical Composition of the Kuttithodi AM; Narayanankutty A; Visakh NU; Job JT; Pathrose B; Olatunji OJ; Alfarhan A; Ramesh V Antibiotics (Basel); 2023 May; 12(5):. PubMed ID: 37237843 [No Abstract] [Full Text] [Related]
11. Chemical composition, antioxidant and antibacterial activities of the leaf essential oil of Juglans regia L. and its constituents. Rather MA; Dar BA; Dar MY; Wani BA; Shah WA; Bhat BA; Ganai BA; Bhat KA; Anand R; Qurishi MA Phytomedicine; 2012 Oct; 19(13):1185-90. PubMed ID: 22951389 [TBL] [Abstract][Full Text] [Related]
13. Antibacterial Mode of Action of Cinnamomum verum Bark Essential Oil, Alone and in Combination with Piperacillin, Against a Multi-Drug-Resistant Escherichia coli Strain. Yap PS; Krishnan T; Chan KG; Lim SH J Microbiol Biotechnol; 2015 Aug; 25(8):1299-306. PubMed ID: 25381741 [TBL] [Abstract][Full Text] [Related]
14. Antibacterial and Antibiofilm Activities of Firmino DF; Cavalcante TTA; Gomes GA; Firmino NCS; Rosa LD; de Carvalho MG; Catunda FEA ScientificWorldJournal; 2018; 2018():7405736. PubMed ID: 29977171 [TBL] [Abstract][Full Text] [Related]
15. Chemical composition and biological activity of Pulicaria vulgaris essential oil from Iran. Sharifi-Rad J; Miri A; Hoseini-Alfatemi SM; Sharifi-Rad M; Setzer WN; Hadjiakhoondi A Nat Prod Commun; 2014 Nov; 9(11):1633-6. PubMed ID: 25532299 [TBL] [Abstract][Full Text] [Related]
16. Development of flexible antimicrobial films using essential oils as active agents. López P; Sánchez C; Batlle R; Nerín C J Agric Food Chem; 2007 Oct; 55(21):8814-24. PubMed ID: 17880148 [TBL] [Abstract][Full Text] [Related]
17. Antimicrobial activity of Ben Selma W; Ferjeni S; Farouk A; Marzouk M; Boukadida J Int J Environ Health Res; 2024 May; ():1-13. PubMed ID: 38695857 [TBL] [Abstract][Full Text] [Related]
18. Chemical constituents of Djihane B; Wafa N; Elkhamssa S; Pedro HJ; Maria AE; Mohamed Mihoub Z Saudi Pharm J; 2017 Jul; 25(5):780-787. PubMed ID: 28725151 [TBL] [Abstract][Full Text] [Related]
19. Volatile constituents from Cinnamomum zeylanicum fruit stalks and their antioxidant activities. Jayaprakasha GK; Jagan Mohan Rao L; Sakariah KK J Agric Food Chem; 2003 Jul; 51(15):4344-8. PubMed ID: 12848508 [TBL] [Abstract][Full Text] [Related]
20. A comparison of chemical, antioxidant and antimicrobial studies of cinnamon leaf and bark volatile oils, oleoresins and their constituents. Singh G; Maurya S; DeLampasona MP; Catalan CA Food Chem Toxicol; 2007 Sep; 45(9):1650-61. PubMed ID: 17408833 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]