BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

110 related articles for article (PubMed ID: 32455245)

  • 1. Rapid Starch Evaluation in Fresh Cassava Root Using a Developed Portable Visible and Near-Infrared Spectrometer.
    Bantadjan Y; Rittiron R; Malithong K; Narongwongwattana S
    ACS Omega; 2020 May; 5(19):11210-11216. PubMed ID: 32455245
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Establishment of an Accurate Starch Content Analysis System for Fresh Cassava Roots Using Short-Wavelength Near Infrared Spectroscopy.
    Bantadjan Y; Rittiron R; Malithong K; Narongwongwattana S
    ACS Omega; 2020 Jun; 5(25):15468-15475. PubMed ID: 32637821
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Predicting starch content in cassava fresh roots using near-infrared spectroscopy.
    Nkouaya Mbanjo EG; Hershberger J; Peteti P; Agbona A; Ikpan A; Ogunpaimo K; Kayondo SI; Abioye RS; Nafiu K; Alamu EO; Adesokan M; Maziya-Dixon B; Parkes E; Kulakow P; Gore MA; Egesi C; Rabbi IY
    Front Plant Sci; 2022; 13():990250. PubMed ID: 36426140
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Biological Implications in Cassava for the Production of Amylose-Free Starch: Impact on Root Yield and Related Traits.
    Karlström A; Calle F; Salazar S; Morante N; Dufour D; Ceballos H
    Front Plant Sci; 2016; 7():604. PubMed ID: 27242813
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Determination of sucrose content in sugar beet by portable visible and near-infrared spectroscopy.
    Pan L; Zhu Q; Lu R; McGrath JM
    Food Chem; 2015 Jan; 167():264-71. PubMed ID: 25148988
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Determination of total nitrogen content in fresh tea leaf using visible-near infrared spectroscopy].
    Hu YG; Li PP; Mu JH; Mao HP; Wu CC; Chen B
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Dec; 28(12):2821-5. PubMed ID: 19248491
    [TBL] [Abstract][Full Text] [Related]  

  • 7. NIR determination of major constituents in tropical root and tuber crop flours.
    Lebot V; Champagne A; Malapa R; Shiley D
    J Agric Food Chem; 2009 Nov; 57(22):10539-47. PubMed ID: 19919112
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Modified specific gravity method for estimation of starch content and dry matter in cassava.
    Maraphum K; Saengprachatanarug K; Wongpichet S; Phuphuphud A; Sirisomboon P; Posom J
    Heliyon; 2021 Jul; 7(7):e07450. PubMed ID: 34278032
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Feasibility study for the rapid determination of the amylose content in starch by near-infrared spectroscopy.
    Fertig CC; Podczeck F; Jee RD; Smith MR
    Eur J Pharm Sci; 2004 Feb; 21(2-3):155-9. PubMed ID: 14757486
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Starch quality traits of improved provitamin A cassava (
    Atwijukire E; Hawumba JF; Baguma Y; Wembabazi E; Esuma W; Kawuki RS; Nuwamanya E
    Heliyon; 2019 Feb; 5(2):e01215. PubMed ID: 30788444
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Accuracy and biases in predicting the chemical and physical traits of many types of cheeses using different visible and near-infrared spectroscopic techniques and spectrum intervals.
    Stocco G; Cipolat-Gotet C; Ferragina A; Berzaghi P; Bittante G
    J Dairy Sci; 2019 Nov; 102(11):9622-9638. PubMed ID: 31477307
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Determination of amylose content in starch using Raman spectroscopy and multivariate calibration analysis.
    Almeida MR; Alves RS; Nascimbem LB; Stephani R; Poppi RJ; de Oliveira LF
    Anal Bioanal Chem; 2010 Aug; 397(7):2693-701. PubMed ID: 20213166
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Data analysis on near infrared spectroscopy as a part of technology adoption for cocoa farmer in Aceh Province, Indonesia.
    Agussabti ; Rahmaddiansyah ; Satriyo P; Munawar AA
    Data Brief; 2020 Apr; 29():105251. PubMed ID: 32083159
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Quantitative Analysis of Heave Mental Ion Based on Portable NIR Spectrometer].
    Zhang YT; Wang CC; Fan ML; Cai WS; Shao XG
    Guang Pu Xue Yu Guang Pu Fen Xi; 2016 Dec; 36(12):4100-4. PubMed ID: 30256584
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Genetic parameters and prediction of genotypic values for root quality traits in cassava using REML/BLUP.
    Oliveira EJ; Santana FA; Oliveira LA; Santos VS
    Genet Mol Res; 2014 Aug; 13(3):6683-700. PubMed ID: 25177949
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of cassava starch coating on quality and shelf life of fresh-cut pineapple (Ananas comosus L. Merril cv "Pérola").
    Bierhals VS; Chiumarelli M; Hubinger MD
    J Food Sci; 2011; 76(1):E62-72. PubMed ID: 21535677
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Detection of unexpected frauds: Screening and quantification of maleic acid in cassava starch by Fourier transform near-infrared spectroscopy.
    Fu HY; Li HD; Xu L; Yin QB; Yang TM; Ni C; Cai CB; Yang J; She YB
    Food Chem; 2017 Jul; 227():322-328. PubMed ID: 28274438
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Alfalfa quality evaluation in the field by near-infrared reflectance spectroscopy].
    Xu RX; Li DN; Yang DH; Lin JH; Xiang M; Zhang YJ
    Guang Pu Xue Yu Guang Pu Fen Xi; 2013 Nov; 33(11):3010-3. PubMed ID: 24555370
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Cotton Micronaire Measurements Using Small Portable Near-Infrared (NIR) Analyzers.
    Zumba J; Rodgers J
    Appl Spectrosc; 2016 May; 70(5):794-803. PubMed ID: 26988659
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Proteomics Profiling Reveals Carbohydrate Metabolic Enzymes and 14-3-3 Proteins Play Important Roles for Starch Accumulation during Cassava Root Tuberization.
    Wang X; Chang L; Tong Z; Wang D; Yin Q; Wang D; Jin X; Yang Q; Wang L; Sun Y; Huang Q; Guo A; Peng M
    Sci Rep; 2016 Jan; 6():19643. PubMed ID: 26791570
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.