206 related articles for article (PubMed ID: 32470981)
21. Long-term effects of a high-protein weight-loss diet.
Clifton PM; Keogh JB; Noakes M
Am J Clin Nutr; 2008 Jan; 87(1):23-9. PubMed ID: 18175733
[TBL] [Abstract][Full Text] [Related]
22. Effect of Low-Fat vs Low-Carbohydrate Diet on 12-Month Weight Loss in Overweight Adults and the Association With Genotype Pattern or Insulin Secretion: The DIETFITS Randomized Clinical Trial.
Gardner CD; Trepanowski JF; Del Gobbo LC; Hauser ME; Rigdon J; Ioannidis JPA; Desai M; King AC
JAMA; 2018 Feb; 319(7):667-679. PubMed ID: 29466592
[TBL] [Abstract][Full Text] [Related]
23. Comparison of a low carbohydrate and low fat diet for weight maintenance in overweight or obese adults enrolled in a clinical weight management program.
Lecheminant JD; Gibson CA; Sullivan DK; Hall S; Washburn R; Vernon MC; Curry C; Stewart E; Westman EC; Donnelly JE
Nutr J; 2007 Nov; 6():36. PubMed ID: 17976244
[TBL] [Abstract][Full Text] [Related]
24. Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial.
Hays NP; Starling RD; Liu X; Sullivan DH; Trappe TA; Fluckey JD; Evans WJ
Arch Intern Med; 2004 Jan; 164(2):210-7. PubMed ID: 14744846
[TBL] [Abstract][Full Text] [Related]
25. Relationship of insulin dynamics to body composition and resting energy expenditure following weight loss.
Hron BM; Ebbeling CB; Feldman HA; Ludwig DS
Obesity (Silver Spring); 2015 Nov; 23(11):2216-22. PubMed ID: 26373701
[TBL] [Abstract][Full Text] [Related]
26. Reduced glycemic index and glycemic load diets do not increase the effects of energy restriction on weight loss and insulin sensitivity in obese men and women.
Raatz SK; Torkelson CJ; Redmon JB; Reck KP; Kwong CA; Swanson JE; Liu C; Thomas W; Bantle JP
J Nutr; 2005 Oct; 135(10):2387-91. PubMed ID: 16177201
[TBL] [Abstract][Full Text] [Related]
27. Macronutrient Intake-Associated FGF21 Genotype Modifies Effects of Weight-Loss Diets on 2-Year Changes of Central Adiposity and Body Composition: The POUNDS Lost Trial.
Heianza Y; Ma W; Huang T; Wang T; Zheng Y; Smith SR; Bray GA; Sacks FM; Qi L
Diabetes Care; 2016 Nov; 39(11):1909-1914. PubMed ID: 27581055
[TBL] [Abstract][Full Text] [Related]
28. Effect of high protein vs high carbohydrate intake on insulin sensitivity, body weight, hemoglobin A1c, and blood pressure in patients with type 2 diabetes mellitus.
Sargrad KR; Homko C; Mozzoli M; Boden G
J Am Diet Assoc; 2005 Apr; 105(4):573-80. PubMed ID: 15800559
[TBL] [Abstract][Full Text] [Related]
29. Factors associated with choice of a low-fat or low-carbohydrate diet during a behavioral weight loss intervention.
McVay MA; Voils CI; Coffman CJ; Geiselman PJ; Kolotkin RL; Mayer SB; Smith VA; Gaillard L; Turner MJ; Yancy WS
Appetite; 2014 Dec; 83():117-124. PubMed ID: 25149197
[TBL] [Abstract][Full Text] [Related]
30. Is a calorie a calorie?
Buchholz AC; Schoeller DA
Am J Clin Nutr; 2004 May; 79(5):899S-906S. PubMed ID: 15113737
[TBL] [Abstract][Full Text] [Related]
31. Relatively high-protein or 'low-carb' energy-restricted diets for body weight loss and body weight maintenance?
Soenen S; Bonomi AG; Lemmens SG; Scholte J; Thijssen MA; van Berkum F; Westerterp-Plantenga MS
Physiol Behav; 2012 Oct; 107(3):374-80. PubMed ID: 22935440
[TBL] [Abstract][Full Text] [Related]
32. A low-fat high-carbohydrate diet reduces plasma total adiponectin concentrations compared to a moderate-fat diet with no impact on biomarkers of systemic inflammation in a randomized controlled feeding study.
Song X; Kestin M; Schwarz Y; Yang P; Hu X; Lampe JW; Kratz M
Eur J Nutr; 2016 Feb; 55(1):237-46. PubMed ID: 25648736
[TBL] [Abstract][Full Text] [Related]
33. Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.
Tang M; Armstrong CL; Leidy HJ; Campbell WW
Obesity (Silver Spring); 2013 Mar; 21(3):E204-10. PubMed ID: 23592676
[TBL] [Abstract][Full Text] [Related]
34. Effect of a plant-based, low-fat diet versus an animal-based, ketogenic diet on ad libitum energy intake.
Hall KD; Guo J; Courville AB; Boring J; Brychta R; Chen KY; Darcey V; Forde CG; Gharib AM; Gallagher I; Howard R; Joseph PV; Milley L; Ouwerkerk R; Raisinger K; Rozga I; Schick A; Stagliano M; Torres S; Walter M; Walter P; Yang S; Chung ST
Nat Med; 2021 Feb; 27(2):344-353. PubMed ID: 33479499
[TBL] [Abstract][Full Text] [Related]
35. A High-Carbohydrate, High-Fiber, Low-Fat Diet Results in Weight Loss among Adults at High Risk of Type 2 Diabetes.
Sylvetsky AC; Edelstein SL; Walford G; Boyko EJ; Horton ES; Ibebuogu UN; Knowler WC; Montez MG; Temprosa M; Hoskin M; Rother KI; Delahanty LM;
J Nutr; 2017 Nov; 147(11):2060-2066. PubMed ID: 28954840
[No Abstract] [Full Text] [Related]
36. Dietary hyperphagia in rats: role of fat, carbohydrate, and energy content.
Ramirez I; Friedman MI
Physiol Behav; 1990 Jun; 47(6):1157-63. PubMed ID: 2168565
[TBL] [Abstract][Full Text] [Related]
37. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.
Miyashita Y; Koide N; Ohtsuka M; Ozaki H; Itoh Y; Oyama T; Uetake T; Ariga K; Shirai K
Diabetes Res Clin Pract; 2004 Sep; 65(3):235-41. PubMed ID: 15331203
[TBL] [Abstract][Full Text] [Related]
38. Ketogenic low-carbohydrate diets have no metabolic advantage over nonketogenic low-carbohydrate diets.
Johnston CS; Tjonn SL; Swan PD; White A; Hutchins H; Sears B
Am J Clin Nutr; 2006 May; 83(5):1055-61. PubMed ID: 16685046
[TBL] [Abstract][Full Text] [Related]
39. Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression 1.
Krieger JW; Sitren HS; Daniels MJ; Langkamp-Henken B
Am J Clin Nutr; 2006 Feb; 83(2):260-74. PubMed ID: 16469983
[TBL] [Abstract][Full Text] [Related]
40. The effect of intermittent energy and carbohydrate restriction v. daily energy restriction on weight loss and metabolic disease risk markers in overweight women.
Harvie M; Wright C; Pegington M; McMullan D; Mitchell E; Martin B; Cutler RG; Evans G; Whiteside S; Maudsley S; Camandola S; Wang R; Carlson OD; Egan JM; Mattson MP; Howell A
Br J Nutr; 2013 Oct; 110(8):1534-47. PubMed ID: 23591120
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]