These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

137 related articles for article (PubMed ID: 32517293)

  • 1. The Role of Eco-Friendly Edible Insect Restaurants in the Field of Sustainable Tourism.
    Hwang J; Kim H; Choe JY
    Int J Environ Res Public Health; 2020 Jun; 17(11):. PubMed ID: 32517293
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Examining the Importance of Green Food in the Restaurant Industry: Focusing on Behavioral Intentions to Eat Insects.
    Hwang J; Kim H
    Int J Environ Res Public Health; 2021 Feb; 18(4):. PubMed ID: 33669368
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Edible Insects: How to Increase the Sustainable Consumption Behavior among Restaurant Consumers.
    Hwang J; Kim JJ
    Int J Environ Res Public Health; 2021 Jun; 18(12):. PubMed ID: 34204332
    [TBL] [Abstract][Full Text] [Related]  

  • 4. How to Form Behavioral Intentions in the Field of Drone Food Delivery Services: The Moderating Role of the COVID-19 Outbreak.
    Hwang J; Kim D; Kim JJ
    Int J Environ Res Public Health; 2020 Dec; 17(23):. PubMed ID: 33291294
    [TBL] [Abstract][Full Text] [Related]  

  • 5. NAM and TPB Approach to Consumers' Decision-Making Framework in the Context of Indoor Smart Farm Restaurants.
    Joo K; Lee JJ; Hwang J
    Int J Environ Res Public Health; 2022 Nov; 19(21):. PubMed ID: 36361490
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Examining environmental friendly behaviors of tourists towards sustainable development.
    Gautam V
    J Environ Manage; 2020 Dec; 276():111292. PubMed ID: 32919167
    [TBL] [Abstract][Full Text] [Related]  

  • 7. How to Form Wellbeing Perception and Its Outcomes in the Context of Elderly Tourism: Moderating Role of Tour Guide Services.
    Hwang J; Kim JJ; Lee JS; Sahito N
    Int J Environ Res Public Health; 2020 Feb; 17(3):. PubMed ID: 32041242
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Concerns or Desires Post-Pandemic: An Extended MGB Model for Understanding South Korean Residents' Perceptions and Intentions to Travel to China.
    Qiao G; Zhao XL; Xin L; Kim S
    Int J Environ Res Public Health; 2021 Mar; 18(5):. PubMed ID: 33806384
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Antecedents of Residents' Pro-tourism Behavioral Intention: Place Image, Place Attachment, and Attitude.
    Shen K; Geng C; Su X
    Front Psychol; 2019; 10():2349. PubMed ID: 31708830
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Influence of sustainable environmental exercises in the green restaurant industry.
    Kumar J; Kumar D; Kumari J
    Environ Sci Pollut Res Int; 2023 May; 30(21):60023-60035. PubMed ID: 37017839
    [TBL] [Abstract][Full Text] [Related]  

  • 11. From selected multi-sensory dimensions to positive word of mouth: Data on what really drives generation z consumers to be attached to quick service restaurants in bloemfontein, south africa?
    Maziriri ET; Rukuni TF; Chuchu T
    Data Brief; 2020 Oct; 32():106279. PubMed ID: 32984472
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Sustainable Choices and Behaviors among Eco-Friendly Museum Travelers: Exploring the Drivers of Sacrifice, Visit, Pay, and WOM Intentions.
    Han H; Lho LH; Kim HC; Untaru EN
    Int J Environ Res Public Health; 2021 Jan; 18(2):. PubMed ID: 33478177
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Applying a Goal-Directed Behavior Model to Determine Risk Perception of COVID-19 and War on Potential Travelers' Behavioral Intentions.
    Kim T; Ha J
    Int J Environ Res Public Health; 2023 Jan; 20(3):. PubMed ID: 36767924
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Can Environmentally Sustainable Development and Green Innovation of Hotels Trigger the Formation of a Positive Brand and Price Premium?
    Yu J; Park J; Lee K; Han H
    Int J Environ Res Public Health; 2021 Mar; 18(6):. PubMed ID: 33809991
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Modeling domestic tourism: motivations, satisfaction and tourist behavioral intentions.
    Bayih BE; Singh A
    Heliyon; 2020 Sep; 6(9):e04839. PubMed ID: 32995592
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Gastronomy Tourism and Well-Being: Evidence from Taiwan and Catalonia Michelin-Starred Restaurants.
    Lin MP; Marine-Roig E; Llonch-Molina N
    Int J Environ Res Public Health; 2022 Feb; 19(5):. PubMed ID: 35270469
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The impact of the dimensions of environmental performance on firm performance in travel and tourism industry.
    Tan SH; Habibullah MS; Tan SK; Choon SW
    J Environ Manage; 2017 Dec; 203(Pt 1):603-611. PubMed ID: 28285804
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of intervention on employees' intentions to use environmentally sustainable work practices: A field experiment.
    Haider S; Fatima F; Bakhsh K; Ahmed M
    J Environ Manage; 2019 Oct; 248():109334. PubMed ID: 31466182
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Role of Travel Motivations, Perceived Risks and Travel Constraints on Destination Image and Visit Intention in Medical Tourism: Theoretical model.
    Khan MJ; Chelliah S; Haron MS; Ahmed S
    Sultan Qaboos Univ Med J; 2017 Feb; 17(1):e11-e17. PubMed ID: 28417022
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Traveling in haze: How air pollution inhibits tourists' pro-environmental behavioral intentions.
    Wu Z; Geng L
    Sci Total Environ; 2020 Mar; 707():135569. PubMed ID: 31776002
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.