127 related articles for article (PubMed ID: 32563980)
1. Improvement of antioxidant activity of oregano (Origanum vulgare L.) with an oral pharmaceutical form.
de Torre MP; Vizmanos JL; Cavero RY; Calvo MI
Biomed Pharmacother; 2020 Sep; 129():110424. PubMed ID: 32563980
[TBL] [Abstract][Full Text] [Related]
2. Optimization of carvacrol, rosmarinic, oleanolic and ursolic acid extraction from oregano herbs (Origanum onites L., Origanum vulgare spp. hirtum and Origanum vulgare L.).
Baranauskaitė J; Jakštas V; Ivanauskas L; Kopustinskienė DM; Drakšienė G; Masteikova R; Bernatonienė J
Nat Prod Res; 2016; 30(6):672-4. PubMed ID: 25942003
[TBL] [Abstract][Full Text] [Related]
3. The Influence of Different Oregano Species on the Antioxidant Activity Determined Using HPLC Postcolumn DPPH Method and Anticancer Activity of Carvacrol and Rosmarinic Acid.
Baranauskaite J; Kubiliene A; Marksa M; Petrikaite V; Vitkevičius K; Baranauskas A; Bernatoniene J
Biomed Res Int; 2017; 2017():1681392. PubMed ID: 29181386
[TBL] [Abstract][Full Text] [Related]
4. Phytochemical screening, anticancer and antioxidant activities of Origanum vulgare L. ssp. viride (Boiss.) Hayek, a plant of traditional usage.
Koldaş S; Demirtas I; Ozen T; Demirci MA; Behçet L
J Sci Food Agric; 2015 Mar; 95(4):786-98. PubMed ID: 25200133
[TBL] [Abstract][Full Text] [Related]
5.
Oniga I; Pușcaș C; Silaghi-Dumitrescu R; Olah NK; Sevastre B; Marica R; Marcus I; Sevastre-Berghian AC; Benedec D; Pop CE; Hanganu D
Molecules; 2018 Aug; 23(8):. PubMed ID: 30126246
[TBL] [Abstract][Full Text] [Related]
6. Decoction, infusion and hydroalcoholic extract of Origanum vulgare L.: different performances regarding bioactivity and phenolic compounds.
Martins N; Barros L; Santos-Buelga C; Henriques M; Silva S; Ferreira IC
Food Chem; 2014 Sep; 158():73-80. PubMed ID: 24731316
[TBL] [Abstract][Full Text] [Related]
7. In vitro bioaccessibility and activity of Greek oregano (Origanum vulgare L. ssp. hirtum (link) Ietswaart) compounds as affected by nitrogen fertilization.
Sęczyk Ł; Król B; Kołodziej B
J Sci Food Agric; 2020 Apr; 100(6):2410-2417. PubMed ID: 31917463
[TBL] [Abstract][Full Text] [Related]
8. Hypoglycemic activity of Origanum vulgare L. and its main chemical constituents identified with HPLC-ESI-QTOF-MS.
Yu H; Zhang P; Liu H; Sun X; Liang J; Sun L; Chen Y
Food Funct; 2021 Mar; 12(6):2580-2590. PubMed ID: 33629672
[TBL] [Abstract][Full Text] [Related]
9. Targeting fish spoilers Pseudomonas and Shewanella with oregano and nettle extracts.
Sterniša M; Bucar F; Kunert O; Smole Možina S
Int J Food Microbiol; 2020 Sep; 328():108664. PubMed ID: 32474229
[TBL] [Abstract][Full Text] [Related]
10. Methanolic extract of Origanum vulgare ameliorates type 1 diabetes through antioxidant, anti-inflammatory and anti-apoptotic activity.
Vujicic M; Nikolic I; Kontogianni VG; Saksida T; Charisiadis P; Orescanin-Dusic Z; Blagojevic D; Stosic-Grujicic S; Tzakos AG; Stojanovic I
Br J Nutr; 2015 Mar; 113(5):770-82. PubMed ID: 25671817
[TBL] [Abstract][Full Text] [Related]
11. Anti-Inflammatory and Antioxidant Activities from the Basolateral Fraction of Caco-2 Cells Exposed to a Rosmarinic Acid Enriched Extract.
Villalva M; Jaime L; Aguado E; Nieto JA; Reglero G; Santoyo S
J Agric Food Chem; 2018 Feb; 66(5):1167-1174. PubMed ID: 29345918
[TBL] [Abstract][Full Text] [Related]
12. Inhibitory effect of clonal oregano extracts against porcine pancreatic amylase in vitro.
McCue P; Vattem D; Shetty K
Asia Pac J Clin Nutr; 2004; 13(4):401-8. PubMed ID: 15563448
[TBL] [Abstract][Full Text] [Related]
13. Some phenolic compounds of extracts obtained from Origanum species growing in Turkey.
Ozkan G; Ozcan MM
Environ Monit Assess; 2014 Aug; 186(8):4947-57. PubMed ID: 24691738
[TBL] [Abstract][Full Text] [Related]
14. Cellular antioxidant activity and in vitro inhibition of α-glucosidase, α-amylase and pancreatic lipase of oregano polyphenols under simulated gastrointestinal digestion.
Gutiérrez-Grijalva EP; Antunes-Ricardo M; Acosta-Estrada BA; Gutiérrez-Uribe JA; Basilio Heredia J
Food Res Int; 2019 Feb; 116():676-686. PubMed ID: 30716995
[TBL] [Abstract][Full Text] [Related]
15. Scrophularia lucida L. as a valuable source of bioactive compounds for pharmaceutical applications: In vitro antioxidant, anti-inflammatory, enzyme inhibitory properties, in silico studies, and HPLC profiles.
Zengin G; Stefanucci A; Rodrigues MJ; Mollica A; Custodio L; Aumeeruddy MZ; Mahomoodally MF
J Pharm Biomed Anal; 2019 Jan; 162():225-233. PubMed ID: 30268023
[TBL] [Abstract][Full Text] [Related]
16. An ethanol extract of Origanum vulgare attenuates cyclophosphamide-induced pulmonary injury and oxidative lung damage in mice.
Shokrzadeh M; Ahmadi A; Chabra A; Naghshvar F; Salehi F; Habibi E; Haghi-Aminjan H
Pharm Biol; 2014 Oct; 52(10):1229-36. PubMed ID: 24646304
[TBL] [Abstract][Full Text] [Related]
17. Protective effects of Origanum vulgare ethanol extract against cyclophosphamide-induced liver toxicity in mice.
Habibi E; Shokrzadeh M; Chabra A; Naghshvar F; Keshavarz-Maleki R; Ahmadi A
Pharm Biol; 2015 Jan; 53(1):10-5. PubMed ID: 25026348
[TBL] [Abstract][Full Text] [Related]
18. In vitro effects of Origanum vulgare leaf extracts on gilthead seabream (Sparus aurata L.) leucocytes, cytotoxic, bactericidal and antioxidant activities.
Beltrán JMG; Espinosa C; Guardiola FA; Esteban MÁ
Fish Shellfish Immunol; 2018 Aug; 79():1-10. PubMed ID: 29729962
[TBL] [Abstract][Full Text] [Related]
19. Genoprotective effects of Origanum vulgare ethanolic extract against cyclophosphamide-induced genotoxicity in mouse bone marrow cells.
Habibi E; Shokrzadeh M; Ahmadi A; Chabra A; Naghshvar F; Keshavarz-Maleki R
Pharm Biol; 2015 Jan; 53(1):92-7. PubMed ID: 25519883
[TBL] [Abstract][Full Text] [Related]
20. Effect of In Vitro Digestion on the Total Antioxidant Capacity and Phenolic Content of 3 Species of Oregano (Hedeoma patens, Lippia graveolens, Lippia palmeri).
Gutiérrez-Grijalva EP; Angulo-Escalante MA; León-Félix J; Heredia JB
J Food Sci; 2017 Dec; 82(12):2832-2839. PubMed ID: 29111589
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
