250 related articles for article (PubMed ID: 32596743)
1. Inhibition of nattokinase against the production of poly (γ-glutamic Acid) in Bacillus subtilis natto.
Wang L; Liu N; Yu C; Chen J; Hong K; Zang Y; Wang M; Nie G
Biotechnol Lett; 2020 Nov; 42(11):2285-2291. PubMed ID: 32596743
[TBL] [Abstract][Full Text] [Related]
2. Study on the mechanism of production of γ-PGA and nattokinase in Bacillus subtilis natto based on RNA-seq analysis.
Li M; Zhang Z; Li S; Tian Z; Ma X
Microb Cell Fact; 2021 Apr; 20(1):83. PubMed ID: 33836770
[TBL] [Abstract][Full Text] [Related]
3. Simultaneous production of poly-γ-glutamic acid and 2,3-butanediol by a newly isolated Bacillus subtilis CS13.
Wang D; Kim H; Lee S; Kim DH; Joe MH
Appl Microbiol Biotechnol; 2020 Aug; 104(16):7005-7021. PubMed ID: 32642915
[TBL] [Abstract][Full Text] [Related]
4. Contribution of glycerol on production of poly(gamma-Glutamic Acid) in Bacillus subtilis NX-2.
Wu Q; Xu H; Liang J; Yao J
Appl Biochem Biotechnol; 2010 Jan; 160(2):386-92. PubMed ID: 18696262
[TBL] [Abstract][Full Text] [Related]
5. Effects of cultivation conditions on the production of gamma-PGA with Bacillus subtilis ZJU-7.
Chen J; Shi F; Zhang B; Zhu F; Cao W; Xu Z; Xu G; Cen P
Appl Biochem Biotechnol; 2010 Jan; 160(2):370-7. PubMed ID: 18668374
[TBL] [Abstract][Full Text] [Related]
6. Calcium regulates glutamate dehydrogenase and poly-γ-glutamic acid synthesis in Bacillus natto.
Meng Y; Dong G; Zhang C; Ren Y; Qu Y; Chen W
Biotechnol Lett; 2016 Apr; 38(4):673-9. PubMed ID: 26712367
[TBL] [Abstract][Full Text] [Related]
7. Efficient production of poly-gamma-glutamic acid by Bacillus subtilis ZJU-7.
Shi F; Xu Z; Cen P
Appl Biochem Biotechnol; 2006 Jun; 133(3):271-82. PubMed ID: 16720907
[TBL] [Abstract][Full Text] [Related]
8. Stimulatory effects of amino acids on γ-polyglutamic acid production by Bacillus subtilis.
Zhang C; Wu D; Qiu X
Sci Rep; 2018 Dec; 8(1):17934. PubMed ID: 30560878
[TBL] [Abstract][Full Text] [Related]
9. Investigation of Glutamate Dependence Mechanism for Poly-γ-glutamic Acid Production in Bacillus subtilis on the Basis of Transcriptome Analysis.
Sha Y; Sun T; Qiu Y; Zhu Y; Zhan Y; Zhang Y; Xu Z; Li S; Feng X; Xu H
J Agric Food Chem; 2019 Jun; 67(22):6263-6274. PubMed ID: 31088055
[TBL] [Abstract][Full Text] [Related]
10. Regulatory phosphorylation of poly-γ-glutamic acid with phosphate salts in the culture of Bacillus subtilis (natto).
Kurita O; Umetani K; Kokean Y; Maruyama H; Sago T; Iwamoto H
World J Microbiol Biotechnol; 2018 Apr; 34(4):60. PubMed ID: 29623446
[TBL] [Abstract][Full Text] [Related]
11. Enhanced production of poly-γ-glutamic acid by a newly-isolated Bacillus subtilis.
Ju WT; Song YS; Jung WJ; Park RD
Biotechnol Lett; 2014 Nov; 36(11):2319-24. PubMed ID: 25048237
[TBL] [Abstract][Full Text] [Related]
12. Untargeted metabolomics revealed the effect of soybean metabolites on poly(γ-glutamic acid) production in fermented natto and its metabolic pathway.
Yan D; Huang L; Mei Z; Bao H; Xie Y; Yang C; Gao X
J Sci Food Agric; 2024 Feb; 104(3):1298-1307. PubMed ID: 37782527
[TBL] [Abstract][Full Text] [Related]
13. Production of poly-gamma-glutamic acid by Bacillus subtilis and Bacillus licheniformis with different growth media.
Kedia G; Hill D; Hill R; Radecka I
J Nanosci Nanotechnol; 2010 Sep; 10(9):5926-34. PubMed ID: 21133130
[TBL] [Abstract][Full Text] [Related]
14. Conversion of agroindustrial residues for high poly(γ-glutamic acid) production by Bacillus subtilis NX-2 via solid-state fermentation.
Tang B; Xu H; Xu Z; Xu C; Xu Z; Lei P; Qiu Y; Liang J; Feng X
Bioresour Technol; 2015 Apr; 181():351-4. PubMed ID: 25670398
[TBL] [Abstract][Full Text] [Related]
15. Analysis of carbon metabolism and improvement of gamma-polyglutamic acid production from Bacillus subtilis NX-2.
Yao J; Xu H; Shi N; Cao X; Feng X; Li S; Ouyang P
Appl Biochem Biotechnol; 2010 Apr; 160(8):2332-41. PubMed ID: 19866376
[TBL] [Abstract][Full Text] [Related]
16. Enhancing poly-γ-glutamic acid production in Bacillus amyloliquefaciens by introducing the glutamate synthesis features from Corynebacterium glutamicum.
Feng J; Quan Y; Gu Y; Liu F; Huang X; Shen H; Dang Y; Cao M; Gao W; Lu X; Wang Y; Song C; Wang S
Microb Cell Fact; 2017 May; 16(1):88. PubMed ID: 28532451
[TBL] [Abstract][Full Text] [Related]
17. Effects of CaCl2 on viscosity of culture broth, and on activities of enzymes around the 2-oxoglutarate branch, in Bacillus subtilis CGMCC 2108 producing poly-(γ-glutamic acid).
Huang B; Qin P; Xu Z; Zhu R; Meng Y
Bioresour Technol; 2011 Feb; 102(3):3595-8. PubMed ID: 21071211
[TBL] [Abstract][Full Text] [Related]
18. Production of ultra-high-molecular-weight poly-γ-glutamic acid by a newly isolated Bacillus subtilis strain and genomic and transcriptomic analyses.
Zeng W; Liu Y; Shu L; Guo Y; Wang L; Liang Z
Biotechnol J; 2024 Apr; 19(4):e2300614. PubMed ID: 38581093
[TBL] [Abstract][Full Text] [Related]
19. Improvement of Bacillus subtilis for poly-γ-glutamic acid production by genome shuffling.
Zeng W; Chen G; Wu H; Wang J; Liu Y; Guo Y; Liang Z
Microb Biotechnol; 2016 Nov; 9(6):824-833. PubMed ID: 27562078
[TBL] [Abstract][Full Text] [Related]
20. Improved poly-γ-glutamic acid production in Bacillus amyloliquefaciens by modular pathway engineering.
Feng J; Gu Y; Quan Y; Cao M; Gao W; Zhang W; Wang S; Yang C; Song C
Metab Eng; 2015 Nov; 32():106-115. PubMed ID: 26410449
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
